Touch Bistro
APRIL 18, 2021
While changing COVID-19 restrictions forced many restaurants to lean on takeout and delivery throughout the winter months, warmer weather means the return of a valuable revenue source: outdoor dining. As summer approaches, reopening your restaurant patio for outdoor dining can be the perfect way to start welcoming diners back and begin recovering lost revenue.
The Restaurant Times
APRIL 18, 2021
With the UAE restaurant industry going all tech-centric, many restaurateurs have considered shifting to cloud kitchens. The COVID-19 pandemic has only accelerated the transition from conventional to technologically advanced restaurant management methods. According to the UAE PRIME report published by POSist, around 70 percent of the restaurant professionals were interested in investing in cloud kitchens.
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Sante
APRIL 18, 2021
The production of fine wines does not require muscles, just talent, and intelligence.
The Restaurant Times
APRIL 18, 2021
Without proper funding, even the best business ideas are not able to flourish. If you’re worried about how to finance a restaurant in the UK , the prospect of third-party funding has most likely crossed your mind. You will want a reliable and supportive funding option to get your restaurant to start thriving. Every funding option is different, so the best option depends on what your restaurant needs to meet its own individual needs.
Advertiser: Paycor
HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.
Gastro Gays
APRIL 18, 2021
The aroma of coffee is omni-present in our house. From the first cup in the morning, right through to the mid-afternoon pick me up, alongside some sweet treats.
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