Blue Hill at Stone Barns Tells a Beautiful Story. Former Employees Say It’s Too Good to Be True.
EATER
JULY 6, 2022
Numerous sources asked to be anonymous, fearful of the enormous reach and influence of Dan Barber. The carrot cutlet, a signature Dan Barber dish that represents the “Third Plate,” served at an event at in 2014. COMPOST oven: 155 degrees. The cost of that meal has steadily climbed over the years.
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