7 Shifts

JULY 16, 2021

Write a Coffee Shop Business Plan. This step and research component is the foundation behind your business, and should be taken seriously! Visit them to learn more about what drives their business. Do they serve just coffee or small foods as well? Competition and neighboring businesses. Table of Contents.

License 461

License Hiring Equipment Point of Sale 461

Modern Restaurant Management

MARCH 8, 2021

Marketers and business leaders have heard the saying, “It’s cheaper to keep a customer than acquire a new one.” Consumers today are digitally-focused and don’t want to rely on those practices — neither should businesses. It’s easy to segment lists and target audiences with personalized outreach.

Loyalty Program 193

Loyalty Program Coupons Email Marketing Merchandise 193

Future Food

OCTOBER 30, 2023

As a Food and Hospitality Consultant working with shopping centres, mixed use development and stand-alone businesses in Australia, I share with you the many operational challenges I see across many different sectors. An Operating Standards Manual is essential for every F&B business — regardless of how small!

Operations 78

Operations Uniforms Merchandise Small Business 78

Indoor Media

MARCH 15, 2021

Everyone makes New Year’s Resolutions — so why wouldn’t your business? Maybe your business met and surpassed heights you never imagined in years prior, or maybe you’ve found some new ideas to work on. If you’re a small business, you have to pay attention to what your competitors are doing. Learn From Your Competition.

Marketing 148

Marketing Advertising Small Business Merchandise 148

7 Shifts

OCTOBER 9, 2020

The right restaurant website builder can make it easy for you to make updates and integrate your tech partners, while the wrong tool can get in the way of business. About - People find it easier to connect with other people, rather than with businesses. Is the font large enough to read on a small screen?

Design 398

Design Social Media Mobile Ordering Online Ordering 398

7 Shifts

MARCH 30, 2022

In tight business districts, you may not be able to have a giant mural or neon sign outside your restaurant. Decorate your windows with decals that evoke what your business is all about! When customers leave your restaurant with a coffee cup with your restaurant's name on it, they become walking advertisements for your business.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Cheetah

JANUARY 13, 2022

In business terms, a good program will increase targeted retention, driving more revenue and decreasing acquisition costs. What’s more, advertising deals about non-core products, like restaurant merchandise and swag , boost alternative revenue streams. Loyal patrons are the most valuable type.

Loyalty Program 148

Loyalty Program Mobile Ordering Airlines Merchandise 148

Ken Burgin

OCTOBER 12, 2021

With business turned upside down in the pandemic, we need every excuse for a party or promotion. Have special deals available, and this time singles don’t get the small table up the back! Move the merchandise – the t-shirts that haven’t sold, offered at a crazy price. Dinner for One or a Party for One?

Marketing 133

Marketing Social Media Merchandise Online Ordering 133

Deliverect

MARCH 17, 2020

As more cities and countries are implementing social distancing measures in an attempt to slow down the coronavirus outbreak, local businesses will feel the impact. Governments all over the world have been ordering restaurants, bars and other food businesses to close up shop - until further notice. Offer delivery and/or takeaway.

Online Ordering 146

Online Ordering Merchandise Food Website Management 146

Ken Burgin

JULY 17, 2022

Review the range of menu styles and pricing – small, medium, large still works for pricing and range. Merchandise and display the items with smart signage – these are great for last-minute giving. You may like to organise a group donation from your business, with a customer contribution.

Email Marketing 153

Email Marketing Book Merchandise Seasonal Menu 153

Modern Restaurant Management

DECEMBER 17, 2020

. “This is a challenging time for both consumers and businesses. “It’s encouraging to see consumers continue to rally and support local businesses, with many planning to purchase merchandise, specialty items and gift cards as holiday gifts.” Hassle-free holiday meals.

2020 167

2020 Point of Sale Seasonal Menu Consumer Goods 167

Cheetah

SEPTEMBER 23, 2021

Operators who are opting out of the traditional big supplier-small restaurant relationship have good reason to do so. Heck, it might even feel good to know you’re a small cog in the food supply machine. At Cheetah we see your business growth as part of our shared journey. For others, those reasons aren’t enough. Good for you!

Supplies 148

Supplies Ordering Food Supply Online Ordering 148

Cheetah

AUGUST 28, 2020

We’re far from the post-Covid era, so expect businesses to start testing the latest and greatest innovations in restaurant technology rather than close their doors permanently. Instagrammable merchandise like T-shirts is a relatively simple way of reaching that lifestyle vibe and driving social media engagement.

