Social Hospitality

MARCH 27, 2020

As worldwide markets continue to feel the pain of COVID-19, companies of every size are suffering from the effects. This pandemic has forced most companies to reevaluate their financial plans and marketing strategies. This pandemic has forced most companies to reevaluate their financial plans and marketing strategies.

Hospitality 454

Hospitality Marketing Travel Hotels 454

7 Shifts

MARCH 10, 2021

The fact that 60% of restaurants fail in their first year and 80% close within five years of their grand opening is an indication that few have what it takes for long-term success. If you want to open a restaurant , or if you're going to take a fresh look at where you are in your journey as a restaurateur, you must develop a business plan.

Management 370

Management Management Small Business Email Marketing 370

Modern Restaurant Management

JUNE 29, 2022

To continue to see success, restaurants need to take ownership of customer data through direct online ordering technology to better manage their digital channels and deepen relationships with diners. Streamlining Operations. Guest Data Is the Future of Restaurants.

Ordering 186

Ordering Online Ordering Email Marketing Seasonal Menu 186

Modern Restaurant Management

SEPTEMBER 16, 2020

Modern Restaurant Management (MRM) magazine surveyed marketing experts to find out the best ways restaurants can market themselves now. Basant Baruah, Senior Content Marketer, Beaconstac. Below are a few examples of small and big F&B chains applying unique marketing techniques. Here are their insights.

Marketing 233

Marketing Social Media Food Safety Email Marketing 233

Restaurant Engine

MARCH 27, 2024

With this staggering statistic, you can see how vital restaurant reputation management is to your business. To help you with review management tips, let’s look at 10 secrets to online review success. #1: Would they prefer you email them or text them for the review? You can use this on social media and even on your website.

Social Media 59

Social Media Website Management Email Marketing Customer Service 59

Culinary Cues

DECEMBER 30, 2019

Some have their feet planted firmly on the ground with a system that is time tested and solid, while others tend to drift in and out of consciousness. Even when the owner is present – he or she must depend on the consistent interactions between customers and the restaurant’s employees.

Cash Management 266

Cash Management Point of Sale Leadership Website Management 266

Open for Business

AUGUST 10, 2023

Set your restaurant up for success by figuring out your hiring strategy and making a plan. Think about the roles and responsibilities needed—everything from line cooks and dishwashers to servers and marketing. Your business may need specialized roles like a sommelier, reservationist, or private events manager.

Hiring 167

Hiring Recruiting Reference Website Management 167

Modern Restaurant Management

FEBRUARY 2, 2022

Take Advantage of Technology. So if you have to deal with bigger crowds, your staff can easily manage the queues of orders, personalize staff alerts, and more. If a customer searches for a restaurant and finds their website, all the better is that they can place their order once something delicious catches their eye. Go Digital.

Loyalty Program 193

Loyalty Program Online Ordering Social Media Mobile Ordering 193

SpotOn

MAY 21, 2024

School's out, the farmer's markets are booming, and summer vacation plans are finally coming to life. Slower traffic means many restaurants take off the long holiday weekend themselves to enjoy a hard-earned break. You'll want to kick things off with an effective restaurant marketing strategy.

Specials 52

Specials Online Ordering Seasonal Menu Social Media 52

A Wine Story

JANUARY 27, 2021

For example, Wine.com creates virtual wine tasting kits and creates presentations that have included Francis Ford Coppola and best-selling author and wine authority Kevin Zraly. The panelists all had their unique take on what elements go into a successful event, besides speaking on the ingredients of a good virtual wine tasting kit.

Seminar 148

Seminar Email Marketing Consumer Goods Events 148

Apicbase

AUGUST 5, 2022

If you look under the bonnet, you will see that struggling businesses often lack a clear restaurant marketing plan. Of course, marketing isn’t the only thing that makes or breaks a business, but it does give you an edge when you expand and open in new locations. You don’t need a fancy consultant to do your marketing.

Marketing 97

Marketing Operations Social Media Email Marketing 97

Restaurant365

JANUARY 27, 2022

QR codes make it easy for smartphone users to visit a website, for example, without manually entering letters and numbers into their phones. Trackable data from your QR code menu includes the customer’s location, time scanned, and operating device, enabling you to combine your menu promotion with other marketing efforts.

Mobile Ordering 148

Mobile Ordering Social Media Customer Experience Online Ordering 148

The Restaurant Times

NOVEMBER 17, 2022

The market has changed regarding what people spend their money on in recent years. To have a successful endeavor, however, you must heavily implement extreme and exceptional marketing efforts to start and end your pop-up with a splash. . How To Successfully Do Pop-up Marketing. Start Marketing at Least 7 Months in Advance.

