The Rail

NOVEMBER 1, 2022

By Jill Goodwin, Contributor Just like all fads, food trends come and go. Menu development , however, involves something unique: a passion for food and flavor. Eat unusual foods and drink exotic drinks. If you want your restaurant to stay popular, relevant, and exciting, you have to keep on introducing new dishes and drinks.

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Menu Seasonal Menu Social Media Innovation 111

Lavu

NOVEMBER 25, 2019

That’s why we were intrigued by a recent study published in the American Journal of Consumer Research. Entitled “The Effect of Preference Expression Modality on Self-Control,” the study looks at how methods of ordering from menus influence the healthiness of food selections. The overwhelming verdict is in: Method matters for ordering.

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Ordering Menu Employee Relations Food Order 78

Modern Restaurant Management

AUGUST 5, 2020

In this edition of MRM News Bites, we feature a lot of tech news, a celebrity-owned virtual dining concept, and the annual Neighborhood to Nation Restaurant Recipe Contest. TouchBistro Acquires TableUp. TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry.

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Food Safety Mobile Ordering Kitchen Safety Online Ordering 207