104 Culinary Terms You Should Know: A Complete List for Restaurants
Touch Bistro
AUGUST 4, 2021
Whether you’re a chef, restaurateur, or server, you need to be familiar with a vast vocabulary of culinary terms to communicate with teammates and customers. If, for example, you ask a colleague to broil something, when you actually want it braised, you could end up with costly food waste and unhappy customers. Let’s get started.
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