Marketing 52

Marketing 2023 Email Marketing Social Media 52

Indoor Media

JULY 19, 2021

Now, the only thing you have to do is create, store, and manage those marketing materials. Creating Marketing Materials Back in the days of Mad Men , everything happened manually. Three, there are thousands of freelancers out there to choose from. There are also some benefits to taking the DIY approach.

Marketing 78

Marketing Management Management Advertising 78

Modern Restaurant Management

OCTOBER 28, 2021

They run the gamut, from signage at the host stand and the restaurant website, to the restaurant’s social media pages and customer email list or loyalty program. These masks serve not only as helpful messaging tools, they also can serve as powerful marketing resources as well. Be Prepared for Backlash. Just Desserts.

Communication 197

Communication Social Media Menu Loyalty Program 197

BNG Point of Sale

OCTOBER 15, 2021

Equipped with wireless mobile point of sale devices, employees can check-out customers or access inventory information from anywhere within the store. mPOS technology provides several advantages to store owners, managers, sales employees and customers. The mPOS revolution goes far beyond simply swapping out old hardware.

Retail 98

Retail POS Point of Sale Cash Management 98

Modern Restaurant Management

MARCH 16, 2020

Due to the Covid-19 outbreak effect on the restaurant industry, Modern Restaurant Management (MRM) magazine is compiling a list of resources available for restaurant owners, operators and managers. To be added to this guide, reach out to Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com.

Food Safety 233

Food Safety Kitchen Safety Small Business Employee Relations 233

Web Diner

AUGUST 27, 2020

Online ordering also ensures that customer orders are accurate and allow you to gather vital information, which you can cross with your overall website data. Those with the data control the market. A great way to strengthen your Online Ordering offer is to have your professional restaurant website and keep it updated.

Social Media 69

Social Media Email Marketing Online Ordering Mobile Ordering 69

Next Restaurants

NOVEMBER 25, 2019

Are your food servers looking out for your best interests? Is your restaurant website secure against cyber threats ? As eateries use new tech to take orders and deliver food , the bad guys are also given more opportunities to steal your data. Emails with many misspelled words. Emails with many misspelled words.

Mobile Ordering 108

Mobile Ordering Email Marketing Website Management Employee Relations 108

Gourmet Marketing

SEPTEMBER 23, 2021

We’re a Restaurant Marketing Agency that’s worked with restaurants for over a decade. Restaurant Marketing Ideas. As such, it’s important to use unique marketing ideas in order to truly stand out from other restaurants. Save the digital image of your poster so that you can use it for online marketing as well.

Marketing 61

Marketing 2021 Social Media Website Management 61

Modern Restaurant Management

DECEMBER 28, 2020

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their opinions on what we can expect in 2021. Delivery and take-out will continue to be the most popular way consumers will get their restaurant meals in a COVID and post-COVID world. Here are their responses. To read part one, click here.

2021 229

2021 Mobile Ordering Loyalty Program Kitchen Safety 229

The Restaurant Times

MAY 14, 2021

It is so easy to start as the kitchen required to bake all the products is already present. However, you should know how to stand out from the crowd in order to succeed over the long term. . However, you should know how to stand out from the crowd in order to succeed over the long term. . Have Your Finances Figured Out .

Social Media 52

Social Media Online Ordering POS Email Marketing 52

The Restaurant Times

JUNE 2, 2020

This blog post majorly covers different marketing channels, the planning process as well as tips to increase customer retention for dark kitchens. . You must also not forget that marketing through the right channels can steady your boat during these rough times. . Let’s take Swiggy Pop for example. Manage Reviews Consistently .

Loyalty Program 81

Loyalty Program Social Media Website Management Online Ordering 81

Apicbase

FEBRUARY 29, 2024

So, we invite you to not just take these numbers at face value but to really dig into the details for a fuller picture. 85% of operators use POS data to engage with customers via text or email, while 60% use it for their loyalty programs. The global foodservice market size reached $2,989.5 Let’s dig in. billion by 2030.

2024 52

2024 Operations 2023 Loyalty Program 52

The Restaurant Times

MAY 10, 2021

This means restaurant owners and managers need to adopt various strategies to attract new customers if they wish to stay in business. If you want to reach out to a particular audience or customer base, social media restaurant promotion is certainly the way to do it. Social media marketing is a huge field in itself.

