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2024 Emergency Planning for Restaurants

Modern Restaurant Management

Ahead of 2024, we will share the all-too-common disasters that can strike restaurants from fires to civil unrest to water damage with pragmatic and proactive tips that can help curb the repercussions. Restaurant and bar owners can mitigate these risks by hiring qualified professionals for installation, maintenance and cleaning service.

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A Complete Guide to Restaurant Payroll

Touch Bistro

However, restaurant payroll can also be one of the most challenging responsibilities for restaurateurs because there are several industry-specific laws related to employee scheduling and tipped wages that need to be taken into consideration. In short, it’s the act of calculating and distributing wages to restaurant employees.

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How to Transition Your Food Business to Delivery or Ecommerce

The Food Corridor

So we’ve endeavored to collect all the best information and give you some helpful tips to change up your game. Other considerations are driver insurance, rigorous hygiene guidelines, and offering contactless deliveries. Hiring your own drivers is a way to boost the local economy. Distribution. More on that below.

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Ultimate Restaurant Payroll Guide 2023

7 Shifts

Restaurant payroll is a system for calculating and managing the salaries of employees in a restaurant. Employers need to track hours, calculate wages, manage shift schedules , and maintain employee records. For restaurants, payroll includes hour wages as well as tips, which must be taken into account.

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