Coaching, Employee Relations, Seminar and Training

The restaurant industry needs to step up for women. We asked four leaders how to do it.

7 Shifts

NOVEMBER 3, 2022

Alison Edginton is the Manager of Training & New Can Openings at Smalls Sliders , an American burger QSR in Louisiana. Look for groups like The Multicultural Food & Hospitality Alliance that run webinars and seminars. Everyone wins when employees are comfortable bringing up issues before they get worse. “I

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The 19 Deadly Mistakes Restaurants Make

Embrace the Suck

OCTOBER 28, 2021

Attend workshops & seminars. Hire a business coach (okay that was a little self-promotion…LOL). It all starts with more training, explaining the “why”, and making the systems a non-negotiable. Always hire for personality and then train the skills. Mistake #11: They don’t train enough.

Coaching

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Restaurateur Connection

The restaurant industry needs to step up for women. We asked four leaders how to do it.

The 19 Deadly Mistakes Restaurants Make

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