MRM Research Roundup: 2022 Restaurant Trends
Modern Restaurant Management
JANUARY 12, 2022
43 percent plan to add an outdoor on-site dining space. "What A new survey shows that Americans love new tech-driven options for ordering and retrieving food, but the flipside is that it is making them more impatient. ” The results are part of an Oracle Food and Beverage survey conducted by Untold Insights in September 2021.
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