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2024 Outlook: Restaurant Trends and Challenges, Part Three

Modern Restaurant Management

Consider, for instance, a scenario in which your Point of Sale (POS) system can forecast the popularity of a new dish based on historical customer behaviour. This trend reflects the growing popularity of drive-thru and fast-casual dining, coupled with the demand for digital technologies such as QSR digital signage and QR codes.

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Coffee News Recap, 12 Aug: Coffee leaf extract could inhibit Covid-19 infection, Intelligentsia employees vote to unionise & other stories

Perfect Daily Grind

Here are this week’s stories. Mon, 8 Aug. Researchers develop laser-powered extraction to prepare cold brew in three minutes. Scientists at the University of Duisberg-Essen in Germany used a “laser synthesis and processing of colloids field” to pulse ground coffee in water 80,000 times per second. Keurig Green Mountain Inc. Tue, 9 Aug.

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Everything Restaurants Need to Know About the Restaurant Revitalization Fund

EATER

Individual venues can apply for grants of up to $5 million directly on the SBA website or through point-of-sale (POS) systems like Square, while restaurant groups can seek up to $10 million — as long as they have fewer than 20 locations and are not a publicly traded company. No firm date has been set.

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How to Cook a Direwolf

EATER

It was April 2017, a seventh season of the show would air in a couple of months, and a friend had come to Chicago to attend this dinner with me, not because we loved Game of Thrones — neither of us had watched for years at that point — but because the idea of a fannish dinner was exciting. This version was dyed with squid ink.)