Modern Restaurant Management

AUGUST 30, 2022

It is the industry's primary responsibility to be sure the food they sell and serve to consumers is safe. In 2003, more than 555 confirmed hepatitis A cases were linked to green onions served at Chi Chi’s. The more obstacles the industry faces, the more challenging these responsibilities become.

Food Safety 173

Food Safety Technology Kitchen Safety Food 173

Modern Restaurant Management

FEBRUARY 14, 2023

Fewer employees have carried the burden of prepping, cooking, and serving food while working to keep guests safe. Therefore, food safety and QA must begin at food products’ point of origin and continue all along the supply chain until the food is (safely) served to your guests. Emulate innovative restaurant brands.

Food Safety 186

Food Safety Kitchen Safety Loyalty Program Employee Relations 186

Food Business

OCTOBER 13, 2023

He leads other educational initiatives including ServSafe, Alcohol Server, and ManageFirst certifications. He also serves as the Executive Director of the Hospitality Industry Education Foundation. Here is their NM Restaurant Association webpage , as mentioned in the show.

Certification 147

Certification Education Hiring Beverage 147

Culinary Cues

MAY 18, 2020

First and foremost – congratulations on earning your degree or certificate. Know that the degree or certificate is more than an acknowledgement of the skills and knowledge that you have gained – it represents your level commitment and discipline that will serve you well.

White Paper 519

White Paper Certification Food Safety Food Supply 519

Modern Restaurant Management

DECEMBER 16, 2020

Just like farmers in the organic revolution, fisheries and farms must invest in new processes and have their supply chain re-audited regularly to show that they are consistently meeting stringent certification requirements. Shrimp can be found worldwide, often near the seafloor of most coasts and estuaries and in rivers and lakes.

Sourcing 186

Sourcing Sustainability Certification Food 186

Modern Restaurant Management

APRIL 28, 2023

While it’s important for restaurants to serve delicious meals, that alone is not enough anymore. To ensure that their suppliers are properly certified – in terms of safety protocols and ESG efforts – many restaurants are using tech tools to better manage their suppliers’ certification status.

Supplies 165

Supplies Food Supply Food Safety Certification 165

7 Shifts

JULY 16, 2021

Do they serve just coffee or small foods as well? These elements include the following: Number of guests you expect to serve in a day. If you're considering serving alcohol at your coffee shop, you will need to get a liquor license. Certificate of Occupancy. Kitchen equipment (like ovens) if you're serving food.

License 461

License Hiring Equipment Point of Sale 461

Modern Restaurant Management

DECEMBER 6, 2023

Foreign-born workers in food preparation and serving occupations numbered 1.8 Here’s the process: Employers first file a Program Electronic Review Management (PERM) labor certification with the U.S. Once the certification is approved, employers can then file an immigrant visa petition (Form I-140) with U.S.

Certification 88

Certification Customer Service 2020 2022 88

7 Shifts

OCTOBER 16, 2023

7shifts set out to solve this industry challenge by building a true all-in-one app that serves the entire restaurant employee lifecycle from hiring, training, and scheduling to paying and retaining. Not to mention the 12 hours a month in savings from manually tracking employee documents and certifications.

Tip Distribution 222

Tip Distribution Document Hiring Training 222

7 Shifts

SEPTEMBER 26, 2022

Health, Allergen, and Food Safety Training and Certifications. Examples include a TIPS certification , ServSafe Allergen , or a local accredited restaurant safety course. Examples include a TIPS certification , ServSafe Allergen , or a local accredited restaurant safety course. Cross-contamination. Undercooking. Food allergies.

Front of House 370

Front of House Back of House Kitchen Safety Food Safety 370

Perfect Daily Grind

MARCH 3, 2023

Roaster manufacturer IMF achieves UNI EN ISO 9001:2015 certification. The certification programme demonstrates that businesses are dedicated to meeting the needs and expectations of customers and business partners Ethiopian Coffee and Tea Authority reports US $702 million in coffee export earnings over past seven months.

2023 126

2023 Certification 2022 Events 126

360Training

DECEMBER 11, 2019

Additionally, they must provide exceptional service no matter the day or table they’re serving. Servers need to have a food handlers certificate to understand safety best practices for serving food in the United States. However, the specifics of the certification vary depending on which state you work in.

Kitchen Safety 128

Kitchen Safety Certification Food Safety Front of House 128

Modern Restaurant Management

NOVEMBER 4, 2022

They want to know that you will serve them courteously and promptly. Think about a gift certificate to your restaurant as well. Be polite but strike a familiarity with the way you greet your guests. Never tell your customer that you are short staffed. Your customers do not want to hear it. And it should be no excuse for poor service.

