Lavu

APRIL 17, 2020

Panera is reaching its audience on Facebook with engaging posts like this one outlining their new Panera grocery program. Let your customers know they can gift a meal to a friend, or set up hospital deliveries to support local healthcare workers as Sauce Pizzeria did. Email Sequences to Your Current List and Loyalty Members.

Marketing 83

Marketing Email Marketing Social Media Loyalty Program 83

Modern Restaurant Management

APRIL 14, 2020

In addition to the latest resources on COVID-19 restaurant and employee recovery programs, RestaurantsAct.com offers a brand new, industry-first interactive map of each state, District of Columbia and Puerto Rico. This new site is a one-stop hub of critical information for restaurants, employees, customers and industry partners.

Online Ordering 196

Online Ordering Back of House Customer Service Small Business 196

Apicbase

OCTOBER 14, 2022

Create an upselling program. This number includes wages and salaries, healthcare, taxes, and benefits. So measuring the franchisee turnover rate can show if your franchise strategy, concept, and support program are working. Customer Retention Rate or CRR is a method to measure your customers’ loyalty. Adjust your pricing.

Franchise 52

Franchise Franchising Loyalty Program Online Ordering 52

The Restaurant Times

AUGUST 5, 2022

You’ve invested a lot in them, so removing them (or letting them go) would mean investing capital and beginning the new hiring program again. Furthermore, giving healthcare benefits can encourage employees to stay with your business for an extended time. You may believe that providing these benefits will increase company costs.

Hiring 52

Hiring 2022 Recruiting Employee Relations 52

Modern Restaurant Management

APRIL 20, 2020

ezCater launched Feed the Front Line , a program that helps anyone contribute meals to healthcare workers fighting coronavirus. In just over a week, the program has already sent more than 20,000 meals to 145 hospitals across the country. 10 feeds one healthcare worker, $300 feeds a unit, and $3,000 feeds a whole hospital floor.

Healthcare 136

Healthcare Kitchen Safety Loyalty Program Small Business 136

Modern Restaurant Management

JANUARY 22, 2021

” The addition of INAA Restaurant Group marks the ninth multi-unit development agreement for Naf Naf since launching its franchising program in the second half of 2019. The iconic menu, robust beverage program and Legendary service are all part of a strategy designed to deliver maximum value to guests, teams and franchisees.

Franchise 193

Franchise Franchising 2020 2021 193

Lavu

NOVEMBER 13, 2019

Restaurant loyalty programs have gotten a bad rep in recent years. Many people have advised restaurants not to use these programs at all, as most programs fail. Instead of skipping over the entire rewards concept, create a refined program your customers will love – we will show you how.

Loyalty Program 60

Loyalty Program Point of Sale Customer Service Email Marketing 60

Modern Restaurant Management

APRIL 2, 2020

They include PepsiCo, Uber Eats, Constellation Brands, Moët Hennessy USA, Robin Hood Foundation, Ecolab, Cargill, Boston Beer Company, Shift4 Payments, P&G Professional, Ventura Foods, United HealthCare, The Elliot Group, Davis Wright Tremaine LLP, and the Light Foundation. The hashtag for this program is #BetterTogetherCHART.

Healthcare 165

Healthcare Employee Relations Online Ordering Customer Service 165

Modern Restaurant Management

APRIL 7, 2020

However, history shows time and again: businesses that continue marketing through downturns emerge stronger, and enjoy robust consumer loyalty. Businesses that continue marketing through downturns emerge stronger, and enjoy robust consumer loyalty. One of the first instincts for cost-cutting measures is to eliminate marketing.

Marketing 180

Marketing Tip Distribution Loyalty Program Healthcare 180

Modern Restaurant Management

AUGUST 16, 2021

3) Industry focus on healthcare and pharmaceuticals. Dinova’s preferred business dining solution has delivered spend visibility, cost savings and an employee rewards program for companies since 2010. .” Key components of the report include: 1) Road to recovery. 4) Benchmarks for sales growth and performance.

2021 177

2021 Guest Recovery 2019 Loyalty Program 177

Modern Restaurant Management

MAY 27, 2020

In partnership with Off Their Plate , a grassroots organization that funds local restaurants to provide free meals to frontline healthcare workers in cities across America, Tork will provide 10,000 nutritious meals to Philadelphia-area hospitals and clinics, as well as $50,000 in economic relief for restaurant staff.

Food Safety 130

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 130

Modern Restaurant Management

DECEMBER 14, 2021

We have historically and continue to offer competitive pay, thorough training programs, flexible hours and a fun work environment so that we can continue to staff our locations as we grow. Our biggest challenge will be to get the right team members and develop a best in class training program to develop them.

2022 177

2022 Food Supply Mobile Ordering Customer Experience 177

Modern Restaurant Management

AUGUST 5, 2020

TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry. and will enable TouchBistro to fully integrate customer loyalty and guest marketing into its all-in-one point-of-sale (POS) and restaurant management platform. TouchBistro Acquires TableUp.

