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7 Restaurant Licenses You Need To Start A Restaurant In UK

The Restaurant Times

From inventory to alcohol, and live music to TV installation, for every little operation, you need to think about whether it is allowed by the government or not. Therefore, you need to familiarize yourself with the different restaurant licenses required to open a restaurant in the UK and how to obtain them. . Premises License.

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What You Need to Know About Using Commissary Kitchens

Xtra Chef

These fully licensed commercial kitchens allow you to produce meals in a safe, professional-standard food production facility, without having to shell out for a brick-and-mortar kitchen of your own. And you don’t have to worry about inspections and paperwork around commercial kitchen licensing and regulations. Licensing and Insurance.

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How to Streamline Human Resources and Payroll in the Restaurant Industry

Restaurant365

for employers with 50 or more full-time employees and self-insured employers of any size. ServSafe Certifications. Some municipalities or restaurants require this certification for their management or employee-level positions, because it verifies basic food safety knowledge. Bartender Licensing. Reporting is required.

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Sample Blog Layout

Restaurant365

Reporting is required for employers with 50 or more full-time employees and self-insured employers of any size. ServSafe Certifications. Some municipalities or restaurants require this certification for their management or employee-level positions, because it verifies basic food safety knowledge. Bartender Licensing.

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8 Things To Pay Attention To Before Starting Up A Food Truck

The Restaurant Times

When you start a food truck, you have to look out for state rules and regulations regarding licensing and taxes. Before you get started, here’s a list of necessary food truck licenses and permissions to think about: Business license. Vehicle license. Fire certificates. Insure your truck . Buy A Truck

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How to Set Up and Run a Ghost Kitchen for Your Restaurant Business

Restaurant365

Third-party apps can take 30% of your delivery earnings and in-house delivery has its own costs, such as salaries, vehicle maintenance, gasoline and insurance. You’ll also need to check with your insurance carrier to ensure that you’re covered for off-premise activity. Control Inventory for Your Virtual Kitchen.

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Food Truck Profits

BNG Point of Sale

Acquire registration and licenses . You will also need a food license and a business license in order to run your business legally. You will also need a food license and a business license in order to run your business legally. Additionally, you’ll want to buy insurance for your truck.