7 Shifts

MAY 23, 2024

The restaurant business is one of the most competitive industries, and this shows in the fact that only 20% of restaurants succeed in the market. Your restaurant expenses may vary depending on various factors, such as the equipment you use, your business location, the size of your operation, and whether you own or rent your commercial space.

Point of Sale 222

Point of Sale Seasonal Menu Food Supply Cash Management 222

Indoor Media

JANUARY 20, 2021

Most small businesses don’t have the means to hire a social media manager, so it’s up to the owner to produce their company’s content. However, these can be very time-consuming platforms if you’re also trying to run your business’s day-to-day operations.

Advertising 78

Advertising Social Media Coupons Small Business 78

7 Shifts

AUGUST 12, 2020

So far, 2020 has thrown marketing plans, advertising budgets, and restaurant growth out of the window. But as restaurants reopen and business starts to pick up again, it’s important you pick up your marketing plan too. Their business is built on the power of word of mouth—one of, if not the most useful marketing tools in the book.

Marketing 420

Marketing 2020 SEO Loyalty Program 420

Modern Restaurant Management

JUNE 24, 2021

Day-to-day demands – coupled with all of the FOH and BOH duties – can be simply too overwhelming for many small restaurant owners. This often means marketing and advertising efforts are done on-the-fly or simply 86’d. Google Rankings and Google My Business. Customer communications – Email and Text.

Marketing 199

Marketing Social Media Mobile Ordering Website Management 199

Modern Restaurant Management

JANUARY 28, 2022

Branding is essential for all businesses. Here’s how to do it: Decide on a Suitable Business Name and Logo. Having a memorable business name and logo is vital for any business, but it’s even more important for a ghost kitchen. Your business does not have a storefront. Source: Alt/Grub/Faction.

Social Media 207

Social Media Advertising Small Business Food Order 207

Modern Restaurant Management

OCTOBER 12, 2022

Throw an unforgettable Halloween party that benefits your business by following these simple tips. Make sure the effort you’ve put into planning your Halloween party pays off by advertising sufficiently and strategically in the weeks leading up to the event. Serve Special (Spooky) Food and Drinks. Partner for the Party.

Advertising 192

Advertising Social Media Food Truck Seasonal Menu 192

7 Shifts

OCTOBER 31, 2022

A restaurant business plan is one of the most (if not the most) essential elements in getting a new restaurant off the ground. There are a few reasons for this: A business plan is typically the first thing any lender or investor will want to look at. What is a Restaurant Business Plan? Restaurant Business Plan Sample Outline.

Point of Sale 398

Point of Sale Back of House Document Download 398

7 Shifts

NOVEMBER 1, 2022

Your marketing plan is the cornerstone of your restaurant's success and business plan. Many local restaurants have never touched advertising or social media; they've been the neighborhood's go-to spot for decades. Their business grows by word of mouth—one of the best marketing tools in the book. Transparent.

Seating 222

Seating Email Marketing Marketing SEO 222

Indoor Media

JULY 19, 2021

So you’ve decided to start creating advertisements for your business. You know exactly what channels you’re going to leverage — maybe Yelp, Cartvertising, billboard advertising, and some Facebook ads. Luckily for you, creating advertising materials is much simpler today. You’ve done all the research.

Marketing 78

Marketing Management Management Advertising 78

Modern Restaurant Management

APRIL 30, 2021

The pandemic has ravaged many businesses in the country and few industries were hit as hard as the restaurant industry. So it makes good business sense to revamp your marketing strategies. The Pandemic and the Restaurant Business. Thousands upon thousands of restaurants were forced to close for safety reasons, some permanently.

Marketing 226

Marketing Food Safety Social Media Small Business 226

Indoor Media

FEBRUARY 7, 2021

For small business owners, it’s especially important to make sure you’re putting the same effort into marketing your business as you put into daily operations. Part of this can come from testing your own social media content or watching for successful advertising campaigns in your community.

Marketing 78

Marketing Social Media Advertising Coupons 78

7 Shifts

JANUARY 7, 2021

As restaurants reopen and business starts to pick up again, it’s important you pick up your marketing plan, too. To help, we’ve created the ultimate restaurant marketing guide, covering strategy, creative, branding, marketing channels, paid and unpaid advertising, and so much more.