Online Ordering 117

Online Ordering Customer Service Customer Experience Small Business 117

Cheetah

NOVEMBER 23, 2021

The busy season is underway, and for caterers and restaurants it is the biggest opportunity in the past two years to boost sales and make a hefty profit. And businesses still working remotely will be hosting online events and sending out banquet boxes with mini-proseccos and charcuterie. Chris, former catering business owner.

Catering 148

Catering Food Supply Seasonal Menu Supplies 148

Restaurant365

MARCH 10, 2022

Employees that you designate as receivers should be able to not only recognize various quality levels of merchandise, but also be trained on how to handle the necessary paperwork and any digital recordkeeping. Train your receiver to rotate your merchandise as it is received. Theft is rampant in small businesses.

Inventory 78

Inventory Management Management Merchandise 78

EATER

DECEMBER 4, 2020

Scott made it to Forbes ’ 30 under 30 list , where the magazine called him a “brand whisperer,” and he admitted to making $20 million from the McDonald’s deal — $5 million from the original endorsement, and $15 million in merchandise sales. gain in the third,” thanks in no small part to Scott. And in other news.

2050 110

2050 Merchandise 2030 Point of Sale 110

Goliath Consulting

MAY 10, 2022

As everything gets more expensive, consumers are panicking, and business owners are in a predicament. With any shift in costs, business owners will see the effect it has on profitability. With any shift in costs, business owners will see the effect it has on profitability. Restaurant inflation overview.

Loyalty Program 78

Loyalty Program Operations Pricing Customer Service 78

The Restaurant Times

OCTOBER 14, 2021

When you open a new restaurant business or are already in one, you are supposed to keep track of everything happening in your restaurant, whether the number of waiters or the amount of inventory available. One of two expenses involved with keeping inventory of the product or goods sold by a small business is the cost of ordering inventory.

Inventory 52

Inventory Merchandise POS Food Supply 52

Modern Restaurant Management

OCTOBER 20, 2020

If your cooks are mostly fulfilling off-site orders, you can do away with niceties like a slick front of house, visual merchandising, and a location with hungry walk-ins. Such things come with a price tag, and with margins already thin, those resources are typically deployed elsewhere to acquire new business.

Front of House 199

Front of House Kitchen Safety Food Back of House 199

Perfect Daily Grind

DECEMBER 2, 2019

It’s a busy time for businesses, and one that could benefit your café – provided you make the right preparations. It’s the perfect opportunity for you to sell gifts such as specialty roasted coffee, brewing gear, and other related merchandise. . Another is to allow them to construct their own gift sets. .

Café 105

Café Seasonal Menu Merchandise Uniforms 105

Ken Burgin

FEBRUARY 8, 2022

Make sure they are also available on your e-commerce site for merchandise and delivery orders. More mobile EFTPOS terminals for busy times. Set up a PayPal or Stripe business account, then you can easily add a ‘Pay Now’ button on your website. With pay systems enabled, just order with the app and double click to pay – easy.

Mobile Ordering 60

Mobile Ordering Online Ordering Merchandise Point of Sale 60

The Restaurant Times

JANUARY 26, 2023

Top 5 Restaurant POS Features To Look For In 2023 A POS system today is capable of handling employee schedules and clock-ins, data collection for business intelligence, and providing a personalized customer experience. This simplifies and improves the situation for businesses, particularly small organizations that cannot afford their server.

POS 59

POS 2023 Loyalty Program Point of Sale 59

Sante

JUNE 9, 2020

“Jon is a profound connoisseur of the bar and restaurant business, and we are delighted that our products and technology align well with his vision. These are just a small sampling of Taffer’s new menu items that will have a rich, flavorful finish delivered from incorporating the precise, slow cooking method of sous vide.

Kitchen Safety 130

Kitchen Safety Education Hotels Food Safety 130

EATER

AUGUST 19, 2021

In 2016, while studying abroad in Paris, Li used the microblogging platform Weibo to share her graphic design work, resulting in freelance requests from restaurants, cafes, and other businesses across the world. Restaurant merch is a great way for people to support local businesses and represent their favorite places to eat.

Design 110

Design Food Social Media Merchandise 110

EATER

NOVEMBER 12, 2021

Given the emphasis on design, it’s unsurprising that some of these things can be found at home goods stores like Superior Merchandise (a sister brand of distillery Yesfolk ) in Troy, New York, and Yowie in Philadelphia. In business-speak, SKU is essentially a more specific term for “product.”

