2016 Point of Sale Pricing Restaurant Law 
EATER
FEBRUARY 3, 2023
Shutterstock America’s other NRA has made headlines for its lobbying — lobbying some say is against the interest of restaurant workers When you hear the acronym “NRA,” you probably think of the organization that is laser-focused on ensuring that this country never passes another common-sense gun law.
SpotOn
MAY 6, 2024
Whether in the hamlets of upstate or the restaurant-dense thicket of New York City, the Empire State is home to many minimum-wage workers. Starting in 2016, New York determined minimum wage increases based on employment location, industry, and number of employees. What does this mean for restaurants? Service Employee $12.50
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Modern Restaurant Management
JANUARY 31, 2020
This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features an economic report from Yelp, super Super Bowl stats, delivery trends, megatrends, best cities for BBQ and top venues. starting from the fourth quarter of 2016 nationally, as well as in 50 metros and every state including Washington D.C.,
Modern Restaurant Management
JUNE 22, 2020
Typically made of legumes, vegetable and assorted grains, these “meat substitutes” are now popular in grocery stores, as well as fast-food restaurants and even fine dining establishments. Covid19 has wreaked havoc with certain sectors of America’s food chain — most recently and notoriously, the meat industry.
Cheetah
NOVEMBER 3, 2020
Tipping at restaurants has always been a contreversial issue. Since the US government and state authorities started shutting down restaurants, millions of workers were laid off. Tipping Laws. Tipping laws vary across different states. Tipping usually doesn’t correlate with good service or sales.
Lavu
MAY 20, 2019
As the owner or manager of a restaurant, you’re in the unique position to donate something other than a check—you can give back directly to your community through your very own business: food and positive life experience. In 2016, 72 billion tons of edible food were thrown out, and that number has increased over the last few years.
Lavu
DECEMBER 20, 2019
The FDA updated its new nutrition label requlations in 2016. restaurant and prepare food for sale. It was too high of a price to pay for a small company needing hundreds or thousands of nutrition labels. ReciPal users can skip the high-priced food analysis. This is because the FDA requires it. formatting.
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