Sat.Sep 05, 2020 - Fri.Sep 11, 2020

How To Find And Build Relationships With Social Media Influencers

Lady Boss Blogger

Influencer marketing means nothing without the most important part, social media influencers! In order to get started in influencer marketing, you need to find the right kind of social media influencer for your brand. There’s a bunch of different websites and tools that can help you out in this area.

How to Simplify Your Restaurant or Bar Menu for Optimal Profits

Sculpture Hospitality

The hospitality industry is incredibly competitive. As a result, many restaurant and bar owners get lost in trying to do too many things at once, and it’s often their menu that suffers the most.

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15 Best Restaurant Feedback Questions

The Eat Restaurant

In the rising competitive environment of the restaurant industry, customer feedback has become more valuable than ever. Gathering information about your guests' experience is now key for gaining comprehensive insights about your restaurant's performance and getting a competitive edge

The Breakfast Cook – Tough, Dependable, Organized, and Fast

Culinary Cues

There are cooks and there are cooks – each has his or her list of responsibilities, required skills, and bag of tricks. Just because you are listed on a schedule as a cook does not necessarily mean that you are adept at filling every position under that designation.

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3 Exciting Strategies You’ll Love to Sell Wine Online

A Wine Story

3 Exciting Strategies You'll Love to Sell Wine Online. Sell Wine Online - Gems from Central Coast Insights, Wine Business Monthly. Looking to sell wine online? Many of the strategies suggested by Wine Business Monthly’s Central Coast Insights webinar provide the model for success.

Gain Customer Loyalty With Simple, Effective Auto Repair Receipts

Indoor Media

Are you rewarding your current customers? If you aren’t, you should be! Keeping current customers is so much easier, and cheaper, than finding new ones.

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A SOMBER DAY – WE SHOULD NEVER FORGET THE SOUL OF AMERICA

Culinary Cues

Never Forget. Nineteen years later – what does 9/11 continue to mean to America and the world? This is a day that must give us pause, a day of unthinkable horror that will always be remembered by anyone born before 2001.

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SkipTheDishes 101: the essential guide for restaurants

Deliverect

A subsidiary of Just Eat, SkipTheDishes is Canada's leading and biggest food delivery network, serving tens of thousands of restaurants across the country. Are you also thinking of teaming up with Skip for your deliveries?

The Crazy Truth about SEO for Auto Repair Shops

Indoor Media

Do you feel like you’ve done all you can for your online marketing strategy , but because you haven’t implemented Search Engine Optimization (SEO) for your Auto Repair Shop it’s simply not enough?

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Dining In During a Pandemic: The Do’s and Don’ts for Restaurant Operators

Modern Restaurant Management

The global pandemic turned the tables on the restaurant industry. Now, for restaurant employees and guests alike, nothing matters more than the safety of their experience inside the restaurant.

Top 4 Delivery Apps: Postmates, UberEats, DoorDash, GrubHub… Are You Using the Right App?

Cheetah

Reading Time: 4 minutes. Since the Covid-19 outbreak, very few restaurants have survived without using a delivery app service for take out and delivery. In recent years, third party delivery apps have gained nearly 50 million active users in the US alone.

5 Employee Training Methods And How To Implement Them

Sling

At first glance, you may think that employee training is all about teaching your employees to perform their job according to your standards and procedures.

Tech Restaurant of the Future

Foodable

Check out the Restaurant Recovery Resource to keep up to date on the latest innovations and ideas to help your business recover from the crisis.

Managing Risk and Protecting Your Brand

Modern Restaurant Management

There’s no denying that the restaurant industry has taken a massive hit due to the COVID-19 pandemic. For months, many states had strict stay-at-home orders, and as the quarantine slowly lifts, many people still feel uneasy about returning to restaurants.

What Is Coffee Leaf Tea?

Perfect Daily Grind

The most valuable part of a coffee plant is its cherry. After harvesting and processing, it gives us the beans which we roast, grind, and brew. But what about the rest of the plant? Often when a coffee plant is trimmed or pruned, its stems, branches, and leaves are just thrown away.

How To Use Planoly To Schedule Content

Lady Boss Blogger

If you want to make your life easier, you can use an app like Planoly to streamline how you schedule and manage the content of your social media accounts. Here, at LadyBossBlogger, we use Planoly to plan out our content on Instagram. “No

Big data for small business: 3 easy steps to start using data today

Typsy

Do you prefer to keep things a bit old school? Think you best keep on top of things with common sense and elbow grease?

