PathSpot

AUGUST 1, 2023

By providing accurate and up-to-date information on labels, such as allergen declarations, ingredient lists, and nutritional facts, digitizing labeling helps consumers make informed choices and avoid potential health risks. Request a demo today to explore how digital PowerLabels can benefit your business.

Food Safety 52

Food Safety Food Allergens Demo 52

Apicbase

MAY 21, 2024

Consider dietary restrictions Offering vegetarian, vegan, and gluten-free options and clearly flagging allergens in your menu will help attract a wide range of customers affected by allergies or lifestyle restrictions. Request a demo Ready to Transform Your Restaurant Operations?

Menu 52

Menu Dietary Restrictions Allergens Seasonal Menu 52

Restaurant365

FEBRUARY 18, 2022

Allaying allergen fears. Schedule a free demo of Restaurant365 today. Managers can count and order inventory, create and assign schedules, review P/L data, and more from any mobile device. This instant access gets managers out of the office and onto the floor, where they can better deliver an outstanding customer experience.

Technology 78

Technology Dietary Restrictions Back of House Front of House 78

Hot Schedules

OCTOBER 6, 2019

With a menu and engineering solution, you can automate the publishing of menus (and nutritional and allergen information) to your website. Our complimentary white paper shows how nutritional and allergen information can be used as a competitive advantage. Request a Demo. This is where technology can help. Learn More.

Catering 60

Catering Allergens White Paper Customer Experience 60

Hot Schedules

NOVEMBER 12, 2020

You should ensure your suppliers are able to provide you with allergen data to load into your procurement system against your recipes so you can track the allergens in every dish. Get a demo, learn more, or just ask some questions. Learn more about our New HotSchedules Health Survey feature. We’re here to help!

Supplies 78

Supplies Management Management Allergens 78

Hot Schedules

DECEMBER 19, 2019

With food allergies on the rise, and more than 15 million Americans affected, it’s critical for your restaurant to be able to deliver clear, accurate allergen information to guests. REQUEST A DEMO. The Rise of Food Allergies – and How to Keep Your Guests Safe and Happy. It can also be a competitive advantage.

White Paper 78

White Paper Allergens Download Kitchen Safety 78

Hot Schedules

OCTOBER 4, 2019

Schedule a free demo today to learn how we can help your business achieve more. Schedule a Demo. With food allergies on the rise, and more than 15 million Americans affected, it’s critical for your restaurant to be able to deliver clear, accurate allergen information to guests. Related Posts. read more.

Inventory 60

Inventory Management Management Demo 60