Food Safety 180

Food Safety Mobile Ordering Kitchen Safety Online Ordering 180

Cheetah

AUGUST 17, 2021

According to a PPM report , the most effective and in demand promo merchandise of 2020 were healthcare items (mainly branded masks), apparel and drinkware. . These lead to higher engagement with your brand and ultimately, customer loyalty. Higher Bottom Line & Increased Brand Awareness. Cheetah Customers Get More from Inkmule!

Merchandise 78

Merchandise Marketing Loyalty Program Cash Management 78

Modern Restaurant Management

FEBRUARY 18, 2020

Technology is ever-changing and constantly disrupting industries – from restaurants and retail to healthcare – and everything in between. In fact, customers are even rewarded through generous loyalty programs and restaurants can improve the efficiency of its operations in the process. Reduce theft.

Mobile Ordering 203

Mobile Ordering Front of House Fast Casual Customer Service 203

Modern Restaurant Management

MARCH 16, 2020

Offering multiple ways to order – from kiosks to loyalty apps to tablets – is essential to minimizing customers’ wait times. That’s according to a report released by 451 Research and Cuebiq, which looks at location data use cases, challenges in adoption, as well as maturity levels of QSR marketing programs.

Mobile Ordering 100

Mobile Ordering Online Ordering Point of Sale POS 100

Modern Restaurant Management

MAY 12, 2020

Since its inception in mid-March, more than 500 restaurants around the world have joined the program and are reporting sales ranging from several thousand dollars to up to $60,000. "The program is inventive and very attractive to our guests."

Mobile Ordering 112

Mobile Ordering Online Ordering Food Order Recycling 112

Modern Restaurant Management

JULY 7, 2020

Small Business Administration and Treasury Department released detailed loan-level data regarding the loans made under the Paycheck Protection Program (PPP). “We are particularly pleased that 27 percent of the program’s reach in low and moderate income communities which is in proportion to percentage of population in these areas.

Restaurant Law 146

Restaurant Law Mobile Ordering Seating Customer Service 146

Modern Restaurant Management

JUNE 24, 2020

When paired with other products like Square Marketing and Square Loyalty, sellers can strengthen customer relationships, create open lines of communication, and incentivize patrons to keep coming back. The program will kick off in the 50 largest U.S. Plus, Square is also waiving dispatch fees until July 1, 2020. Visa SMB Help.

Guest Recovery 209

Guest Recovery Kitchen Safety Mobile Ordering Food Safety 209

Modern Restaurant Management

OCTOBER 29, 2020

. “Core to our founding mission is a commitment to providing multiple solutions for restaurants to come online in a way that makes sense for their business, and this new program is another way restaurants can adapt to the new normal. “Safe and secure contactless ordering and payment is paramount to today’s consumer.

Online Ordering 117

Online Ordering Customer Service Seasonal Menu Food Order 117

Modern Restaurant Management

JUNE 8, 2020

7010 – Paycheck Protection Program (PP) Flexibility Act of 2020 which extends provisions of the act to give more time to both use and pay back the funds. Similar to Just Salad’s Reusable Bowl program, its new carbon labeling initiative empowers consumers to make choices that protect our earth and species alike.

Guest Recovery 131

Guest Recovery Food Safety Employee Relations Mobile Ordering 131

Modern Restaurant Management

FEBRUARY 19, 2020

In addition, Taco John’s is rolling out a systemwide remodel program to match its updated branding, driving its popularity among young consumers. Rod and Lanier McLeod of RLM Restaurant Group, LLC have nearly a decade of experience managing and directing operations across the healthcare and restaurant industries.

Franchise 108

Franchise Franchising Fast Casual Point of Sale 108

Modern Restaurant Management

MAY 5, 2020

Touchless payments and loyalty tie NFC payments to loyalty programs with a single tap and are part of our deep integrations with Google Wallet and Apple Pay. The Coalition’s members span 30 business sectors and employ 45 percent of the nation’s workforce – more than 58 million workers.

Guest Recovery 100

Guest Recovery Food Safety Loyalty Program Point of Sale 100

Modern Restaurant Management

MARCH 19, 2021

In return for dedicated customer loyalty, local joints have become much more meaningful to people during these challenging times. In return for dedicated customer loyalty, local joints have become much more meaningful to people during these challenging times. That small amount of human interaction is going a long way these days.

Loyalty Program 117

Loyalty Program Front of House Back of House Food Safety 117

Modern Restaurant Management

JANUARY 31, 2020

According to a report from Sift: 62 percent are concerned that their interactions with QSRs will lead to some type of fraud, whether it’s stolen payment information, account takeover, hijacked loyalty rewards points, or fake reviews. Giants Enterprises operates a daily tourism program at Oracle Park as well as The Gotham Club.

2020 145

2020 Loyalty Program Point of Sale 2019 145

Modern Restaurant Management

OCTOBER 15, 2019

With 78 percent of restaurant operators considering off-premises programs a strategic priority, restaurant brands are investing big in technology, but are struggling to keep up with changing consumer expectations. 56 percent of surveyed consumers join loyalty or frequent shopper programs at small businesses.

2019 69

2019 Point of Sale Small Business Consumer Goods 69