Modern Restaurant Management

JUNE 10, 2022

If you are a restaurant owner in 2022, you need to be on TikTok. I know what you’re thinking, “It’s a video social network, where the heck does my restaurant fit in there?” Creating engaging content that resonates with your customers is the future of marketing. And TikTok is a great medium to put this content on, as it is a powerful tool that gives businesses the opportunity to reach a large audience in a short amount of time.

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Employee Relations Influencer Events Small Business 197

Perfect Daily Grind

JUNE 10, 2022

Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the previous week. Here are this week’s stories. Mon, 6 Jun. Peet’s Coffee achieves 100% responsibly sourced coffee certification. The certification was verified by third-party non-profit Enveritas. The US chain currently operates 39 social and environmental initiatives in 24 coffee-growing regions.

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Pricing Webinar 2022 Recycling 126

EATER

JUNE 10, 2022

Remember the great bean shortage of 2020? The window box scallions you killed? Our pandemic food timeline is here to remind you The last two-plus years have radically altered just about every aspect of how we eat. From the great bean shortage of 2020 to the meteoric rise of feta pasta on TikTok, here’s a look at the biggest trends, news, and oddities to hit home cooking since the start of the pandemic.

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The Rail

JUNE 10, 2022

By Owen Baker, Contributor Delicious food is a great way to keep your customers, but you need to do more. The industry is competitive, so you must step up your marketing campaigns. Restaurant email marketing through newsletters is one of the best ways to market your business. However, a newsletter can only rake in business if it's well-crafted and resonates with your readers.

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Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

EATER

JUNE 10, 2022

The Rachel Antonoff Gwen dress, a Tombolo shirt, Susan Alexandra earrings, and Stubbs & Wooton x Chefanie shoes. | Eater. Clearly, we aren’t just eating tinned fish, but wearing it too If the summer of 2021 was all about tinned fish as “ hot girl food ,” the summer of 2022 is shaping up to position tinned fish as “hot girl clothes.”. What might have felt like a one-off when Rachel Antonoff announced her newest collection — which includes a shift dress patterned with caviar tins and spoons ,

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Food Business

JUNE 10, 2022

This episode marks the second anniversary of Holy Guacamole. A short summer vacation seems perfect right now. More storytelling, but through the eyes of history. Join this esoteric history journey across the globe about restaurants, taverns, inns, bars and more. Ancient definition of fast food and fine dining. Is this escapism? You bet it is! Frankly however you are connected to the food industry, hospitality or restaurant industry you are wanting and needing a getaway.

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Food Fine Dining Definition Hospitality 130

Sante

JUNE 10, 2022

Flanked by snowy mountains and desert vegetation, Mendoza continues to produce lovely wines.

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Lavu

JUNE 10, 2022

If you want to increase revenue at your Mexican restaurant, you might want to start with your menu. Your menu has more control over what … How to Update Your Mexican Restaurant Menu to Increase Revenue Read More ». The post How to Update Your Mexican Restaurant Menu to Increase Revenue appeared first on iPad Point of Sale System for Restaurants, Bars & More.

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Menu Point of Sale Bar Marketing 147

The Salt

JUNE 10, 2022

What the French history of the leisurely lunch break can teach us about separating work from rest.

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Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Lady Boss Blogger

JUNE 10, 2022

Are you someone who works from home? When you run your own business it can be hard to stay organized. It is important to have a home office space that makes you feel comfortable while also motivating you to be productive and creative. Desenio is an amazing site to look on to start your design […]. The post How To Design The Perfect Home Office As An Entrepreneur appeared first on LadyBossBlogger.

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Design Blog 78

EATER

JUNE 10, 2022

James Beard Foundation CEO Clare Reichenbach speaks at the 2018 James Beard Media Awards. | Noam Galai/Getty Images. And how to watch online The James Beard Awards are happening on Monday, the first ceremony held by the Beard Foundation after a two-year absence fueled by both the COVID-pandemic and an extremely public 2020 controversy surrounding the integrity of the awards.

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Sling

JUNE 10, 2022

Giving employee appreciation gifts is a great way to show your team that you value their efforts. But what type of gifts will your employees respond to? What will they enjoy? And what type of gifts can you give without breaking the bank? In this article, we discuss the answers to those questions and give you ideas for the best employee appreciation gifts out there.

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Food Supply Small Business Supplies Take-out 78

EATER

JUNE 10, 2022

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Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Food

The Restaurant Times

JUNE 10, 2022

Harry Hakuei Kosato is a serial entrepreneur. He is a founder and managing director of Sushi and More, India’s largest sushi delivery service with outlets in Mumbai, Delhi, and Gurugram. Along with this, he is also the India representative and director of Kikkoman Corporation, the world’s leading manufacturer of soy sauce. Before starting his own sushi business, the former marketing manager of Dyson Tokyo, helped Four Seasons Hotel set up its pan-Asian restaurant. .

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Social Media Marketing Customer Experience Food Order 52

EATER

JUNE 10, 2022

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EATER

JUNE 10, 2022

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