Customer Service 186

Customer Service Website Management Back of House Social Media 186

7 Shifts

NOVEMBER 12, 2020

Employee handbook Your restaurant employee handbook serves as an introduction to the business. Make sure they have both physical copies and access to digital copies that they can access from anywhere via the cloud. Here’s a closer look at what information you should include in your employee handbook and training manual.

FOH 307

FOH BOH Food Safety Customer Service 307

Modern Restaurant Management

SEPTEMBER 1, 2023

The food your restaurant serves should taste good, look appealing, and be safe! Prioritize food safety and avoid mistakes that could contribute to these statistics – like serving undercooked burgers, allowing employees to work when ill, accepting a delivery of temperature-abused products, etc. Be transparent.

Food Safety 137

Food Safety Food Food Supply Training 137

Open for Business

MARCH 1, 2023

In most states, people can start serving alcohol starting at this age, but in a few places, people cannot serve alcohol until ages 19, 20, and even 21. What is a work permit or a work certificate? In most states, teens at 14 or 15 will need a work permit or work certificate to prove they meet the minimum age requirements.

Restaurant Law 78

Restaurant Law Certification Hiring Customer Service 78

Modern Restaurant Management

MAY 13, 2021

He started a project on his own, hiding Easter eggs around town in Mukilteo with the winner being awarded a $100 gift certificate to a local eating or drinking establishment, and another $10 kicked in from local pizzeria, Sully’s Pizza. serving food safely. delivering food safely. enhanced sanitation protocols.

Front of House 122

Front of House Food Safety Certification Social Media 122

EATER

MARCH 16, 2022

The medallion and a certificate are given to the winning restaurateur or, in the case of a pair or team of restaurateurs who are generally understood to be equal partners in the endeavor, restaurateurs. A chef who sets high culinary standards and has served as a positive example for other food professionals. Outstanding Chef.

2022 109

2022 Certification Leadership Hospitality 109

Perfect Daily Grind

JANUARY 25, 2023

However, correspondingly, we are also seeing more and more YouTube content creators market and sell their own-branded coffee products, which range from signature blends to capsules to single-serve bags. ” A growing number of content creators are also expressing interest in certifications for their coffee products.

Social Media 169

Social Media Merchandise Influencer Certification 169

360Training

JANUARY 14, 2020

The other factor is whether the restaurant where you’re applying serves alcohol. In most states, you can serve alcohol at 18. Only Maine allows minors to serve alcohol under supervision. What Kind of Certifications Do Restaurant Servers Need? Food Handler Certification / “Food Handler Card” Training.

Restaurant Law 78

Restaurant Law Certification Food Safety Kitchen Safety 78

7 Shifts

SEPTEMBER 20, 2022

How to Serve in a Fine Dining Restaurant : Fine dining restaurants tend to offer elaborate food at higher price points, with attentive, often formal service. Seal the deal with a digital certificate you can slap on your resume and LinkedIn. Five experts explain the most important qualities for you to grow. FOH Resources.

FOH 195

FOH BOH Social Media Fine Dining 195

The Restaurant Times

APRIL 27, 2022

A casual dining restaurant serves moderately-priced food in a comfortable and laid-back setting. Some of them serve alcoholic beverages as well. It is a time-consuming process, so you apply for it as early as possible to serve liquor in your establishment. Certificate of Occupancy . As per Statista, the U.S.

Casual 52

Casual Dine-in License Certification 52

Perfect Daily Grind

APRIL 22, 2022

Single-serve brewer company Bruvi appoints new board advisor. CEO of single-serve coffee brand Caffitaly Andrea Clementini will assist Bruvi with product diversification and scaling operations. Single-serve coffee packaging company NuZee launches instant coffee format. The blend is available until stocks last. Wed, 20 Apr.

Airlines 109

Airlines 2022 Certification Webinar 109

Perfect Daily Grind

NOVEMBER 25, 2022

Coffee and food-to-go chain LEON plans to double the number of its UK self-serve kiosks. Thu, 17 Nov – World Coffee Events to host Judge Certification in Dubai. To become a WCC Certified Judge, applicants must complete a two-day WCC Judge Certification test to demonstrate applicable skills and knowledge.