Retail 88

Retail Consumer Goods Merchandise Online Ordering 88

EATER

APRIL 25, 2023

Pacheco says the business sells over 2,000 bags of Picaritas a week at the Palmares venue alone, and the snack has helped Fory Fay expand with cevicherias in Zaragoza and San Ramón nearby. Sales of Picaritas shot up by approximately 30 percent , and cevicherias now represent 22 percent of the company’s business.

Fine Dining 104

Fine Dining Back of House Point of Sale Merchandise 104

EATER

JUNE 9, 2021

Some restaurant operators , workers, and diners are opting into the latter category by relying on a small vaccine pin. The restaurant group has always been savvy about merchandising, serving up Greek soft-serve yogurt in branded versions of the iconic “we are happy to serve you” paper coffee cup. And I want them to know that I do, too.

Front of House 106

Front of House Merchandise Back of House Point of Sale 106

PathSpot

APRIL 26, 2024

Understanding the Impact of Cleanliness on Your Business Trust and Loyalty are critical for customer loyalty. It can result in foodborne illnesses, infections, and outbreaks, harming your business’s reputation and potentially leading to legal consequences. Customers are quick to share their experiences online.

Hospitality 40

Hospitality Food Safety Kitchen Safety Food 40

BNG Point of Sale

AUGUST 27, 2021

For a barbecue restaurant working an average of three business days per week at a regular location plus one day per weekend at an event, the earning potential could be around $8,600. This calls for some creative strategies and fundamental concepts (business concepts) in BBQ full-service restaurants and many others. . Products .

Point of Sale 52

Point of Sale Loyalty Program Merchandise Customer Service 52

ChowNow

MARCH 19, 2020

If your restaurant has any branded merchandise, such as t-shirts, mugs, or hats, don’t forget to include it on your menu. Look at the Small Business Administration ‘s disaster loan program, and review Eater’s growing list of resources for restaurants and their staff to get assistance. .

Online Ordering 148

Online Ordering Merchandise Email Marketing Restaurant Law 148

BNG Point of Sale

JUNE 19, 2020

As a business owner, the cost of a point of sale system you’re currently paying may be limited based on what seems affordable. In this blog, we’ll take a look at different types of POS software solutions we offer and how they work with your business. Point of System Cost / Our 2020 Guide to the Benefits of Today’s Merchant Software.

Point of Sale 75

Point of Sale Mobile Ordering Merchandise POS 75

Modern Restaurant Management

NOVEMBER 17, 2020

More than 27 percent of Americans have not used cash to pay for food, beverages, merchandise, or services since Covid-19, and 77 percent will prefer contactless payments even after the pandemic ends. In fact, 44 percent Americans said convenience was the most important factor for ordering and paying for food and merchandise with their phone.

2020 135

2020 Mobile Ordering Online Ordering Merchandise 135

BNG Point of Sale

OCTOBER 13, 2021

For business owners, offering the necessities to customers who are traveling, commuting, or otherwise pressed for time should be a top priority. Nevertheless, convenience stores won’t be able to deliver the service they’re known for without a modern, robust point-of-sale business payments system.

POS 52

POS Point of Sale Cash Management Inventory 52

Apicbase

MARCH 28, 2024

Understanding what influences your restaurant profit margin helps you assess the success of the business and make positive changes. It can be calculated for each menu item or as an average for the whole business. Small tweaks and improvements to your operations can make a huge difference to profitability.

Food Truck 52

Food Truck Front of House Allergens Inventory 52

Restaurant Clicks

JANUARY 21, 2020

In an industry as passionate as the restaurant business it can be hard to stand out amongst competitors. Merchandise. Everything from napkins to bathrooms are a part of how the consumer interacts with your business. It can also help to see what people are saying about your business online. What is Restaurant Branding?

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78

Restaurant365

APRIL 1, 2020

Tracking and understanding your restaurant’s cash flow is essential, whether business is booming, or times are tough. With a positive cash flow, you don’t need external funds to operate, and you can use the cash toward paying your debt, paying dividends to owners, or investing in improvements that grow your business.

Cash Management 98

Cash Management Management Management Point of Sale 98

iTab POS

FEBRUARY 5, 2019

A restaurant business is exciting, albeit challenging. Merchandise. Every restaurant has a unique history and story that you can portray by retailing merchandises. Bid your customers farewell for the day by providing mementos with free matchbooks, small tote bags, or trinkets to always remember your restaurant by.

2019 45

2019 Loyalty Program Social Media Merchandise 45