Marketing 195

Marketing 2021 SEO Loyalty Program 195

Modern Restaurant Management

MAY 21, 2020

However, as long as you keep the spotlight on food safety – sanitization, employee health monitoring and personal hygiene, and social distancing – your restaurant won’t be a hub of contagion. Here’s a quick checklist to help you make safe choices while ensuring business continuity: Redesign Your Offerings.

Social Media 211

Social Media Food Safety Cash Management Kitchen Safety 211

Indoor Media

JULY 15, 2021

Yelp is a great tool and a major annoyance for modern business owners, especially for restaurateurs. Long gone are the days when all a restaurant needed to do was set up shop, hope for a review in a local paper, some foot traffic, and word-of-mouth recommendation to drive business. The platform just kept multiplying from that point on.

Advertising 78

Advertising Website Management Email Marketing Social Media 78

Modern Restaurant Management

SEPTEMBER 16, 2020

Below are a few examples of small and big F&B chains applying unique marketing techniques. What’s working right now: Hours should be updated everywhere: Facebook, google my business, yelp, your website, etc. Restaurants should advertise what precautions they're taking to keep people safe.

Marketing 233

Marketing Social Media Food Safety Email Marketing 233

Restaurant Engine

SEPTEMBER 23, 2020

This might mean hiring a marketing person for your restaurant, hiring an agency, or employing a freelance worker. Encourage your customers to share content about your restaurant on social media. Concentrate on Social Media. Consider advertising locally in the neighborhood around your restaurant.

2020 95

2020 Marketing Email Marketing Social Media 95

Indoor Media

JANUARY 8, 2021

Anything too busy — or too bare-bones — could drive potential customers away or prevent current customers from purchasing additional services. When businesses manage to send customers home with extra reading material — whether it’s a business card or list of sushi styles — that customer is much more likely to read it.

Menu 78

Menu Coupons Social Media Advertising 78

Perfect Daily Grind

AUGUST 16, 2020

Alongside buying stock and hiring staff, you also have to look for available premises, which is a major cost. He says that a pop-up coffee shop is “a loose term for a temporary setup that is done under the radar” and describes it as “a guerilla approach to serving the public without conventional advertising and signage”.

Food Truck 188

Food Truck Mobile Ordering Social Media License 188

Sling

OCTOBER 9, 2022

How to start a coffee shop: Plan How to start a coffee shop: Set up How to start a coffee shop: Operate Research and planning are key Consider starting small. Starting a coffee shop is like starting any business: you’ll spend the bulk of your time researching and learning about the industry. 4) Create a business plan.

Small Business 78

Small Business Employee Relations Customer Service Customer Experience 78

Open for Business

NOVEMBER 21, 2022

Aspiring restaurateurs once looked to the food truck as a way to break into the business. And ghost kitchens will be responsible for 50% of takeout business by 2030. Whether you’re just starting out in the business or you’re a restaurant industry vet, you may be wondering if you should start a ghost kitchen. Less labor.

Social Media 78

Social Media Email Marketing Food Truck License 78

Sling

FEBRUARY 17, 2021

Your business needs good employees. How To Find Employees For Your Business. 1) Give Your Business An Identity. Finding employees often starts, not with a job posting or a help-wanted ad, but with your business’s identity. Maybe your business is “work hard, play hard”. It’s a simple truth. Source: BetterTeam.com.

Website Management 107

Website Management Social Media Tip Distribution Hiring 107

Modern Restaurant Management

JANUARY 28, 2020

In the Internet economy, restaurateurs, especially owners and operators of non-chain restaurants, are often at the mercy of users of review websites and applications such as Yelp and TripAdvisor and social media platforms such as Facebook.

Social Media 183

Social Media 2016 Online Ordering Email Marketing 183

Indoor Media

DECEMBER 23, 2020

From there, they will peruse the online profiles of the businesses nearest to them and likely make their decision based on the information they find. By choosing to put off creating a website or social media presence, you are losing out on every single customer that prefers to search online when shopping around.

Advertising 78

Advertising Customer Service Social Media Coupons 78

The Restaurant Times

APRIL 7, 2021

Even prior to last year’s COVID-19 flux of delivery orders, individuals were increasingly replacing carryout orders with deliveries, 21% are making this switch to home drop-offs according to a survey done by Restaurant Business. Not having to allocate funds to delivery can be extremely helpful when a business is first starting out.

Delivery 102

Delivery Ordering Tip Distribution Customer Service 102

Indoor Media

JUNE 7, 2021

Though word of mouth remains a significant way to acquire new customers for businesses of all kinds, modern businesses require more. Today we’ll explore how salon owners specifically can harness Yelp and other contemporary advertising methods to drive customer acquisition. Users also rate businesses on a five-star scale.