How to Consolidate Your Gift Card Program to Promote Cross-Brand Loyalty

Modern Restaurant Management

As multi-brand operators seek new ways to reach their customers, gift card programs are one way to engage multiple customer bases at once.

Digital Marketing to Drive Takeout Orders

Foodable

Listen to "36. Digital Marketing to Drive Takeout Orders" on Spreaker.

Unleashing the Power of Digital Display Screens in Restaurants

Next Restaurants

By Michal Federed, Contributor. These days’ people tend to get more inclined towards bright video screens and striking graphics, especially in bars & restaurants. And why they shouldn’t? If nothing else, it helps drags their attention to your business, brand, and message.

The Best POS Software for Restaurants

Focus POS

When you operate a restaurant, you require the best tools for the job. While it’s possible to get by on manual processes, these are outdated, and won’t give you proper tools you need in order to handle the competition.

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The Comfort of Pumpkin During the Pandemic

Modern Restaurant Management

With comfort food topping many menus this pandemic year, it comes as no surprise that the early arrival of pumpkin spice items has been warmly received. Freshly-brewed batch of data from foot traffic analytics firm Placer.ai

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Immigrant-Led Food Startups Face an Uphill Battle in the Pandemic

EATER

Anu Bhalla demos Meal Mantra at a Rhode Island grocery store | Meal Mantra /Facebook. New business are most vulnerable to disruptions caused by COVID-19 This story was originally published on Civil Eats.

Stay Here: A 15th Century Irish Castle Escape in Co. Kilkenny

Gastro Gays

Did you know we’ve never seen a single episode of Game of Thrones?

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7 Inspirational Companies That Have Mastered Instagram For Business

Lady Boss Blogger

When starting your own business, the idea of launching social media accounts, similar to other inspirational companies, may be daunting. Although it may seem overwhelming, your Instagram account should be one of the FIRST tasks you complete as a small business.

Send in the Clones: Finding Your New Best Customers

Modern Restaurant Management

Customer behavior changes are being driven by COVID-19 — Segments that were once predictable are nowhere to be found. New customers are popping up that weren’t even on the radar. It’s tough for marketers to get a grip on all of this, but with adversity comes opportunity, right?

The Best Cookbooks of Fall 2020

EATER

New cookbooks from Ina Garten, Vivian Howard, Yotam Ottolenghi, and more will restore some much-needed joy to cooking For many of us, cooking has taken on a different role in our lives over the past six months.

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Trickle Down Liquidation for the Restaurant Industry

Foodable

Check out the Restaurant Recovery Resource to keep up to date on the latest innovations and ideas to help your business recover from the crisis.

Indoor Dining Returns To NYC But Restaurants Face Uncertain Fall And Winter

The Salt

The city's restaurants and bars, which have been operating outdoors all summer, will reopen to indoor dining on Sept. 30 at 25% capacity. But many owners worry that might not be enough to profit. Image credit: Camille Petersen/NPR

10 Tips for Handling Negative Restaurant Reviews Positively

Restaurant Engine

It’s important to respond to all reviews, both positive and negative. Negative restaurant reviews can hit anyone. If you own or manage a restaurant, you work hard every single shift to make sure you are serving the best tasting food.

In Pursuit of the Perfect Bowl of Porridge

EATER

A porridge creation by Swedish competitor Per Carlsson | Clarissa Wei.

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What You Need to Know about the Social Security Payroll Tax Deferral Notice

Hot Schedules

What You Need to Know about the Social Security Payroll Tax Deferral Notice. Fourth payroll experts break down the recent IRS notice and provide analysis. T he recent employee tax deferral, IRS Notice 2020-65 , seems like a good deal, right?

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Feeding Future Generations with Technology

Foodable

Technology is critical to the survival of the restaurant industry in a post-pandemic world. The future of the restaurant and hospitality industry depends on two major categories of foodservice technology to advance: operations and next generation foods. Last month, Foodable.IO

EOI Campaigns “A crucial piece of the puzzle”

Future Food

Port Melbourne Yacht Club teamed up with the Atlantic Group in 2019 with the guidance for Future Food (Image via Easy Weddings). EOI Campaigns “A crucial piece of the puzzle”.

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