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9 Important Hospitality Sales and Marketing Tips

Social Hospitality

It’s also because marketing teams have more opportunities to create innovative campaigns to boost sales. Some owners of small restaurants and hotels may not feel like they need to hire people for a specialized marketing team. But, if the most successful hospitality businesses invest more in marketing campaigns.

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9 Important Hospitality Sales and Marketing Tips

Social Hospitality

It’s also because marketing teams have more opportunities to create innovative campaigns to boost sales. Form a Commercial Team Some owners of small restaurants and hotels may not feel like they need to hire people for a specialized marketing team. But, if the most successful hospitality businesses invest more in marketing campaigns.

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Checklist: 6 Restaurant Holiday Marketing Ideas

ChowNow

Our six tips for clever marketing will keep them coming back for more all season. Don’t forget to add the items to the top of your online menu in a “Featured Items” category, and promote them on your website, email, Instagram, Facebook, and other marketing channels. Engage your audience with Instagram Stories or Reels.

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Evangelism marketing and word-of-mouth marketing for restaurants

Open for Business

Word-of-mouth marketing and evangelism marketing are valuable parts of a restaurant’s marketing strategy. Because word-of-mouth marketing is an unpaid form of advertising, you can use this important tool no matter your restaurant’s marketing budget. Word-of-mouth marketing is a form of organic advertising.

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Restaurant Instagram Marketing: Creating a Strategy for Your Restaurant

7 Shifts

Creating an Instagram marketing strategy for your restaurant is just a part of getting your business up and running. Instagram is influencing menu offerings, restaurant design, and marketing strategies. There are three main steps to creating a winning restaurant Instagram marketing strategy.

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A Guide to Black Box Intelligence Data: How to See Current Trends Broken Down by Restaurant Category

Black Box Intelligence

We compile comprehensive data on industry trends across all restaurant categories. Understanding restaurant categories. Broadly, the restaurant industry is divided into two umbrella categories based on the type of service provided. The labor shortage is a key driver of dwindling guest sentiment in both restaurant categories.

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How to Market Your Restaurant During and After COVID-19

Modern Restaurant Management

COVID-19 has transformed the restaurant and hospitality industry, which means that restaurants need a new approach to promoting and marketing their business to health and safety-conscious diners. You need to adapt your restaurant’s social media marketing approach in the “new normal” of COVID-19.

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