7 Shifts

SEPTEMBER 17, 2021

Editorial Mission. Our mission is to bring you the most objective and accurate information about technology for restaurant and hospitality businesses. On the 7shifts blog, we make it our duty to provide our readers with a relevant, trusted, and useful source for restaurant employees and managers to succeed in their goals. We are covering a variety of topics pertaining to restaurant and hospitality businesses, ranging from finance and technology to marketing and daily management.

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Blog SEO Hospitality Small Business 195

Modern Restaurant Management

SEPTEMBER 17, 2021

Online reviews have a lot of influence on today’s restaurants. Most customers check out reviews before heading over for their first meal. That’s why it can be nerve-wracking when a few bad reviews come in. Thankfully, having a few bad reviews isn’t the end of the world. However, you can’t ignore them. A survey from GatherUp found that nearly four in ten consumers expect businesses to respond to reviews in one day.

Customer Experience 192

Customer Experience Customer Service Take-out Consumer Goods 192

Restaurant365

SEPTEMBER 17, 2021

Staffing your restaurant with a great team is critical to success. Your individual hiring decisions define your company culture over the long term, impacting both customer experience and employee retention. Short-term restaurant hiring challenges, like filling open roles because you’re understaffed, may seem like the most urgent day-to-day priority.

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Restaurant Clicks

SEPTEMBER 17, 2021

They say you can’t judge a book by its cover, but I think you can judge a city by the quality of its restaurants. I can always tell whether or not I’ll like living somewhere after I look up all of the best restaurants near me. Thankfully, Melbourne, Florida is one of those cities that’s just chock-full of incredible places to eat, so don’t hesitate to take a visit.

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Front of House Online Ordering Seasonal Menu Food Order 102

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Lady Boss Blogger

SEPTEMBER 17, 2021

LinkedIn is a platform that can allow you can your business to move up the ladder. By facilitating connections and visibility, you can showcase your brand and increase sales. The app creates allows you to market your business to its over 774 million users. By creating a community on the app, you will be able […]. The post How To Grow Your Business Using LinkedIn appeared first on LadyBossBlogger.

Marketing 78

Marketing Social Media 78

Touch Bistro

SEPTEMBER 17, 2021

As a restaurateur, it’s your job to create an enjoyable and safe environment for all of your guests. One way you can do this is by making it known that you offer the angel shot, which can help to protect your customers from unacceptable behavior like sexual harassment. Remember, potential danger isn’t always obvious, so it’s important to provide your guests with a way to raise the alarm if they feel threatened – and to do so discreetly depending on the situation.

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Restaurant Clicks

SEPTEMBER 17, 2021

Asian-inspired cuisine is favored by many. Ramen is a popular dish that was originally imported to Japan from China. It is essentially a Japanese noodle dish that is made using meat, stock, and vegetables. There are now a few different variations of Ramen so you needn’t worry about it tasting repetitive. You can use different types of broth to create the base along with different style noodles.

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Reference Influencer Catering Serving 126

Food Business

SEPTEMBER 17, 2021

Cielo Rojo - Carolina McCandless and David Perez own this Takoma based authentic Mexican restaurant. In the heart of Takoma Park, MD is this lovely Mexican restaurant. Carolina McCandless and David Perez -- husband and wife duo, own and run this fine casual spot. Carolina sits across the proverbial kitchen table to tell us how she and David met, were in restaurants in California long before marriage and parenthood.

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Restaurant Clicks

SEPTEMBER 17, 2021

Baltimore is an iconic American city with a rich history of literary, musical, and artistic culture. The downtown harbor boasts world-class museums, a National Aquarium, and trendy districts with up-and-coming musicians, artists, and famous chefs leading the way. Baltimore is known as the “Charm City.” It becomes clear pretty quickly how it got the name.

