Lavu

APRIL 8, 2020

As it becomes overwhelming to know which ones are important to read versus which ones have something different or important to daily life, remember the various ways of communicating with your customers through the remainder of this pandemic. This Week’s Take-out/Delivery Special. Remember Your Brand. Email the Simple Truth.

Communication 144

Communication Loyalty Program Social Media Online Ordering 144

Modern Restaurant Management

OCTOBER 23, 2020

Start with The Basics of Communication. Listening is particularly important when customers are expressing concerns or have special requests. Often when it comes to customer communication, it is not about what you say but how you say. Often when it comes to customer communication, it is not about what you say but how you say.

Communication 131

Communication Training Dietary Restrictions Customer Service 131

Modern Restaurant Management

AUGUST 26, 2020

But it is now critical for restaurant operators to communicate all of the measures taken to mitigate the transmission of viruses, both as a safety measure and as a business enabler that can promote consumer confidence.

Specials 166

Specials Customer Experience Dine-in Seating 166

7 Shifts

JULY 22, 2022

Special Events. Communications. Staff communication: Messaging, Announcements, and Attachments. During the summer, with new staff, special events, food and drink specials, vacation requests, and more, keeping the staff informed is a must! For example, Outdoor Bar, Rooftop Deck, Dining Room, Inside Bar.

Tip Distribution 391

Tip Distribution Certification Document Seasonal Menu 391

7 Shifts

SEPTEMBER 1, 2022

If you're standing in line waiting to order the special of the night, the seasonal Panzanella Salad, you don't want to hear “86 the special”. Whatever the reason for an item needing to be 86'ed, this restaurant term works really well as a quick way to communicate the need to take an item off the menu. How is eighty-six used?

Definition 360

Definition BOH FOH Front of House 360

Touch Bistro

MAY 26, 2021

The short answer is offering enticing 4th of July specials. The right 4th of July specials will drive traffic to your restaurant, helping you take advantage of one of the biggest celebrations of the year. Planning 4th of July Specials for Your Restaurant. 4th of July Restaurant Specials and Promotion Ideas for 2021.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

7 Shifts

OCTOBER 14, 2021

Big parties, holiday specials, and private events are, too. Communicate better. Communication is always important for a successful restaurant team , and when things get busy during the holidays, it becomes absolutely essential. Private parties, big reservations, and special menus all add to the tipping puzzle.

Tip Distribution 370

Tip Distribution Hiring Communication Events 370

Culinary Cues

AUGUST 28, 2020

COMMUNICATION. As much as communication is always the number one criticism of those on the receiving end – it will be even more so during times of crisis. Communicate profusely with your business guests – use all of the mediums available and make the communication positive and uplifting. CREATING A BUZZ. QUALITY FIRST.

Social Media 438

Social Media Communication Loyalty Program Training 438

Social Hospitality

AUGUST 13, 2020

You can do this through loyalty programs, special curated deals and packages, and by simply asking some basic questions at the booking stage so you can prep a special welcome package for your guests, for example. Good customer communication is another vital pillar of long-term success in this industry.

Customer Service 436

Customer Service Innovation Hospitality Hotels 436

7 Shifts

OCTOBER 22, 2021

That's where proper holiday work scheduling comes into play — and with the right combination of tools, organization, and communication, restaurants and their teams will soar through the holiday season with more ease than Santa on his sleigh. Are there any events that have special staffing needs? Table of Contents.

Seasonal Menu 370

Seasonal Menu Hiring Reference Mobile Ordering 370

Social Hospitality

JANUARY 5, 2022

Chatbots automate communication with customers. Since contactless and remote communication is normal, it makes sense to take food orders from customers through a responsive chatbot. AI chatbots are capable of communicating in a more humane fashion and based on customer intent. A chatbot can perform many functions.

Mobile Ordering 459

Mobile Ordering Customer Service Food Safety Customer Experience 459

Modern Restaurant Management

NOVEMBER 29, 2022

It might be a simple miscommunication, where the person taking the order misheard the customer’s special request. Maybe there was a breakdown in communication somewhere along the internal meal preparation process. Digital tools make the communication easier and more accurate. Implement software. Check and double check.

Ordering 203

Ordering Employee Relations Online Ordering Customer Service 203

Culinary Cues

JANUARY 3, 2023

Customers would like up, sometimes around the block, hoping for a seat in her rather small restaurant where she featured, what we called – blue plate specials. I asked her what made her food so special? Hospitality is what makes the experience of dining special, and it is most definitely what brings people back.

