2001 Influencer Seasonal Menu Sourcing 
Restaurant Clicks
NOVEMBER 5, 2021
Rainy grey days are a constant Seattle backdrop and could be the source of the emotional angst so present in grunge culture, which originates in Seattle. They use locally sourced ingredients and make most of their condiments from scratch. Nue Seattle serves brunch every day of the week along with lunch, dinner, and cocktails.
Restaurant Clicks
NOVEMBER 19, 2021
Traditional French and Mediterranean dishes influence Chef Alex Yim, who focuses on creating fresh seafood plates. Other popular menu items for group dining include the French onion soup, Sausage, and Chèvre flatbread, and the Steak Frites Au Poivre. Seasons 52. Seasons 52 is located in St. Make a Reservation.
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Restaurant Clicks
OCTOBER 12, 2021
Hardena opened in 2001 thanks to Ena and Harry Widjojo. You’ll see this appear in their fresh seasonal ingredients and welcoming atmosphere. Amazingly, I loved everything on the tasting menu. There is no menu choice, just sit back and enjoy what the chef prepares. The menu at Vernick changes based on seasonality.
Restaurant Clicks
OCTOBER 27, 2021
Try the loaded tater tots on the snack menu with cheddar, scallion, sour cream, and bacon; the tots are a great complement to the burgers! Emily was founded by a couple who shared a love for pizza, and the restaurant uses a wood-burning oven to cook most of the menu items. The restaurant even added on-site dry-aged beef to its menu!
Restaurant Clicks
JULY 12, 2021
1400 E Union St, Seattle, WA 98122 Phone: (206) 512-2001 Visit Website. Serving comfort food made from locally-sourced ingredients, this spot is full of tasty things to try. The brunch menu is served all day at Skillet Capitol Hill, so you can stop by at your convenience. Be sure to check out the cocktail menu, too!
EATER
MARCH 13, 2024
As such, there are stories of eating Sukkot dishes in Uzbekistan under Soviet rule, a seder menu that reflects one family’s migration from Yemen and Morocco to Israel, and dishes shaped by Ottoman rule. Diaz opens with an anecdote about hurricanes in Puerto Rico; since she was born, the season has extended and the storms have worsened.
EATER
AUGUST 22, 2022
It was April 2017, a seventh season of the show would air in a couple of months, and a friend had come to Chicago to attend this dinner with me, not because we loved Game of Thrones — neither of us had watched for years at that point — but because the idea of a fannish dinner was exciting. Ciar O’Mahony.
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