7 Shifts

JANUARY 5, 2024

New York also allows employers to claim a tip credit , reducing the cash wage requirement by one-third of the minimum wage. As the minimum wage continues to rise in New York State, the cash wage is likely to rise proportionally at two-thirds the full minimum wage. However, its tip credit is actually lower than New Jersey’s.

Restaurant Law 195

Restaurant Law Cash Management Tip Distribution Employee Relations 195

7 Shifts

JANUARY 5, 2024

New York also allows employers to claim a tip credit , reducing the cash wage requirement by one-third of the minimum wage. As the minimum wage continues to rise in New York State, the cash wage is likely to rise proportionally at two-thirds the full minimum wage. However, its tip credit is actually lower than New Jersey’s.

Restaurant Law 195

Restaurant Law Cash Management Tip Distribution Employee Relations 195

7 Shifts

NOVEMBER 12, 2020

In order for new hires to perform well and stay happy in their roles, hiring managers need to pay more attention to the restaurant onboarding process. What documentation to give out and collect during onboarding. Trainees can ask their buddies questions that they may not want to go to their managers for. Measure twice, cut once.

FOH 307

FOH BOH Food Safety Customer Service 307

7 Shifts

FEBRUARY 4, 2020

Otherwise, you run the risk of improperly documenting employees’ overtime history, which could come back to bite you with back pay and fines. Charging Employees and Wage Deductions Employers cannot charge restaurant employees for any items required for the job, such as employee uniforms.

Restaurant Law 369

Restaurant Law Employee Relations Article Cash Management 369

7 Shifts

SEPTEMBER 9, 2019

Charging Your Restaurant Employees Restaurateurs in New York cannot charge employees for “breakages, cash shortages, fines, losses to the business, [or] charges for check replacement.” Additionally, you may not require employees to pay for or maintain required uniforms. Tip Credit. New York City (11 or More Employees). $10.

Restaurant Law 283

Restaurant Law Cash Management Article Uniforms 283

The Restaurant Times

OCTOBER 9, 2020

A considerable number of restaurants shut down in the UAE every year, principally due to proper management and lack of standardized procedures. The manual includes essential guidelines, documents, checklists, or any kind of valuable information that employees must be aware of. Maintains Uniform Standards and Consistency In Operations.

Operations 40

Operations Uniforms Cash Management Document 40

Restaurant365

MAY 7, 2020

General managers and restaurant owner/operators should create checklists for crew and managers to use during their shifts. Managing Food Pick Up and Delivery. Install sneeze guards at cash registers. Regularly and frequently clean restrooms and document the cleanings. Clean and organize your shelves.

Food Safety 142

Food Safety Cash Management Point of Sale Social Media 142