Hospitality 379

Hospitality Customer Experience Customer Service Small Business 379

7 Shifts

JUNE 3, 2022

And there are a number of easy ways to do it: Praise publicly on internal communication channels like email, group chats, or staff pages. Communication is lacking. 72% of employees ranked team communication as important to their satisfaction at work. The Solution: Standardize team communication. Use Manager Log Books.

Tip Distribution 397

Tip Distribution Email Marketing Communication Coaching 397

Gourmet Marketing

JUNE 9, 2020

There are multiple ways to communicate your restaurant’s reopening plans, and it’s not just by hanging an “Open” sign on your door. From marketing tactics to updated health and safety measures, below are vital communications to consider. Develop a core message. Prepare your team. Bottom line.

Communication 53

Communication Food Safety Email Marketing Social Media 53

Modern Restaurant Management

MAY 31, 2023

Offer Special, Personalized Upgrades Today’s diner is looking for more than just indulging in a meal. Instead, they’re hoping to have offers for those special, add-on services to customize their time and create memorable experiences, especially when celebrating Dad.

Marketing 154

Marketing Email Marketing Online Ordering Specials 154

Modern Restaurant Management

JULY 12, 2022

While having a special menu for Restaurant Week is important, so is keeping your bottom line in check. Consider how profitable and scalable your special menu items are with a cost/benefit analysis to ensure you’ll break even or come out ahead when the week is over. Be In Charge of Your Own Marketing.

Loyalty Program 208

Loyalty Program Online Ordering Point of Sale Customer Experience 208

Modern Restaurant Management

MAY 31, 2023

Offer Special, Personalized Upgrades Today’s diner is looking for more than just indulging in a meal. Instead, they’re hoping to have offers for those special, add-on services to customize their time and create memorable experiences, especially when celebrating Dad.

Marketing 142

Marketing Email Marketing Online Ordering Specials 142

7 Shifts

JUNE 29, 2022

This rule helps franchisees stay compliant by requiring them to offer the items, prices, and specials approved by corporate and their franchisors. This is why franchisors must outline to what extent franchisees may express agency in the menu – both for permanent menu items and limited-time specials. Communication Blasts.

Franchise 370

Franchise Franchising Restaurant Law Document 370

Culinary Cues

APRIL 26, 2020

It matters not whether you are selling a Wagyu beef tenderloin or a fried chicken sandwich – what is essential is that your product is so good, so well prepared, so special that customers look at it, smell it, and take that first bite followed by a pause of surprise and a response that begins with “WOW”! Everything helps.

Guest Recovery 312

Guest Recovery Kitchen Safety Customer Service Food Safety 312

Culinary Cues

OCTOBER 19, 2020

Especially in operations where there are significant numbers of banquets and special events – the cook is assigned a function and must either align with a project strategy already developed by the chef, or in some cases build and manage that project independently. Communication in all of its forms is essential in a well-run kitchen.

Restaurant Law 445

Restaurant Law Communication Café Take-out 445

Culinary Cues

SEPTEMBER 27, 2023

TEAM ENVIRONMENT Depending on others and they on you, picking up the slack when others falter, communicating with those who share a mission, working off each other like musicians in a band, and winning or losing as a unit makes for a truly dynamic environment like professional sport teams. PHYSICALLY DEMANDING Simply put – the work is hard.

Employee Relations 389

Employee Relations Fine Dining Training Communication 389

Culinary Cues

MAY 13, 2023

Oftentimes these properties boast a few a ’la carte restaurants, room service, special property events, banquets, weddings, buffets, and three meals a day in at least one of their outlets. As an example – garde manger really only exists in these types of properties where cold food can rule the day with banquets and special events.

Hotels 430

Hotels Point of Sale Cash Management Training 430

7 Shifts

NOVEMBER 9, 2022

You can use a newsletter to update them about a new location opening , special offers, menu upgrades, or food-based events. An email newsletter allows your business to communicate regularly with customers outside of your restaurant's four walls. Special events such as birthdays and anniversaries also show how much you care about them.

Email Marketing 195

Email Marketing Loyalty Program Social Media Point of Sale 195

Modern Restaurant Management

FEBRUARY 9, 2021

The National Retail Federation estimates that 41 percent of consumers will celebrate Valentine’s day with a special dinner or celebration at home. With popular dining holidays like Valentine’s day, CRM is the perfect way to reach out to repeat customers with specials, deals and more. Make Your Menu the Main Course.

