Sat.May 20, 2017 - Fri.May 26, 2017

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Surcharges or Tips? Restaurant Experts Weigh In

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Tipping is a long practiced behavior with most restaurant, bar and dining patrons. Whether it is the mug for change at the local coffee place or the tip you add to your five-course meal at a famous eatery, it is an expected part of dining out. Yet, those who work in restaurant management and operations know that there has been a lot of grumbling lately about the issue of tips.