The Salt

APRIL 24, 2021

What's bubble tea without boba? Americans are starting to find out. A backlog at shipping docks is stalling the arrival of the popular chewy pearls at tea shops across the country.

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Restaurant Clicks

APRIL 24, 2021

There are often many arguments about what fast-food chain is the absolute best, many will say McDonald’s, many would say Whataburger, KFC, Chick-fil-a, but we all know the real winner is Taco Bell. It is the perfect fast food to satiate your cravings, the options of crunchy or soft taco shells, the delicious and perfectly seasoned meat, the range of foods, from fries to tacos, to quesadillas, and more… not to mention their mouthwatering freezes.

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Menu Seasonal Menu Food Order Take-out 78

The Restaurant Times

APRIL 24, 2021

According to research from Oracle, 74 percent of workers in the UAE trust robots more than their managers. They would choose AI over their present managers any day. The restaurant industry of the UAE is steadily moving towards using the latest technology to manage their brands. Especially for owners of restaurant chains, or people wanting to step into franchise agreements, the only way to grow is to incorporate the best of technology out there.

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Technology Loyalty Program Online Ordering POS 52

Restaurant Clicks

APRIL 24, 2021

Located in Delaware County just 13 miles west of Philadelphia, Media is a small town in Pennsylvania. Though tiny in population, this town is known for its great options for nightlife, including restaurants. There’s no doubt this town will have you hungry for more every time you eat out. But with so many restaurants to pick from, how will you narrow it down?

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Brewery Online Ordering Back of House Seasonal Menu 78

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Hiring

EATER

APRIL 24, 2021

American Unagi founder Sara Rademaker developed the first eel growing facility in the U.S in order to sell the pricey fish locally to chefs and restaurants On this episode of Dan Does , host Daniel Geneen visits American Unagi , the country’s only glass eel farm. Founder Sara Rademaker created her operation when she learned there was not a single eel growing facility within the U.S.

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