Marketing 219

Marketing Email Marketing Website Management Social Media 219

Modern Restaurant Management

JANUARY 12, 2024

Open Communication Effective communication across all levels of operations is crucial for successful catering growth. By supporting back-end operations and maintaining open internal communication, we’ve developed a culture that takes pride in what our brand offers to our local community.

Catering 106

Catering Coaching Communication Customer Service 106

Culinary Cues

FEBRUARY 16, 2022

I know how difficult staffing is right now, believe me – I hear it every day from every chef that I communicate with. This will be the type of person you want by your side when things get difficult. [] Cooking is how I am most comfortable communicating with others. Desperation is never a good approach towards hiring.

Uniforms 372

Uniforms Hiring Consumer Goods Communication 372

Bingage

APRIL 16, 2024

Businesses will get options to send personalised communication through SMS, Whatsapp marketing and Emails. It enables giving perks to the people on particular interactions, special perks like gifts and personalised coupons. Customised WhatsApp and SMS Templates to send personalised communication to customers.

Loyalty Program 104

Loyalty Program 2024 Email Marketing Coupons 104

Embrace the Suck

FEBRUARY 12, 2020

Oh, and if you think your problems are special to just apply to your restaurant, they are not. Communication is key if you want to build a badass culture. Communication in restaurants sucks! Stop sending text messages, emails, or posting memos without face-to-face communication with the team. I think Uber is hiring.

Coaching 337

Coaching Email Marketing Communication Workshop 337

Modern Restaurant Management

JANUARY 3, 2024

We will discuss how to build customer communication and what aspects to prioritize to make your establishment stand out and thrive. Trend Three: Using Omnichannel The story of choosing one communication channel and actively promoting the restaurant there will be less effective.

2024 199

2024 Social Media Customer Experience Events 199

Open for Business

MAY 16, 2024

Clearly communicating these details can improve reservation volume and foot traffic. Communicating your mission, inspiration, and unique offering—including visuals—makes people feel more invested in the experience. Use this email marketing list to communicate updates or special occasions in the future.

Website Management 78

Website Management Email Marketing SEO Seasonal Menu 78

Modern Restaurant Management

FEBRUARY 28, 2023

Some of the most common impediments to employee engagement and retention include: insufficient or improper onboarding processes for new staff, ineffective or even chaotic communication with workers, and little or no acknowledgement of great performance at work. These lead to poor employee experience and often frustration among staff.

Management 184

Management Management Food Safety Communication 184

The Restaurant Group

JUNE 5, 2024

With TRG’s specialized consulting services , you can give your new restaurant the best chance of becoming a profitable venture. We help you design a unique selling point that communicates what sets you apart. What’s one of the most important aspects that can influence long-term success? Implementing a good start-up plan.

License 136

License Food Truck Fine Dining Fast Casual 136

Modern Restaurant Management

JUNE 3, 2024

Tailored Offers : When communicating with customers, consider their preferences, purchase history, and behavior. Armed with this knowledge, you can strategically offer coupons or special promotions during those occasions. Connect with Customers : Implementing loyalty programs provides a direct line of communication with your customers.

Loyalty Program 120

Loyalty Program Coupons Customer Experience Seasonal Menu 120

7 Shifts

FEBRUARY 4, 2021

Communicating the new schedules was another logistical nightmare. By transitioning to digital schedule-making and communication with 7shifts, Book only spends minutes per week creating and communicating schedules with her staff—saving 5 hours in total compared to life before 7shifts. was a pain.

Operations 370

Operations Book Communication Small Business 370

Modern Restaurant Management

MAY 31, 2024

Whether it's the bustling energy of a fast-paced kitchen, the warmth of a family-owned establishment, or the innovation of a cutting-edge culinary concept, highlighting what makes the restaurant special helps candidates envision themselves as part of the team.

Hiring 120

Hiring Recruiting Innovation Technology 120

Buzztime Business

MARCH 15, 2021

As stated in the proxy statement/prospectus/consent solicitation statement distributed in connection with the special meeting, as of immediately following the closing of the merger, the assets related to NTN’s historical business are not expected to constitute all or substantially all of the combined company’s assets.

Specials 60

Specials Certification Point of Sale License 60