Get Beyond

DECEMBER 15, 2023

However, for small business owners, it often comes with the challenge of balancing work responsibilities and personal life. Start by creating a comprehensive holiday schedule that outlines important dates, deadlines, and anticipated business activities.

Small Business 52

Small Business Email Marketing Social Media Communication 52

Indoor Media

SEPTEMBER 9, 2021

But, that’s alright — just because you have a small or local business doesn’t mean you can’t run an effective marketing strategy! Now, what does your business have in common with those big businesses? All businesses need to approach their marketing strategy from a focused and strategic perspective.

Small Business 78

Small Business Marketing Social Media Advertising 78

Goliath Consulting

APRIL 25, 2020

The COVID-19 pandemic has affected people and businesses alike all over the world. For many small businesses, this can spell devastation. However, there are ways you can keep your business afloat during this difficult time. Think of pandemic-friendly ways to advertise your business. ? Guest post by Elena Stewart.

Small Business 99

Small Business Hiring Advertising Technology 99

Indoor Media

JULY 22, 2021

Do you have any social media accounts for your business? For most businesses, it’s worth maintaining at least one social media account. However, depending on what your business does and sells, different social media platforms offer specific benefits and uses. That said, your business might do well on other platforms.

Small Business 78

Small Business Social Media Advertising 2002 78

SpotOn

FEBRUARY 12, 2024

A form of recruitment that allows individual businesses to really demonstrate what makes them special. Recruitment videos are a great way to stand out from other small businesses hiring staff. Photo by Peter Larsen / Unsplash Put simply, a recruitment video is an ad for your business. Why do you do it?

Recruiting 52

Recruiting Small Business Hiring Equipment 52

Hot Schedules

MARCH 15, 2021

Health Insurance Requirements for Small & Medium Businesses. Unfortunately, many small and medium-sized businesses can’t afford to offer health benefits. According to the Kaiser Family Foundation , only 30 percent of US businesses with fewer than 50 employees provide health insurance to their workers.

Small Business 109

Small Business Insurance Employee Relations Recruiting 109

Sling

JUNE 8, 2020

When you think about it, creating a business budget is probably one of the least exciting responsibilities of being a manager or an owner. In this article, the management experts at Sling discuss budgeting 101 and give you tips on how to build a business budget for your company, regardless of size. How To Create A Business Budget.

Small Business 109

Small Business Cash Management Uniforms Tip Distribution 109

Cheetah

FEBRUARY 9, 2021

While large foodservice suppliers are maximizing revenue by accurately forecasting demand and supply needs, small businesses are still anxious about making a move. Many manufacturers, suppliers, and local restaurants are worried about the cost or difficulty of introducing demand planning into their business. Table of Contents.

Small Business 78

Small Business Supplies Food Supply Technology 78

Sling

MAY 25, 2021

Setting business goals is one of those concepts that all business owners and managers know they should work on, but very few actually do. In this article, the experts at Sling discuss some of the more common business goals and how to go about setting — and achieving — your own. Common Small Business Goals.

Small Business 78

Small Business Hiring Article Customer Service 78

Sling

APRIL 25, 2023

Hiring employees with the right combination of qualities can have a positive effect on the productivity and success of your team and your business. When everyone on your team is willing to work together , things often run smoother, and the business may enjoy more success. or arriving for a meeting before it starts.

Hiring 78

Hiring Communication Small Business Training 78

Modern Restaurant Management

FEBRUARY 8, 2024

Hiring a deep cleaning professional is necessary to ensure your restaurant is being optimally cleaned by a professional, but how do you know if you are hiring the right person? Here are a few things to think about that will help you hire the right specialized cleaner for your restaurant.

Specials 188

Specials Operations Hiring Front of House 188

Restaurant365

MARCH 12, 2021

Mr. Foust explained the hiring challenge that is nearly universal for restaurateurs. Previously, to hire for open positions, Sweet Lou’s would post job listings on Craigslist and Indeed. The process was easy, and “setting up an actual career page is something that’s neat for small operators like myself.”

Hiring 78

Hiring Demo Communication Back of House 78

7 Shifts

JULY 16, 2021

In this guide, we'll go through everything you need to open a new coffee shop, from market research to buying coffee to hiring the best team. Write a Coffee Shop Business Plan. Staffing: Find, Hire, and Schedule. This step and research component is the foundation behind your business, and should be taken seriously!

