Sling

JUNE 9, 2023

To get even deeper into this number and how it reflects the financial health of your business, check out this article from the Sling blog: Food Cost Percentage: Definition, Calculation, and Optimization. And, as the old saying goes, you can’t control what you don’t measure (or calculate). Table of contents What are restaurant costs?

Operations 78

Operations Inventory Food Supply Point of Sale 78

Culinary Cues

APRIL 15, 2020

It seems that we have reached a point where acceptable casualties is a consideration in so many decisions. Throughout history – restaurants have been integral to civilized communities. Restaurants are more than places where we can fill our stomachs – so much more. restaurants were always one of the first signs of community spirit.

Travel 367

Travel Small Business Point of Sale Back of House 367

Culinary Cues

OCTOBER 31, 2019

HEALTHCARE FACILITIES: Hospitals, retirement communities, and longer-term rehabilitation centers were typically not on a professional cook’s or chef’s radar, but today these operations are flexing their competitive muscle through quality food operations. In the current work environment in the U.S.

Front of House 200

Front of House Point of Sale Healthcare Back of House 200

Hot Schedules

MAY 18, 2021

F or Star Wars fans across the galaxy (at least those who use the Gregorian calendar), May the Fourth was a rallying point to commemorate the beloved franchise. The Fourth Awakens For Star Wars fans across the galaxy (at least those who use the Gregorian calendar), May the Fourth was a rallying point to commemorate the beloved franchise.

Franchise 148

Franchise Franchising Employee Relations Point of Sale 148

Hot Schedules

MARCH 29, 2021

For only a short span of time, he now has the experience and the expertise to point out his personal learnings along the way of progressing as a Product Owner. Where Business Meets Technology. Assen Kapitanov on His Journey as a Product Owner at Fourth. How this is done may vary widely across organizations, scrum teams, and individuals.

Technology 148

Technology Insurance Healthcare Recruiting 148

Modern Restaurant Management

APRIL 2, 2020

They include PepsiCo, Uber Eats, Constellation Brands, Moët Hennessy USA, Robin Hood Foundation, Ecolab, Cargill, Boston Beer Company, Shift4 Payments, P&G Professional, Ventura Foods, United HealthCare, The Elliot Group, Davis Wright Tremaine LLP, and the Light Foundation. Live in the U.S., an overseas U.S. state or territory.

Healthcare 179

Healthcare Employee Relations Online Ordering Customer Service 179

Focus POS

JUNE 2, 2020

Restaurateurs are pivoting to recoup the lowest level of sales seen in more than 35 years—for some, that’s the lowest sales seen in their lifetime of operating their business or restaurant chain. . to “How am I bringing my business out of this stronger than it was pre-COVID -19 ?” we see the emergence of a few key themes. .

Technology 187

Technology Fine Dining Mobile Ordering Online Ordering 187