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A LETTER TO CULINARY SCHOOL GRADUATES

Culinary Cues

First and foremost – congratulations on earning your degree or certificate. Know that the degree or certificate is more than an acknowledgement of the skills and knowledge that you have gained – it represents your level commitment and discipline that will serve you well. www.harvestamericacues.com BLOG. Restaurant Consulting.

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What’s Next?: MRM Restaurant Survival Guide Updates

Modern Restaurant Management

They include PepsiCo, Uber Eats, Constellation Brands, Moët Hennessy USA, Robin Hood Foundation, Ecolab, Cargill, Boston Beer Company, Shift4 Payments, P&G Professional, Ventura Foods, United HealthCare, The Elliot Group, Davis Wright Tremaine LLP, and the Light Foundation.

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Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

" In a blog discussing the unique challenges faced by restauranteurs, Sullivan referenced polls indicating that going to restaurants is the thing people most want to do as soon as their local shelter-in-place restrictions lift. "We're all looking forward to repaying that favor with many happy returns to the restaurants we love."