Sat.Aug 27, 2022 - Fri.Sep 02, 2022

Latin Food

Future Food

Food may be considered a sixth love language because it is so crucial to our experiences and memories. While doing volunteer work in Latin America, you can try foods based on the customs of ages-old civilizations, bringing back memories of your own while learning about each culture.

Food 78

Using the 80-20 Rule to Cut Costs and Improve Restaurant Management

Ken Burgin

The 80/20 Rule is simple – it says that a relatively small number of causes (about 20%) is responsible for a great number of effects (roughly 80%). This is good news – if you find out what the 20% are and work on them, you can have a significant impact on sales improvement, cost reduction and improved restaurant management. This often means 80% of your sales come from 20% of your customers (particular individuals, or a type of customer), so looking after them should be a priority.

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6 Tips for Choosing the Best Restaurant Software

FreshCheq

Since 2019, before the pandemic, sales in the restaurant industry are down $65 billion. Restaurant Management

2019 95

YOU COOK WHAT & WHO YOU ARE

Culinary Cues

There is a major fallacy about cooking – the belief that you can teach someone to become a cook. Now that every chef and culinary educator has their feathers ruffled – let me explain.

2022 297

Employee Open Enrollment Letter Template

When it comes to benefits, communication is critical. To help you easily explain your offerings at open enrollment, Paycor created an open enrollment sample letter (and a few tips). Download this free Employee Open Enrollment Letter Template today.

Three Ways IoT’s Physical-Digital-Physical Framework Helps Restaurants Enhance Operational Efficiency

Modern Restaurant Management

Restaurant management and operations personnel are always on the search for proactive ways to increase operational efficiency and reduce waste while complying with local regulations. Today, the sophistication of IoT technology available to the restaurant sector is at an all-time high.

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The West Coast’s Legacy Mochi Shops Persevere

EATER

Assorted mochi on display at Osaka-Ya in Sacramento.

2022 87

The Dozen – Tart & Fruity

Sante

Often our preferences in wine depend as much on structure as the grape variety. The Dozen Vol. 26 No. 08 wine winereviews

2022 175

Creating a Dry-Aged Wagyu Beef Tasting Menu at SF’s Gozu

EATER

Chef Marc Zimmerman used his past travels to build the concept “I don’t know anybody that’s working with wagyu on this level in the U.S.,” says chef Marc Zimmerman, of San Francisco’s Gozu.

How Gift Cards Can Help Restaurants Cope with Inflation

Modern Restaurant Management

Restaurants are grappling with labor shortages, supply chain disruptions and inflation. According to the National Restaurant Association, restaurants are experiencing the most severe labor shortage in history, actually 70 percent higher than most industries.

The Ultimate Playbook for Automating Restaurant Operations

Restaurants are operating with 6.2 fewer back-of-house employees and 2.8 fewer front-of-house employees. Learn what thriving brands are doing to address labor shortages, streamline operations, and maximize efficiency, all while increasing their bottom line.

What Does 86 Mean? Definition, History and More

7 Shifts

If you're standing in line waiting to order the special of the night, the seasonal Panzanella Salad, you don't want to hear “86 the special”. At some point when you were dining in a restaurant, you may have heard the BOH staff shout “86” and the name of a menu item to the waiters.

RESTAURANT STAFF – A LABOR DAY TRIBUTE

Culinary Cues

The sun creeps over the horizon, morning fog begins to burn off and the late summer dew is visible on grass and trees. It’s too early for normal traffic on the roads and the sidewalks are clear of people aside from an occasional dedicated runner.

2022 315

Why should coffee competitors go on origin trips?

Perfect Daily Grind

The World Coffee Championships (WCC) are arguably the most prominent and prestigious competitions in the global coffee industry. WCC events give coffee professionals from around the world a chance to showcase their expert knowledge and skills to an international audience.

2022 125

How to Improve Your Restaurant’s SERP Rankings

Modern Restaurant Management

Search engine results pages (SERPs) are an SEO term that refers to how well your website and web pages rank on Google. Improving your restaurant’s SERP rankings can help generate more online visibility and subsequently more online sales.

10 Ways to Keep Your Hourly Employees

Getting and keeping hourly workers is no longer as simple as offering them more cash. Employees have options. But this guide from Paycor will help you put your best foot forward to recruit, retain, and develop hourly workers so you can remain competitive.

What Can Payroll and HR Compliance Do for Your Business?

Hot Schedules

In This Post. What significant, new compliance laws have federal/state governments passed, and what’s on the horizon? - How regulations impact operations for hospitality and service businesses and what are the dangers of noncompliance? - How does Fourth ensure operators maintain HR compliance?

