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The restaurant industry needs to step up for women. We asked four leaders how to do it.

7 Shifts

Amanda Cohen, chef and owner of New York City's Dirt Candy, is vocal about culinary lists and awards that leave out female chefs. Good to know that the grand old tradition of writing us out of the history of food is alive & well in 2020. The industry needs to do better to take care of its workers. Remember me?I

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5 Delusions Managers Have About Leaders

Embrace the Suck

You might be suffering from Leadership Delusion. Look up the definition of what leadership is and it’s a little vague: The action of leading a group of people or an organization. That being said it seems that leadership is classified as a noun , when in reality it should be a verb. Leadership is an act.

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The 19 Deadly Mistakes Restaurants Make

Embrace the Suck

Only 5 out of 100 restaurants will celebrate their 10-year anniversary. Attend workshops & seminars. Hire a business coach (okay that was a little self-promotion…LOL). Take a hard look at the following mistakes and give yourself a little reality check. 9 out of 10 times I am. How sad is that?

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