Modern Restaurant Management

MAY 27, 2020

In this edition of MRM News Bites, we feature the Takeout For Good Effort on June 2 and a host of products designed to help restaurants keep guests and staff safer as they reopen. Takeout For Good. GroupRaise is inviting restaurants across the country to join their Takeout For Good initiative happening on June 2. Aramark Creates Safety Plans.

Food Safety 173

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 173

EATER

MARCH 22, 2021

New titles from Nigella Lawson, Julia Turshen, Rodney Scott and more will shape the way you cook this season There’s really, finally an end in sight to pandemic life as we’ve known it. It’s almost a cliche to say cooking the food of a place will transport you there. Monica Burton. Monica Burton. Rice: a Savor the South cookbook.

2021 120

2021 Book Seasonal Menu Back of House 120

EATER

MAY 20, 2021

In modern times, vintage wines have become synonymous with wealth and status, the domain of the wealthy collector with a vast cellar of sought-after wines from famous wine regions like Burgundy, Bordeaux, and Napa. Vintage wine is nothing new. Today they are senior editors at the wine website Grape Collective.) It’s similar to a person.

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2016 Back of House 2014 Point of Sale 122