Seasonal Menu 96

Seasonal Menu Fine Dining Online Ordering Reservations 96

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

EATER

SEPTEMBER 17, 2021

HelloFresh. | Getty. Workers at two HelloFresh factories in California and Colorado are organizing with UNITE HERE, a labor union representing workers in the hotel, food service, manufacturing, and other industries Workers at two HelloFresh factories in California and Colorado have announced their intention to unionize. Vice reports that 1,300 workers have organized with UNITE HERE, a labor union representing workers in the hotel, food service, manufacturing, and other industries, and have filed

Food Safety 103

Food Safety Kitchen Safety Employee Relations Consumer Goods 103

Restaurant Clicks

SEPTEMBER 17, 2021

As a city, Detroit is known for making great-tasting pizza and many Michiganders would argue that Detroit-style pizza is the best around. This square-shaped pizza is traditionally topped with tomato sauce and a generous amount of strong brick cheese that reaches the edges. The thick crust is made from airy dough and has a crispy texture. Toppings such as slices of pepperoni have a tendency to curl up into miniature cups as they cook.

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Seasonal Menu Bar Dine-in Menu 91

The Salt

SEPTEMBER 17, 2021

The hostess reportedly had to be taken to the hospital after the New York City incident, and the three women, who are from Texas, were arrested.

Hospitality 99

Hospitality 99

Restaurant Clicks

SEPTEMBER 17, 2021

There’s a reason Baltimore is known as “Charm City.” The city’s rich history and culture are brimming from the markets, colorful homes, boutiques, museums, art centers, and iconic waterfront. You might recognize some of the city from the HBO show The Wire , or maybe you love crabcake and Old Bay seasoning, both staples of Baltimore heritage. Whatever brings you to Baltimore, one of the best experiences in this harbor town is seafood.

Online Ordering 87

Online Ordering Seasonal Menu Food Order Reservations 87

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Food

EATER

SEPTEMBER 17, 2021

Wonho Frank Lee. [link].

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The Salt

SEPTEMBER 17, 2021

Artist Tim Bengel's piece weighs 26 pounds and is worth nearly $3 million. The sculpture is made from solid gold — in the shape of a bagel with seeds, avocado, sliced onion and tomatoes.

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The Restaurant Times

SEPTEMBER 17, 2021

La industria de alimentos y bebidas en México ha crecido considerablemente a lo largo de los años. En 2016, el valor de mercado de la industria de servicios de alimentos en México ascendió a 819 mil millones de pesos mexicanos, y se estimó que crecerá 5.30% anual, alcanzando así alrededor de 1,88 billones de pesos mexicanos para el 2021. Esto hace que aventurarse en la industria de alimentos y bebidas sea extremadamente lucrativo.

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EATER

SEPTEMBER 17, 2021

Waz Wu/EPDX. [link].

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Advertiser: Paycor

From welcoming new team members to tough termination decisions, each employment lifecycle phase requires a balance of knowledge, empathy & legal diligence.

Management

Restaurant Clicks

SEPTEMBER 17, 2021

If you’ve ever had to choose a restaurant to host a large dinner party at, then you know how stressful and time-consuming it can be to pick exactly the right one. After all, the whole point is making a good impression on your guests, right? Naturally, you’ll want to make everything as perfect as possible by finding the best place for your special occasion, and that’s where I come in.

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EATER

SEPTEMBER 17, 2021

Froggy. [link].

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Restaurant Clicks

SEPTEMBER 17, 2021

Following a diet plan and resisting the temptation to delve into some delicious fast food can be challenging. Finding healthy alternatives at these sorts of restaurants can seem like a chore, but when you’re pushed for time and in need of a quick meal, they tend to be the most convenient option. Did you know that many fast food restaurants have now introduced healthier alternatives to their menus which are low in fats, carbohydrates, and calories?

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Food Fast Casual Allergens Serving 93

The Salt

SEPTEMBER 17, 2021

A single mom with HIV. A grandmother who thought she had enough money to get by. A lawyer who lost her job. They're among the millions around the world pushed into food insecurity by the pandemic.

Food 90

Food 90

Advertiser: Paycor

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

Recruiting

Restaurant Clicks

SEPTEMBER 17, 2021

Chili is a spicy stew that consists of meat, tomatoes, chili peppers, and kidney beans, although the latter tends to be optional. It is a hearty, healthy meal that is packed full of good nutrients. After spending time preparing and cooking a delicious chili, you may be wondering what toppings you can add to complement the different flavors. Of course, toppings aren’t a necessity as the dish can be delicious when eaten alone, but there are many mouth-watering options available from tomato salsa t

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Catering Take-out Serving Food 103