Thu.Dec 23, 2021

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How Restaurants Can Prepare for a Safe New Year’s Eve

Modern Restaurant Management

It’s a fact that New Year’s Eve is one of the most dangerous holidays – 47 percent of men and 40 percent of women admitted to binge drinking to ring in the New Year, drunk driving accidents are significantly up and more pedestrians are killed on New Year’s Day than any other day of the year. While businesses in the hospitality industry provide a fun and relaxed atmosphere for clientele to briefly escape their everyday routines, it’s also their responsibility to keep

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Metaverse: What it means for restaurants

Goliath Consulting

Metaverse is the next evolution of social media, virtual reality, and the virtual world. Facebook has now been rebranded to the name, “Meta,” and is creating a virtual world through the metaverse. Meta’s (Facebook) founder, Mark Zuckerberg intends for metaverse to be a 3D, virtual space in which people can socialize, learn, and collab with one another. 1 Zuckerberg explains that Metaverse will be a unified space in which “mingles digital and physical reality.” 2 Zuckerberg claims that Metaverse

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Top 21 Restaurants in Downtown Brooklyn

Restaurant Clicks

Anyone on a trip to New York City on business or to visit friends would be remiss to let the trip pass by without exploring the thriving neighborhood of Downtown Brooklyn. Located in the northwestern portion of the borough, Downtown Brooklyn is a great spot to do some shopping and enjoy a seriously good meal. One of the best parts of Downtown Brooklyn is the food.

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Digital Consumer Trends 2022

Foodable

Listen to "Digital Consumer Trends 2022" on Spreaker. In this session from Fast Casual Global , host Paul Barron chats with Josh Chanin, Energy Efficiency Consultant of California Energy Wise and Jonah Goldman, Co-founder, Director of Strategic Marketing of PLNT Burger , to explore the reasons why emerging and startup brands are the new pioneers on how restaurants will be created.

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Planning Your Restaurants Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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Bradenton Restaurants You Should Be Dining At This Week

Restaurant Clicks

Just south of the Tampa Bay Area is a lesser-known gem nestled into Florida’s Gulf Coast called Bradenton. This little slice of paradise is best known for shopping malls and absolutely gorgeous beaches, but that’s not all this wonderful city has to offer. What I really enjoy about spending time here in Bradenton is the restaurant scene, particularly when I’m looking for places to get brunch.

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11 Bradenton Restaurants with Waterfront Views

Restaurant Clicks

If you have the opportunity to visit Bradenton, Florida, then you should definitely take it. Bradenton is one of the most beautiful cities on Florida’s gulf coast where you can find all sorts of luxurious shopping malls and pristine beaches to spend your days here soaking up the hot Florida sunshine. That’s not even the best part, though. After you’ve had your fill of shopping sprees and suntanning, it’s time to grab a bite to eat, and where better to eat in Bradenton than at a restaurant with a

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A Hearty Southern Bouillabaisse Recipe, Just in Time for Winter

EATER

Louiie Victa/Eater. Catfish, shrimp, Gulf oysters, and lump crab put a regional stamp on the Provençal fisherman’s stew The onset of winter shifts something in me. Maybe it’s the fact that after months of enduring oppressive heat, it’s now time to break out chunky sweaters, firepits, and whiskey. It could also be that I know the holidays are just around the corner, and this year, I have a brand-new baby girl to introduce to the joy of the season.

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Tallahassee Brunch Guide: Where to Go This Weekend

Restaurant Clicks

Not only is Tallahassee a bustling and lively college town that’s home to Florida State University, but it’s also the capital of Florida, so there’s always things going on around the city. One of the most fun things to do when you’re in Tally is to grab brunch on the weekend, in my opinion. You don’t have to be a college student or a politician to enjoy a delicious brunch here in Tallahassee, but you do need to know which restaurants to go to that will have everything you want.

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These mushroom foragers hit the jackpot. Then they got creative

The Salt

A pair of fungus foragers in California's Humboldt County recently pulled in more than 200 pounds of chanterelles. Rather than cash in, they donated and got creative.

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Recruit and Retain New Blue-Collar Talent

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

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Brooklyn Restaurants You Should Be Dining At This Week

Restaurant Clicks

New York City is known as one of the best food cities worldwide. The borough of Brooklyn is a huge reason for that reputation, and I’m happy to tell you that it’s 100% true. Brooklyn has been a cultural center for decades, bringing in the best artists, musicians, writers, and chefs. That means that new restaurants are constantly popping up, showcasing fresh, regional cuisine cooked perfectly.

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What Dates Have to Do With Christmas, the Temple of Dendur, and ‘America’s Arabia’

EATER

Katerina Tuveleva /Shutterstock. Dates often get served up around the holidays, but the fruit’s religious significance is bigger than you might think Dates — especially in the United Kingdom, but also in the U.S. — are often associated with Christmastime, showing up in fruitcakes, served stuffed with goat’s cheese and wrapped with bacon, or just sharing a side plate with dried apricots and prunes.

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Fresh Express and Dole recall hundreds of salad products over listeria concerns

The Salt

The companies are asking customers to throw away the potentially affected products immediately.

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The Flour Mill Behind the Best Bakeries and Pizza in the Country

EATER

Molly J. Smith. [link].

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Recruit and Retain New Blue-Collar Talent

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

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Has Abbey From ‘Twentysomethings: Austin’ Ever Bartended Before? An Investigation.

EATER

Netflix. [link].

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Inside the Starbucks Collectors Cup Market, Where a Single Tumbler Can Sell for Nearly $2K

EATER

NICKY1841 /Shutterstock. The pandemic and social media have fostered an intense level of commitment from collectors, as well as fraudsters creating fake cups Most people who love Starbucks are in it for the drinks. Whether you’re obsessed with dirty chai lattes or love the sugar rush of a white chocolate mocha Frappuccino, it’s what’s inside the cup that you care most about.

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