Modern Restaurant Management

DECEMBER 30, 2020

While restaurants looked after frontline workers, diners lended their own efforts to support restaurants and their staff in 2020, offering donations, gift cards, tickets towards online classes and merchandise purchases. Find the ones with the best margins, then concentrate on marketing and merchandising them.

2020 199

2020 Merchandise Point of Sale Retail 199

Modern Restaurant Management

SEPTEMBER 1, 2023

Integration between the POS and inventory management software allows inventory to be managed from end-to-end by automating steps such as tracking recipes, uploading invoices and auto-updating item prices. Schedule deliveries carefully by designating appropriate receiving hours with vendors.

Inventory 175

Inventory Management Management Cash Management 175

Cheetah

SEPTEMBER 23, 2021

COVID-19, supply chain issues and rising food prices have placed the future of major broadliners at risk. You Like the Pricing Policy of Big Suppliers. Does guessing the real price of products feel like a fun game to you? Do you find it amusing to find out you’ve been paying much higher prices than the restaurant next door?

Supplies 148

Supplies Ordering Food Supply Online Ordering 148

Cheetah

JANUARY 13, 2022

What’s more, advertising deals about non-core products, like restaurant merchandise and swag , boost alternative revenue streams. In 2017, for example, Starbucks collected 30% of their revenue via mobile payments on their Starbucks Rewards member’s app, which supports buying Starbucks merchandise anywhere.

Loyalty Program 148

Loyalty Program Mobile Ordering Airlines Merchandise 148

Modern Restaurant Management

OCTOBER 20, 2023

Some common examples of why a restaurant might rebrand are: The locals that held your restaurant afloat aren’t coming in as much Your food used to cater to a lower price point, but you are trying to increase your quality You’ve acquired a business that needs to improve business materials for menus, signage, merchandise, etc.

Email Marketing 159

Email Marketing Online Ordering Food Truck Merchandise 159

Open for Business

MAY 16, 2024

Keep menus updated If you’re rotating in new and exciting dishes or making changes to pricing, make sure this information is reflected on your website. Include new offerings on site Whether it’s promoting events or selling gift cards and merchandise, make sure to update your website with the latest happenings.

Website Management 78

Website Management Email Marketing SEO Seasonal Menu 78

Modern Restaurant Management

OCTOBER 20, 2020

If your cooks are mostly fulfilling off-site orders, you can do away with niceties like a slick front of house, visual merchandising, and a location with hungry walk-ins. Such things come with a price tag, and with margins already thin, those resources are typically deployed elsewhere to acquire new business.

Front of House 199

Front of House Kitchen Safety Food Back of House 199

Deliverect

MARCH 17, 2020

Offering these to your customers at a fair price can help you prevent food waste and make some money at the same time. A creative way to do more business would be to sell recipes, ingredients and/or merchandise online. You could even provide ingredients or branded merchandise to be used with the recipe.

Online Ordering 146

Online Ordering Merchandise Food Website Management 146

Cheetah

NOVEMBER 23, 2021

If you crack the right menu and pricing, word of mouth will do the rest. Clients (and their guests) are willing to pay more for healthy vegan options and environmentally friendly packaging. "Cheetah's large catalog, reliable delivery, and fair pricing gave us the opportunity to decrease food and labor costs. Guaranteed.

Catering 148

Catering Food Supply Seasonal Menu Supplies 148

Cheetah

SEPTEMBER 16, 2021

Sign up today to work with the only restaurant supplier that offers competitive prices, excellent customer service, cash back on every purchase, access to discounts, gifts and perks through our many partners and much more! Because our products are fresh, our deliveries are on time and we always have our customers’ interest top of mind.

Online Ordering 147

Online Ordering Merchandise Food Supply Supplies 147

Perfect Daily Grind

DECEMBER 9, 2022

Price of coffee dropped by 12.3% In its latest monthly report, the organisation says that while average prices for all group indicators decreased in November, the ICO Composite Indicator Price stabilised around US 160 cents/lb last month. The auction brought in more than US $303,504, with an average price of US $17.02/lb.

2022 156

2022 2023 Webinar Workshop 156

BNG Point of Sale

JUNE 19, 2020

This makes this POS software well worth the price, but it brings other benefits too. All of our point of sale systems provide instant readings of transactions, letting you know the exact pricing, volume, and quantity of orders, so you can guide your business more efficiently, saving you time and money on the backend.