2022 166

2022 Workshop Certification Café 166

The Wine Knitter

FEBRUARY 25, 2024

They have California Sustainable Winegrowing Alliance and Fish Friendly Farming certifications. Pairing suggestions : Enjoy as an aperitif or serve with seafood, salads or sushi. Michael and his team are committed to the environment, practice sustainable wine growing, and use solar energy. It is fresh and bright! Alcohol : 13.5%

Vineyard 120

Vineyard Sustainability Certification 2023 120

Modern Restaurant Management

AUGUST 31, 2021

Establishments within the hospitality industry that serve liquor need to be sure that they are properly covered and protected in their policies, yes, but also that they are following proper guidelines within their establishment. For example, it is the restaurant’s responsibility to ensure best practices when it comes to liquor service.

Bar 180

Bar Insurance Employee Relations Certification 180

Restaurant Clicks

FEBRUARY 12, 2020

Certificate of Occupancy. If your restaurant serves alcohol, you’ll need a federal business license as well. . Certificate of Occupancy. What is a Certificate of Occupancy? . A Certificate of Occupancy confirms that the building your restaurant will operate in is properly constructed and maintained. Sign Permit.

License 79

License Food Truck Certification Restaurant Law 79

7 Shifts

NOVEMBER 22, 2021

Customer Analysis : discuss the types of customers you will attract and serve. You should also have a sample menu itemizing costs and prices of all the dishes you plan to serve as well as copies of any permits, licenses or certificates obtained from municipal authorities.

Document 394

Document Cash Management Small Business Take-out 394

Perfect Daily Grind

MAY 5, 2023

Nomad Coffee Group achieves B Corp certification. The airline will serve RTD Oatly Caffè Lattes onboard all of its flights. million lbs. In partnership with hospitality solutions provider STREE, the Italian coffee company will supply its HoReCa products to restaurants and hotels in the country.

2023 140

2023 Airlines Certification Seminar 140

Modern Restaurant Management

APRIL 4, 2024

Ask lots of questions, look for certifications such as Certified Humane, the Equitable Food Initiative, and the Fair Food Program and ratings like Seafood Watch. In some ways it reinforced the need for local food systems, knowing your producer, and caring about those who harvest, cook and serve our food.

Sustainability 189

Sustainability Book Waste Food Supply 189

7 Shifts

APRIL 3, 2023

We are not in the business of culinary products and beverages; we are in the business of people who happen to serve food and drinks. The model of peer to peer support also serves to relieve pressure from owners/operators who often feel like they are solely responsible for the mental health of their employees.

Food Safety 195

Food Safety Education Communication Hospitality 195

Modern Restaurant Management

OCTOBER 14, 2022

Likewise, ensure that you and your kitchen staff hold the necessary food safety certifications so that your guests are in good hands. Even after the food is safely prepared, it can still become contaminated upon serving. Front of House.

Allergens 186

Allergens Kitchen Safety Front of House Food Safety 186

Modern Restaurant Management

OCTOBER 19, 2023

Quick-serve brands are leading the trend, and not just for restaurants, but for franchises overall. Certificate tracking and compliance are crucial. It’s hard to escape the continuing boom in restaurant franchises. Franchisees must specify the franchisor as an additional insured.

Insurance 98

Insurance Franchise Franchising Document 98

Modern Restaurant Management

AUGUST 19, 2022

Coffee shops serve as early morning gathering places, restaurants provide a place where families reconnect, and shops selling retail goods keep lives running smoothly. Unlike coupons or discount mailers, the proven offers are gift certificates to treat customers who are weary from unpacking boxes and painting rooms. Mix up the decor.

Franchise 192

Franchise Franchising Social Media Loyalty Program 192

EATER

FEBRUARY 3, 2023

Some suggest that the interests of restaurant owners and workers are often at odds, while others claim the group is too focused on big chains to serve mom-and-pop establishments. Here, we dig into what the NRA does, who it serves, and whether or not that’s a good thing for the people who actually do the work at restaurants.

Restaurant Law 85

Restaurant Law Certification Point of Sale Food Safety 85

Perfect Daily Grind

FEBRUARY 3, 2023

Rancilio Specialty’s RS1 espresso machine receives Italian Espresso Institute’s Premium Certification. The results were then verified to ensure compliance with the Italian Espresso Institute Premium Certification standards. million) in revenue, while its new self-serve Coffee At Home concept led to £1.5 million (US $4.3

2023 121

2023 Seminar Certification Food Supply 121

Modern Restaurant Management

JULY 14, 2020

The company currently serves more than 500 hospitality customers in categories such as fine dining, fast casual, breweries, food halls and hotels. Certification. After almost three years of following a strict process, Valrhona has earned the B Corporation® certification. ” Valrhona Secures B-Corp.

Mobile Ordering 135

Mobile Ordering Certification Loyalty Program Kitchen Safety 135