How To Open a Restaurant

The Restaurant Group

Thinking About Opening A Restaurant? Opening a restaurant of your own is something that many people dream about. If you’re ready to make your dream of having your own restaurant a reality, we put together this guide so you can successfully open one. .

Understanding Tanzania’s generational gap in coffee production

Perfect Daily Grind

Although coffee was first introduced to Tanzania in the 16th century from nearby Réunion Island (also once referred to as Bourbon), it took around 200 years for the country to start growing it on a commercial scale. Since then, coffee has been a major cash crop for Tanzania.

2022 126

Investing In Digital Technology Is Investing in Food Safety

Modern Restaurant Management

Today’s modern restaurant operators face challenges that no other generation has faced, thanks to COVID-19 closures, supply chain disruptions, labor shortages, menu labeling, and food safety challenges.

Scheduling Headaches? AI Can Solve Them

Machine learning proves to be effective for predictive scheduling and empowers employees by giving them more control over their lives and schedules. Download this guide to find out more!

10 Effective Tips to Improve Employee Productivity

Sling

Make your team a more effective unit and help them get more things done during the workday by taking time to focus on improving employee productivity.

Best Dog-Friendly Patios

Bottleneck Management

The Best Dog-Friendly Patios. Leave the “fur parent” guilt at home and grab a beer with your pooch on our dog-friendly patios. Check out our list of patios that happily welcome your furry BFF with a stainless-steel water bowl and a treat bag to get their tails wagging.

Finding Community (and Pancit Canton) in America’s Oldest Resort Town

EATER

Family meal at East of Suez. Another summer draws to a close for pan-Asian restaurant East of Suez, which has welcomed generations of diners in Wolfeboro, New Hampshire The sidewalks of Wolfeboro, New Hampshire, are coated in a patinaed collage of melted ice cream.

2022 79

Decreasing Food Waste Through Advances in Cold Chain Management

Modern Restaurant Management

Globally, one third of the food produced for human consumption is wasted. Not only is this a loss of valuable resources, it’s also an affront to the 815 million people around the world who suffer from malnutrition.

Waste 122

7 Ways To Avoid Today's HR Compliance Risks

With remote work on the rise, salary history bans in effect, and Fair Workweek laws passed, HR compliance has become more challenging. Discover the 7 most prominent HR compliance hurdles of today, and learn how to avoid them detailed in Paycor’s recent guide!

Timesheet Reminders: 10 Ways To Remind Your Team To Submit Their Timesheets

Sling

For most managers, timesheet reminders are a necessary evil. They ensure that all team members submit their time cards on time and that the person or persons conducting payroll have everything they need to complete the process accurately and on time. But are timesheet reminders absolutely necessary?

Understanding the relationship between cycling & coffee production

Perfect Daily Grind

Many coffee farms across the Bean Belt are located in remote, rural areas in low-to-middle income countries. This means that while green coffee might be transported by road to ports or exporters, many farm workers rely on other forms of transport – including bicycles.

How to Inventory Liquor in a Bar

Sculpture Hospitality

Maintaining a bar inventory is critical to ensuring you have a fully stocked bar to meet customer demand while reducing wasted product. It also provides insights and data so that you know exactly how your bar is performing and where to make improvements. Bar Inventory

Building a Better Restaurant Bathroom

EATER

The bathroom at Detroit restaurant Union Assembly. Gerard + Belevender /Eater Detroit. Restaurant bathrooms matter more than ever. But amid the quest for vibes and a good selfie mirror, where does function fit in?

2022 102

Using AI to Test Innovative Restaurant Employee Communication and Scheduling Models

AI technology is helping restaurateurs rise to complex labor challenges and laws with machine learning solutions that improve working conditions for staff, leading to happier employees who stay onboard and bring their best to work.

5 Common Grilling Mistakes + Tips

Bottleneck Management

5 Common Grilling Mistakes + Tips. Summer’s end is nearing but with football season right around the corner, there’s still plenty of time to grill. You can grill just about anything from veggies and fruit to meat and fish and it will all taste wonderful if you avoid these five common mistakes.

2022 78

Coffee News Recap, 2 Sep: Ethiopian government reports US $1.4 billion earnings from 2021/22 coffee exports, volumes of sustainably-sourced green coffee increased by 29% in 2021 & other stories

Perfect Daily Grind

Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the previous week. Here are this week’s stories. Mon, 29 Aug. Ethiopian government reports US $1.4 billion in earnings from 2021/22 coffee exports.

Top Email Marketing Tips for Hotels

Gourmet Marketing

These days, social media is the go-to tool for marketing and customer service, and email campaigns may have fallen by the wayside. However, hotel email marketing campaigns can feed your hotel business enormously when used correctly. Hotel Marketing Hospitality Marketing Hotel E-mail Marketing