How to create a menu from scratch: 10 key tips for restaurants
Open for Business
OCTOBER 12, 2022
Creating a new menu or improving an existing one takes time. The key is to figure out what option works best for your restaurant. It takes only 15 menu items to catch 59% of guests’ interest, according to OpenTable’s recent diner survey. Start by writing out the dishes you want to include on the restaurant menu.
Let's personalize your content