License 461

License Hiring Equipment Point of Sale 461

Restaurant365

APRIL 26, 2022

Hiring restaurant employees and retaining them is no longer just an issue for the HR team. As the staffing shortage continues to negatively impact profitability, you as a CFO must play a critical role in your restaurant group’s hiring and retention strategy. Addressing the hiring crunch.

Hiring 78

Hiring Employee Relations Front of House Back of House 78

Sling

OCTOBER 15, 2021

Create a new hire checklist. New Hire Checklist. To start, give them access to your business newsfeed beforehand so they can get an idea of what goes on day-to-day in your business. To start, give them access to your business newsfeed beforehand so they can get an idea of what goes on day-to-day in your business.

Hiring 78

Hiring Document Information Small Business 78

7 Shifts

MAY 23, 2024

The restaurant business is one of the most competitive industries, and this shows in the fact that only 20% of restaurants succeed in the market. Your restaurant expenses may vary depending on various factors, such as the equipment you use, your business location, the size of your operation, and whether you own or rent your commercial space.

Point of Sale 222

Point of Sale Seasonal Menu Food Supply Cash Management 222

Embrace the Suck

MAY 24, 2023

If your restaurant mirrors many others in your local scene, finding reliable staff is no small feat. Step 3: Scout for Personality, Not Just Skills During the hiring process, we sometimes over-emphasize experience while undervaluing the importance of personality. Some eateries are barely scraping by without a team. It's astounding!

Recruiting 336

Recruiting Coaching Hiring Customer Experience 336

Restaurant Engine

FEBRUARY 24, 2021

Hiring good staff is integral to your overall customer dining experience. With more than two and a quarter million waitstaff in the United States, competition is fierce, and hiring just the right team members can be crucial to your restaurant’s success. This is why hiring correctly and for longevity is crucial for your restaurant.

Hiring 65

Hiring Website Management Customer Service Customer Experience 65

Restaurant365

SEPTEMBER 17, 2021

Your individual hiring decisions define your company culture over the long term, impacting both customer experience and employee retention. Short-term restaurant hiring challenges, like filling open roles because you’re understaffed, may seem like the most urgent day-to-day priority. The hospitality industry is in constant hiring mode.

Hiring 78

Hiring Recruiting Training Communication 78

7 Shifts

JANUARY 23, 2020

Educate yourself If there’s one thing to know when opening a new business—especially a new restaurant—it’s that there’s no such thing as “too much research.” Educate yourself on costs, hiring, and the market you are in before taking the leap. Educate yourself on the staffing/employment trends and always be prepared to continually hire.

2020 335

2020 Hiring Cash Management Education 335

7 Shifts

OCTOBER 31, 2022

A restaurant business plan is one of the most (if not the most) essential elements in getting a new restaurant off the ground. There are a few reasons for this: A business plan is typically the first thing any lender or investor will want to look at. What is a Restaurant Business Plan? Restaurant Business Plan Sample Outline.

Point of Sale 398

Point of Sale Back of House Document Download 398

RGU

SEPTEMBER 28, 2019

Jeff Bevis To say the United States has many small businesses would be an understatement — according to JP Morgan Chase & Co., more than 99% of America’s businesses are included in this category. Small business appeals to a lot of people, but it takes hard work and drive to succeed.

Small Business 40

Small Business Leadership Franchise Franchising 40

Cheetah

APRIL 10, 2020

Reading Time: 3 minutes One of the main challenges for restaurant owners figuring out how to start a restaurant is hiring the right people. Hiring is a tough problem for any restaurant owner – the labor pool for line cooks is tight in almost every market. Looking to hire a manager? Imagine this.

Back of House 78

Back of House Hiring Recruiting Website Management 78

7 Shifts

FEBRUARY 26, 2021

While easy, this way ends up costing more in the short term, does not contribute to long-term growth, and can end up hurting your business. Use vented containers —small vents allow steam to escape, yet retaining adequate heat, keeping hot food hot. The first is hiring your own drivers. Should I hire my own drivers?

Online Ordering 341

Online Ordering Ordering Customer Service Food Order 341

Modern Restaurant Management

JANUARY 30, 2024

There’s an art to scaling any small business intelligently. KPIs lose relevance if unrealistic for teams execute across the business. In addition to substantial customer research, use concept tests for new offerings with small control groups to gather feedback and assess operational readiness before full unveilings.

