Typsy

FEBRUARY 10, 2025

The hospitality industry is known for its vibrant energy, diverse workforce, and dynamic guest interactions. However, it also faces a persistent challenge: high employee turnover. With annual rates often exceeding 70%, retaining skilled staff is a pressing issue for hotels, restaurants, and other hospitality businesses. This problem affects not only operational efficiency but also guest satisfaction and profitability.

Hospitality 78

Hospitality Training Certification Recruiting 78

Restaurant Business

FEBRUARY 10, 2025

Tech Check: Operators say tech is making them more efficient, but not always more profitable. It may be a question of how it is measured.

Operations 293

Operations Technology 293

Restaurant Technology Guys

FEBRUARY 10, 2025

Title: Revolutionizing Restaurant Advertising with Finch: A Deep Dive into Digital Media for Venues In todays fast-paced, ever-evolving world of technology and digital media, restaurants are finding themselves navigating new terrains to engage with customers more dynamically.

Advertising 85

Advertising Technology Presentation 85

EATER

FEBRUARY 10, 2025

For the dates that go great and the ones that dont the restaurant bar is the perfect setting. | Lille Allen Theres no better place for conversation fodder of if necessary an easy escape route When I was single, one of the very best first dates I ever had took place at a restaurants bar. The weather that night was awful a full-blown noreaster and I remember the relief I felt when I stepped inside and locked eyes with my date, who was waiting at the long marble bar and looked, thankfully, li

Bar 227

Bar Coaching Seating Take-out 227

Advertiser: Paycor

Get ready for the future of business. As HR navigates an ongoing labor shortage, leaders need stronger, more adaptable recruiting strategies. Do you have the tools you need to build a talent pipeline that drives sustainable business growth?

Sustainability

QSR Automations

FEBRUARY 10, 2025

In the modern restaurant industry, efficiency and sustainability go hand in hand. Operators continuously search for ways to reduce waste while improving their workflows, and technology plays a crucial role in achieving these goals. One solution adopted by many restaurants, especially those in the quick-service and fast-casual markets, is the use of order-ready boards in conjunction with ConnectSmart Kitchen.

Ordering 52

Ordering Front of House Social Media Fast Casual 52

EATER

FEBRUARY 10, 2025

Eater Staff Order them now, and your beloved will be none the wiser that you almost forgot to get them a beautiful copper egg pan or fancy coconut cake Ah, the Valentines Day procrastinator. We know your plight all too well, and have been in your shoes many times over. It happens. But if youre still on the hunt for a last-minute V-Day present that doesnt feel last-minute, rest assured that some of the best gifts for food-obsessed folks can be found in the form of delivered-to-your-door coconut c

Food 225

Food Food Order Presentation Design 225

EATER

FEBRUARY 10, 2025

Lily Fossett It takes two days to make Shanghai soup dumplings. Im here to tell you its worth every second. Somewhere in my childhood, between begrudgingly following my parents from restaurant to restaurant and spending my first allowance on dim sum, xiao long bao became my go-to dumpling order. If youre eating with me, chances are Im ordering a second round for the table.

Uniforms 168

Uniforms Food Supply Food Order Reference 168

Restaurant Business

FEBRUARY 10, 2025

Executives with the fast-food giant reiterated plans for chicken tenders and Snack Wraps this year. They also believe theres a demand for drive-thru beverages. But whether thats at CosMcs or McDonalds remains to be seen.

Beverage 233

Beverage Food 233

EATER

FEBRUARY 10, 2025

Artur Widak/NurPhoto via Getty Images As bird flu culls flocks, egg prices continue to skyrocket leading to grocery store shortages and impacting restaurants and bakeries Nationwide bird flu outbreaks have disrupted the poultry industry, causing high egg prices and shortages. According to the United States Department of Agriculture , egg prices will rise 20.3 percent in 2025, the result of a recent outbreak that has led to a record number of chicken deaths, greatly limiting egg supply.

Agriculture 149

Agriculture 2025 Pricing Supplies 149

Restaurant Business

FEBRUARY 10, 2025

There are not many fast-casual Italian concepts with national potential. Now in seven states, Piada hopes to plant flags in more new markets before competitors catch up.

Fast Casual 206

Fast Casual Casual Food Marketing 206

Advertiser: ZoomInfo

AI adoption is reshaping sales and marketing. But is it delivering real results? We surveyed 1,000+ GTM professionals to find out. The data is clear: AI users report 47% higher productivity and an average of 12 hours saved per week. But leaders say mainstream AI tools still fall short on accuracy and business impact. Download the full report today to see how AI is being used — and where go-to-market professionals think there are gaps and opportunities.

2025

EATER

FEBRUARY 10, 2025

Torikizoku is now serving skewers, takoyaki, karaage, and more in the South Bay

Serving 295

Serving 295

Restaurant Business

FEBRUARY 10, 2025

The fast-food giants U.S. same-store sales declined 1.4%, despite a slight increase in traffic, as customers shifted to the restaurant chains value offers and the outbreak wiped out some early momentum.

Food 173

Food 173

Restaurant Business

FEBRUARY 10, 2025

Results will be compiled into this years Restaurant Tech Outlook Report, an overview of industry tech trends.

2025 158

2025 Technology 158

Restaurant Business

FEBRUARY 10, 2025

Working Lunch: This week's political podcast features an interview with Jonathan Gold of the National Retail Federation, who sees a need for better trade policy.

Retail 198

Retail Operations 198

Advertiser: Paycor

The right HR metrics can illuminate hidden trends, justify decisions to the C-suite, and give you an edge in this unpredictable economy. Download Paycor’s guide and learn how to calculate your: Cost-per-Hire Total Financial Impact of Absences Voluntary Turnover Rate And more!

2025