Point of Sale 75

Point of Sale Mobile Ordering Merchandise POS 75

7 Shifts

JULY 16, 2021

You may discover that your target customers enjoy an afternoon pick-me-up and are sensitive to price. This research will dictate your hours of operation and pricing plans! Expected menu prices. Make this calculation using the following formula: BEP =Fixed Costs / (Sales Price Per Unit - Variable Costs).

License 461

License Hiring Equipment Point of Sale 461

Aaron Allen & Associates

MARCH 29, 2024

It’s about more than tactical design, merchandising techniques, promotional tactics, and pricing strategies though. Menu Strategy Must Be Holistic One of the surest and quickest means to improving performance for a restaurant chain is through effective menu engineering strategies.

Innovation 52

Innovation Menu 2024 FOH 52

Goliath Consulting

JUNE 8, 2019

Your bar gets free product to try out different flavors or drop the price on name brand spirits, the distributor keeps their inventory fluid and product shipping. Did you know many brands/distributors will offer special pricing if their spirit is featured in a specialty cocktail?

Bar 100

Bar Email Marketing Merchandise Equipment 100

Mad Mobile

MARCH 1, 2024

Dynamic pricing strategies Most restaurants and bars use digital menus because of their flexibility. Restaurant tablets and kiosks allow for dynamic pricing that changes based on your needs. If your chef is running an in-demand special, you can easily adjust the price or remove it from the menu when it’s sold out.

Seasonal Menu 40

Seasonal Menu POS Loyalty Program Customer Experience 40

EATER

AUGUST 19, 2021

My designs range from branding (logos, menus, merchandise) to physical assets (wallpapers, lighting, and events) to digital assets (social media, emails). I found it hard to price my work or services fairly. I help them translate their passion and vision into a very specific visual language that speaks only to and for them.

Design 123

Design Food Social Media Merchandise 123

Indoor Media

MAY 3, 2021

You’ve done what you can to build out your social media platforms, and you’re starting to see some serious merchandise sales. Offering half-price specials on certain days may be enough to spark their curiosity, but it’s best to set up a consistent calendar from the get-go. Moreover, they’ll devalue your brand.

Coupons 78

Coupons Advertising Loyalty Program Social Media 78

Ken Burgin

FEBRUARY 8, 2022

Make sure they are also available on your e-commerce site for merchandise and delivery orders. Sell Food & Drink in Advance: Here’s a typical deal offered by clever cafes: ‘buy 10 coffees now for the price of 8’ – the customer hands over $20 and gets 10 coffees normally worth $25.

Mobile Ordering 60

Mobile Ordering Online Ordering Merchandise Point of Sale 60

The Restaurant Times

JANUARY 26, 2023

The metrics from your POS can also provide details about your company’s personnel, merchandise, store design, foot traffic, return policy, and other metrics. Similarly, POS data offers insight into seasonal trends and allows for increased margins based on pricing data.

POS 59

POS 2023 Loyalty Program Point of Sale 59

EATER

NOVEMBER 21, 2022

In an era of inflation and higher food costs, the app also touts the fact that it helps customers to buy food at a third of the cost of retail price. For a third of the regular price, I received a full dozen doughnuts packed into a box, including a big apple fritter. hours after the morning doughnut rush.

Waste 129

Waste Consumer Goods Food Truck Front of House 129

BNG Point of Sale

JUNE 19, 2020

This makes this POS software well worth the price, but it brings other benefits too. All of our point of sale systems provide instant readings of transactions, letting you know the exact pricing, volume, and quantity of orders, so you can guide your business more efficiently, saving you time and money on the backend.

Point of Sale 45

Point of Sale Mobile Ordering Merchandise POS 45

EATER

MARCH 2, 2023

The company didn’t own any of the farms in Peru where the leaves were growing, and so any other manufacturer could offer Peruvian farmers a better price and snatch up Coca-Cola’s supply. The newly formulated ingredient would be combined with kola nut in a powder given the mysterious cover name “Merchandise #5.”

Food Supply 120

Food Supply 2003 Government Supplies 120

Deliverect

SEPTEMBER 23, 2019

You can now duplicate your regular menu, adjust prices and include special combo deals on dishes popular among this audience, and then push this special menu live every day between 8 and 9. Use this data to lift your sales during calm times, for instance by playing with new dishes, lower prices, combo deals and promotions.

Menu 68

Menu Marketing Online Ordering Delivery 68

EATER

APRIL 25, 2023

The kid asked the owner if he could pour some caldo de ceviche (ceviche juice) into his Picaritas bag, lending the taste of ceviche without the price of a full order. “In The story starts in the mid-1990s, when an unknown schoolboy stepped into Fory Fay, a traditional bar and restaurant specializing in seafood and ceviche.

