OUR DAILY BREATH: TAKING THE KITCHEN OUT OF THE COOK IS PROBLEMATIC
MARCH 24, 2020
We have all heard the phrase: “You can take the cook out of the kitchen, but you can’t take the kitchen out of the cook.” While there is certainly some merit to this statement, the current isolation is pushing the envelope in that regard. Why is it so hard to take the kitchen out of the cook? I am sure that this reality applies to other fields and trades, but I do believe that it is much more pronounced with cooks. Here is why: Kitchen work is a way of life, similar to career military.