Social Media 52

Social Media Email Marketing Online Ordering Customer Service 52

Perfect Daily Grind

APRIL 3, 2022

As such, this is understandably something that specialty coffee roasters take seriously, as do producers and traders. Find out what they said below. Let’s take a look at them, and how they affect the flavour of green coffee over time. In essence, if the air is too dry, the moisture can actually leach out of the coffee.

Online Ordering 199

Online Ordering Article Recycling Food Safety 199

Restaurant365

OCTOBER 8, 2021

The ghost kitchen segment was already around at the beginning of 2020, but the market became even more significant in the restaurant industry during the COVID-19 pandemic. The New York Times reports that market research firm Euromonitor predicts “ghost kitchens will be a $1 trillion industry in the next 10 years”.

Front of House 78

Front of House Back of House Website Management Delivery 78

Touch Bistro

APRIL 27, 2021

The best restaurant websites all have one thing in common: they make it incredibly easy for online visitors to find what they’re looking for. This is crucial because 77% of diners report visiting a restaurant’s website before they dine in or order takeout or delivery from an establishment. Elements of Great Restaurant Websites.

Design 92

Design 2021 Online Ordering Website Management 92

Sling

OCTOBER 21, 2019

As a business manager , you have a lot of responsibilities: plan projects, create and execute marketing, coordinate deliveries, organize employees, and ensure the smooth operation of your company. Without a doubt, one of the more difficult management tasks is scheduling your employees. It’s all you. Free Schedule Maker Tools.

2019 109

2019 Tip Distribution Employee Relations Website Management 109

EATER

MAY 31, 2023

It’s waking up very early, heavy lifting, lots of driving, most meals eaten standing up or while driving, not enough sleep, standing at the farmers market for 14 hours at a stretch, and interacting with many wonderful people and dealing with many people who leave much to be desired. There’s just lots to manage in order to make ends meet.

Insurance 90

Insurance Email Marketing Cash Management 2005 90

Lavu

NOVEMBER 27, 2019

Across the country, food truck operators are relying on the latest technology to streamline operations, manage wait times, inform customers, and so much more. Using a handheld device like an iPad to run credit cards, manage inventory, and place orders streamline operations and fit into the limited space of a food truck.

Food Truck 78

Food Truck Technology Food Mobile Ordering 78

The Restaurant Times

SEPTEMBER 1, 2021

Harnessing the POS software, restaurateurs have enhanced their restaurant management systems to stay pro-active in the competition. . One of the most important reasons you will deploy a POS system in your restaurant is for efficient management of labor and food costs. 8 Ways POS Software Remodels The Restaurant Management System.

POS 52

POS Management Management Cash Management 52

EATER

JULY 27, 2023

For now, it’s in a limited soft-open period that offers tickets (not reservations) through an email list, via the website. The fervor spurred by the drawn-out and arguably chaotic reopening makes the absurdity clear. Relatedly: Casa Bonita is back , sort of. It could become this big game show-type thing.

Seasonal Menu 97

Seasonal Menu Point of Sale Website Management Events 97

Modern Restaurant Management

SEPTEMBER 14, 2021

Cyndi directs the activities of employees in the accounting department to manage the accounting process through financial statements and is responsible for the overall management of the corporate office. In 1991 she was promoted to Accounting Manager and in 2009 to Director of Accounting.

Food 164

Food Tip Distribution Guest Recovery Food Safety 164

RGU

SEPTEMBER 29, 2019

One of the most important, but overlooked, hats that you wear is marketing your product or service. Limited staff, budget and time can cause restrictions and roadblocks for small business owners, so it is easy to let marketing efforts fall through the cracks. Yet, Canva can do so much more than creating images.

Small Business 40

Small Business Marketing Email Marketing Social Media 40

ChefMod

OCTOBER 6, 2021

But, how have they managed to stay up and running so far? Focus on Online Shopping For the last 15 years, the online shopping and ordering market has grown exponentially. Even a small vegetable vendor can take orders via some kind of online ordering platform. Nowadays, sales are done upon initial contact.

2021 52

2021 Email Marketing Front of House Cash Management 52

Modern Restaurant Management

MAY 5, 2021

All markets within Texas experience negative trends in the week to April 17, following a week of positive trends to April 10. In CGA’s latest COVID-19 Impact study, it was found that 62 percent of American consumers had been out to Bars/Restaurants since their local market re-opened. The Appeal of Coupons and Discounts.

2021 191

2021 Loyalty Program Coupons Fast Casual 191