THE END OF BEING CIVIL, KIND, LAW ABIDING AND PROFESSIONAL
Culinary Cues
DECEMBER 1, 2021
In restaurants, the chef who was quite recently held up with admiration and respect is now often dismissed and criticized for his or her passion and work ethic. This is disrespectful and not worthy of the uniform that you wear. There are plenty of restaurants looking for talented cooks – maybe your ideal job is somewhere else.
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