Leadership 197

Leadership Small Business Cash Management Customer Experience 197

Modern Restaurant Management

MAY 30, 2023

Summer hiring is in full swing, and many restaurants are struggling to navigate one of their busiest seasons of the year while dealing with ongoing labor shortages and a volatile economy. Here are three strategies to set your business and team up for a successful, profitable season.

Communication 170

Communication Hiring Training Small Business 170

7 Shifts

MARCH 31, 2023

Some of us know that we should - but in between dealing with maintenance issues and hiring new employees, it can be hard enough to take care of yourself, let alone your staff. How can you encourage them to care about the business and invest time and energy into their role? Because I don't wanna hire the wrong people.

Hiring 195

Hiring Front of House Back of House Document 195

7 Shifts

OCTOBER 21, 2021

You're constantly required to think on your feet, making quick and informed Decisions to keep your business running smoothly. Our team built this program to provide restaurant workers, owners, and operators with structured courses that will help expand their knowledge and grow their careers and businesses. Hiring & Training Course.

Management 195

Management Management Website Management Social Media 195

ExactHire - Restaurants

FEBRUARY 4, 2020

Let’s face it, hiring in the restaurant and hospitality industry is never really easy. Often times these businesses seek to employ entry-level employees who will earn near minimum wage, or they need skilled workers who face little competition in the job market. Why would the employee choose to work at your business?

Hiring 52

Hiring Hospitality Recruiting Email Marketing 52

Social Hospitality

MAY 18, 2020

If you’re in the middle of a low period, you compete for the small target audience of customers with all other businesses in the region. Making special offers is one of the classic hospitality training tips that works for any type of business. But, if the most successful hospitality businesses invest more in marketing campaigns.

Hospitality 309

Hospitality Marketing Social Media Hotels 309

Modern Restaurant Management

MARCH 28, 2023

Small-medium sized business owners may not fully grasp how important technology is due to a lack of knowledge and experience. Digital transformation, while perhaps initially difficult for restaurant owners, specifically small to medium-sized businesses, is the only way to get ahead and survive.

Front of House 154

Front of House Back of House Small Business Technology 154

Lady Boss Blogger

DECEMBER 13, 2021

Are you looking to grow your company, but are not sure where to start hiring from? Hiring employees can be a stressful process, but there are sites out there that want to make that process easier. The post 5 Best Hiring Websites To Find The Best Candidates appeared first on LadyBossBlogger.

Hiring 78

Hiring Small Business 78

7 Shifts

OCTOBER 9, 2020

Restaurant website design: Taking a DIY approach vs. hiring a web development team Consider whether you want to build your restaurant's website or hire someone to do it for you. Do I have the budget to hire a web development team? About - People find it easier to connect with other people, rather than with businesses.

Design 398

Design Social Media Mobile Ordering Online Ordering 398

7 Shifts

JULY 8, 2023

Literally, I had been in the business for so many years, 25 plus years, and really I think the injustice of this industry is that we're kind of used and abused. You certainly didn't see a future working in the restaurant business per se, but I really wanted to change that. We're just a number. And however it happened, it happened.

Hiring 273

Hiring Back of House Take-out Training 273

SpotOn

APRIL 22, 2024

The calendar year begins on the date of hire and runs 1 calendar year from that point. For example, if an employee is hired on July 1, 2023, the calendar year will end on July 1, 2024. Chicago Minimum Wage for Tipped Workers July 1, 2023 Effective Date Large Employers Small Employers  Youth Workers Min Wage $9.48 $9.00 $8.10

2024 98

2024 Restaurant Law 2023 2025 98

Modern Restaurant Management

JANUARY 9, 2023

Restaurant operators are “braced for potential challenges” this year, according to the latest National Restaurant Association Business Conditions survey Currently, 50 percent of operators across the U.S. The majority of small and midsize U.S. The majority of small and midsize U.S. economy enters a recession.

2023 109

2023 Employee Relations Food Supply Small Business 109

7 Shifts

FEBRUARY 21, 2023

When staff are unhappy, you lose more than just the cost of hiring and training. Guests pay for good service, and if employees have low morale or motivation, the business will suffer. This gives employees work outside of their normal day-to-day that still helps the business. “We People are the heart of the restaurant.

Front of House 382

Front of House Social Media Back of House Sports 382