Advertising 78

Advertising Customer Service Website Management Email Marketing 78

Perfect Daily Grind

DECEMBER 1, 2019

Here are some practical tips for helping your business manage its festive season staffing challenges. It’s common for staff members to request time off during busy periods. She says that “At Onyx, we gather everyone’s availabilities and try to hire to make the holidays doable for all”. . Credit: Devon Barker.

Management 111

Management Management Café Hiring 111

Cheetah

APRIL 10, 2020

This is where your business plan comes in. A business plan is also critical when approaching potential investors. You will need financial resources to secure your location, build out your restaurant, and make your first hires. Small businesses like yours often find cashflow to be their #1 challenge. Hire early.

Social Media 78

Social Media Food Supply Hiring Online Ordering 78

Sling

JULY 1, 2023

The Small Business Administration is a good place to look, and you should plan to speak with your legal counsel for more guidance. 3) Create a business plan A business plan is a blueprint for your eatery. 9) Hire and train the right people It can be difficult to run a restaurant alone.

Fine Dining 78

Fine Dining Cash Management Restaurant Law Consumer Goods 78

Restaurant Engine

JULY 12, 2023

You can either do it all yourself or hire an outside host to do the tournament for you. Consider advertising the formation of teams. . #3: Grab some marshmallows, Hershey candy bars, graham crackers, and tabletop, small grills. Post these on your website, in your restaurant, and on social media.

Social Media 52

Social Media Email Marketing Point of Sale Seasonal Menu 52

Indoor Media

AUGUST 5, 2020

There’s no need to get fancy-schmancy unless that’s what you want, and a simple page with location, phone number, and business hours can be enough to get you started. Whichever route you choose to take, be it build your own or hire a professional, here’s a checklist to help you create an effective, traffic-driving auto shop website.

SEO 117

SEO Website Management Customer Service Advertising 117

The Restaurant Times

JANUARY 28, 2022

Almost 50% of novice restaurateurs fail within the first five years in their uphill battle of helping their small business survive, let alone thrive. When you decided to start your restaurant business, what is that one thing you felt would make you stand apart from the rest? Your checklist is on-point.

Marketing 52

Marketing Social Media Email Marketing Customer Experience 52

Next Restaurants

JULY 16, 2019

If your restaurant is running successfully, it’s easy to leave your marketing, business model, and hiring practices as they are. Being more inclusive in your restaurant business isn’t too difficult, but it will require some deliberate steps on your part. Be More Inclusive in Your Products.

Advertising 60

Advertising Hiring Menu Social Media 60

Restaurant Clicks

NOVEMBER 5, 2017

Whether your restaurant is opening soon or has been open for some time, you’ll need to make some decisions on hiring an internal marketing team. How do you hire the right person to help your business grow? Remember, the most important thing is hiring someone for your restaurant who knows what to do and how to do it.

Marketing 61

Marketing Email Marketing SEO Social Media 61

The Restaurant Times

MAY 10, 2021

This means restaurant owners and managers need to adopt various strategies to attract new customers if they wish to stay in business. Promote Yourself on Social Media. Many restaurants have begun promoting themselves on social media. Social media marketing is a huge field in itself. Offer Free WiFi.

Social Media 52

Social Media Email Marketing Online Ordering Customer Service 52

Restaurant365

DECEMBER 4, 2020

Some restaurants were forced to pivot quickly to off-premise channels to deal with local business restrictions, changing menus toward a delivery focus. No one knows exactly what will happen in 2021, but if you are a restaurant owner or operator, it’s certain you are thinking ahead to what’s next for your business.

2021 78

2021 Operations Mobile Ordering Social Media 78

EATER

MARCH 3, 2022

These nutrition clubs aren’t new either, but they are appearing all over small-town America at an impressive clip. When reached by Eater, the company declined to answer detailed questions about its business model or provide comment on nutrition clubs. It’s easy to see the appeal of loaded teas.

Recruiting 115

Recruiting Small Business Social Media Consumer Goods 115

SpotOn

FEBRUARY 26, 2024

Establishing a rapport with the customer, finding out their needs, and pointing out the solutions your business offers are elements that some people find easier than others.  Let’s take a look at how you can use retail recruitment to bolster your team and get your business moving up to the next level.

Recruiting 52

Recruiting Retail Point of Sale Small Business 52