Fine Dining 109

Fine Dining Back of House Point of Sale Merchandise 109

Perfect Daily Grind

JANUARY 27, 2023

According to Coffee Geography, the UCDA says farmers in selected areas of the country will be able to process arabica at the wet mills – potentially helping them to receive higher prices. Proud Mary says it spent US $2,000 on 1lb of the Black Jaguar Gesha, which the roaster also says is the highest price it has ever paid for coffee.

2023 112

2023 2022 Events Certification 112

The Restaurant Times

OCTOBER 5, 2020

Gross Revenue is the sales revenue generated by selling food, beverages, and merchandise plus additional gains, i.e., income from a transaction that doesn’t come from regular business operations. Negotiate better prices with suppliers. Net Profit Margin = Net Income/Gross Sales x 100. Try Decreasing Overheads.

Operations 52

Operations Equipment Merchandise Food Order 52

Notch

JANUARY 23, 2019

You can find the cheapest place to purchase food—but you can’t control the weather conditions, or gas prices that may cause food prices to rise. Monitor your menu Make sure you’re pricing your menu to maximize gains. At a minimum, your site should have your menu, prices, location, hours, and some photos of your food.

Email Marketing 72

Email Marketing Merchandise Website Management Point of Sale 72

Restaurant Clicks

JANUARY 21, 2020

Merchandise. There’s much more that goes into the restaurant experience than good food or cheap prices. This includes fonts, colors, logos, merchandise, and any other visual elements you want to remain consistent throughout your restaurant brand. What is Restaurant Branding? This includes but is not limited to your brand’s.

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78

Apicbase

MARCH 17, 2023

Depending on the footprint or layout of your real estate, it is a good idea to open a small on-site shop where you sell ingredients, (semi-)finished goods, and other branded merchandise. Dynamic pricing is currently a hot topic in the restaurant industry. But that’s just one way to use dynamic pricing.

Customer Experience 52

Customer Experience Consumer Goods Food Supply Customer Service 52

Perfect Daily Grind

FEBRUARY 12, 2020

As they’re increasingly willing to pay higher prices for higher quality, many local roasters and coffee shops have started to take advantage of this. It’s a joint venture with the Louis Dreyfus Company , a merchant and processor of agricultural goods, and one of the world’s largest green bean merchandisers. US $7) or more”.

Marketing 138

Marketing Social Media Consumer Goods 2018 138

Mad Mobile

JANUARY 23, 2024

Many retailers have already adjusted their approach to shopping and merchandising, introducing powerful omnichannel technologies to streamline operations and help them better compete in a new digital landscape. This could be the secret weapon needed to stay afloat during these uncertain economic times.

Retail 52

Retail 2024 Social Media Online Ordering 52

Notch

JANUARY 23, 2019

You can find the cheapest place to purchase food—but you can’t control the weather conditions, or gas prices that may cause food prices to rise. Monitor your menu Make sure you’re pricing your menu to maximize gains. At a minimum, your site should have your menu, prices, location, hours, and some photos of your food.

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

Modern Restaurant Management

DECEMBER 17, 2020

“It’s encouraging to see consumers continue to rally and support local businesses, with many planning to purchase merchandise, specialty items and gift cards as holiday gifts.” 22 percent of customers are looking to buy restaurant merchandise. The price to purchase a hamburger cooking robot is about $60,000.

2020 166

2020 Point of Sale Consumer Goods Seasonal Menu 166

BNG Point of Sale

AUGUST 27, 2021

It is also not an easy one–regardless of the restaurant size and business model–with plenty of competition to contend with while trying to stay on top in terms of the quality food it serves and its prices. Optimize your menu pricing . Today, profit margins have shrunk to between 4% and 7%. .

Point of Sale 52

Point of Sale Social Media Customer Service Online Ordering 52

BNG Point of Sale

OCTOBER 8, 2021

A similar tool not only rings up merchandise, it improves sales, service, and the way your business functions. In addition to chip cards and credit cards, they also process ACH payments at a lower price than credit card fees. Mobile POS For Retail: How Retail Businesses Boost Sales with Mobile Devices. It’s called Mobile POS.

Retail 52

Retail POS Mobile Ordering Cash Management 52

BNG Point of Sale

JULY 16, 2021

For example: merchandising at your location or online sales of food items; consumer packaged goods such as dinnerware, cookbooks, aprons; phone orders where you take credit card information on-site to charge later when the delivery arrives. What Is Restaurant Revenue? Average Restaurant Revenue for a Second Location.

Point of Sale 52

Point of Sale Seasonal Menu Cash Management Fine Dining 52