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Everything You Need To Know About the Increasing Role of AI in Restaurants

Modern Restaurant Management

These services gained significant market share over the past two years and ate into restaurant margins. Just look at how brands will attract more customers; CallBurger franchise in Pasadena showcasing a burger-flipping robot named Flippy, or Dominos using drones to deliver pizzas in New Zealand. Role of AI in Back of House.

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MRM Research Roundup: Mid-September 2021 Edition

Modern Restaurant Management

Uncovering consumer confidence and preferences in an ever-shifting market as a result of COVID-19 restrictions, Restaurants Canada is shining a light on what restaurateurs and chefs can expect with the release of the 2021 Discerning Diner Report. . Despite these struggles, Alignable also learned in its poll that the No.

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Understanding The Key Challenges Faced By Dark Kitchens In The US

The Restaurant Times

As a dark kitchen owner, you’re not a tangible part of the community as a traditional restaurant is, which means you are not surrounded by our target market and it is harder to build that trust among new customers with a new idea. To stay ahead of the competition, you’ll need to devise a strategy. . Source: Times of India.

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MRM Franchise Feed: Frictionless QDOBA and Crisp & Greens Goes National

Modern Restaurant Management

. “As part of our initiative to support Black-owned restaurants, we’re proud to partner in unlocking access to ownership, recognizing it can have a massive positive ripple effect benefiting Black communities,” said Scott Finlow, Chief Marketing Officer, PepsiCo Global Foodservice. Dog Haus Celebrates Double Digits.

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What Travelers Want in F&B and US Foods Scholars

Modern Restaurant Management

The company successfully debuted “Flippy” at CaliBurger’s Pasadena location prompting a further investment of $11 million from its parent company, CaliGroup, to integrate “Flippy” into more than 50 CaliBurger locations worldwide – the second location (CaliBurger 2.0)

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MRM Franchise Feed: Jeremiah’s Opens 50th During 25th Anniversary, Wahlburgers Wild and Robotic Pizza

Modern Restaurant Management

“As we begin our aggressive growth into new markets, there is no better partner than Meritage. Its commitment to quality has established the brand as the go-to restaurant in its markets. Additionally, the brand signed 14 franchise agreements for target markets such as Florida, Texas, Virginia, and Indiana.

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Face Pay Network, Restaurant of the Future and The Main Course

Modern Restaurant Management

“Restaurant of the Future: How to Take Advantage of the Digital Transformation,” a panel discussion about how technology spurred by COVID-19 will help shape the way restaurants operate, will take place on Thursday, Aug. Leveraging US Foods’ knowledge and support in building and creating strong brands and digital marketing.