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Restaurant Loyalty Programs to Boost Revenues

Cheetah

Restaurants, retailers and airlines have been using loyalty programs to drive revenue for nearly three centuries. From their humble, though ingenious, beginnings as copper tokens and stamps, through the era of credit card clubs, to today’s mobile apps, loyalty programs have become indispensable marketing tools.

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How the Best Mobile POS System Can Help Grow Your Retail Business

BNG Point of Sale

Mobile POS For Retail: How Retail Businesses Boost Sales with Mobile Devices. When you think of a point of sale POS system in retail, a cash register likely comes to mind. A similar tool not only rings up merchandise, it improves sales, service, and the way your business functions. It’s called Mobile POS.

Retail 52
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4th of July Specials for Restaurants: Promotions and Ideas for 2021

Touch Bistro

A mobile POS that you can take tableside to capture customer orders. . A mobile, tablet-based POS streamlines the order process because it allows servers to take orders tableside and send them directly to the kitchen. Here are the top 4 restaurant technologies you should have ahead of Independence Day 2021: 1.

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Is Your Restaurant Branding Working?

Indoor Media

You’ve done what you can to build out your social media platforms, and you’re starting to see some serious merchandise sales. Some restaurants have access to a ton of data analytics, whether through their website, social media, or POS systems. So you’ve selected your branding and hit the ground running.

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Restaurant Revenue Management: Increasing Revenue With Traffic, Sales and Service

Notch

Here’s what Chron recommends : Step 1: Calculate how many guests you serve per shift Use your POS, sales slips or receipts to calculate how many guests you serve per shift. Selling merchandise at your location. Introduce a catering program to offer guests the opportunity to enjoy your food for larger events or their office.

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Restaurant Revenue Management: Increasing Revenue With Traffic, Sales and Service

Notch

Here’s what Chron recommends : Step 1: Calculate how many guests you serve per shift Use your POS, sales slips or receipts to calculate how many guests you serve per shift. Selling merchandise at your location. Introduce a catering program to offer guests the opportunity to enjoy your food for larger events or their office.

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10 Father's Day Promotion Ideas for Restaurants 2024

SpotOn

That's essentially free advertising for next year's Father's Day. Tempt dads with loyalty discounts from return visits Let's say a family steps into your restaurant for Father's Day and is eager to try the food for the first time. You don't even need to elaborate on your loyalty rewards.

2024 52