Tue.Nov 30, 2021

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Essentials of Payroll Accounting for Restaurant Groups, Part 2

Restaurant365

As explored in Part 1 of this blog series, your payroll accounting systems overlap with many different parts of your restaurant business. Your payroll solution can impact hiring, onboarding, employee payments, taxes, and overall business health. For those new in the payroll field as well as industry veterans, the restaurant industry can come with unique challenges for running payroll.

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The Commercial Catering ‘shake up’ is here and been brewing for a while – what 2022 holds

Future Food

The Commercial Catering ‘shake up’ is here and been brewing for a while What 2022 holds. The last few months in the commercial catering world has been a hive of behind the scenes activity and jostling for position in a stayed market, as the pandemic has accelerated senior management team’s collective inertia or depending on who you talk to, the more fashionable ‘agile pivot’.

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Five Ways to Use QR Codes at Your Restaurant this Holiday Season

Modern Restaurant Management

With the holiday season here, it’s time to start thinking about your marketing strategy. Christmas and New Year’s Eve provide an excellent opportunity to increase your marketing strategy, especially for restaurants and bars. During the holiday season, people look for places to spend time with their friends and family. How can you convince them to choose your restaurant?

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7 Ways Your Bar Inventory Spreadsheet is Failing You

Sculpture Hospitality

Spreadsheets are a seemingly simple tool for managing bar inventory – they can be organized by storage locations, data is easy to enter, the software does the math for you, and you can quickly produce charts and graphs to aid in decision making. Not only that, but they can be free to use as well.

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Planning Your Restaurants Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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Where to Get Sushi Around Central Park

Restaurant Clicks

If you’re planning a trip to New York City or just find yourself between the upper west and upper east sides of Manhattan, you may wonder where to get sushi near Central Park. In a city as big as Manhattan, you can find a little bit of everything sprinkled about here and there. Add on top of that the major attraction that is Central Park, and it makes sense to assume that there’s a nigh endless variety of options within walking distance of the park.

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The Ultimate Guide to the West Village Bar Scene

Restaurant Clicks

Are you planning a trip to New York City? If so, consider stopping by the West Village. This neighborhood is a central hub for bohemian culture. In addition, it has several arts venues, such as the Whitney Museum of American Art, the Village Vanguard jazz club, and the Cherry Lane Theatre, NYC’s oldest Off-Broadway theater. Besides the West Village’s trendy restaurant scene, there are also several places where you can unwind after a long day and sample your favorite drinks.

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The Customer Management Solution | Season 5, Vol. 9: SEVENROOMS

Foodable

Listen to "The Customer Management Solution | Season 5, Vol. 9: SEVENROOMS" on Spreaker. In the latest episode of Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “ The Finance Guy” chat with Joel Montaniel, chief executive officer and co-founder of SEVENROOMS about helping operators build their direct and personalized relationship with guests.

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East Village Pizza Restaurants You Have to Try

Restaurant Clicks

The East Village is a popular New York neighborhood with energetic nightlife. The East Village is known for its various neighborhood bars and trendy music venues. For a quieter space in the area, Tompkins Square Park is a great place to relax or enjoy a picnic. Many attractions, museums, and restaurants fill the East Village. Many East Village restaurants offer excellent dining experiences with creative and delicious cuisine.

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Irish Cream Deserves Your Respect

EATER

Victor Moussa /Shutterstock. Baileys and other Irish creams give off winter seasonal vibes, but enjoyment of the drink shouldn’t be limited to just a few months In the world of coffee, flavor can be controversial. Many aficionados insist that the beverage should be enjoyed straight-up so that the drinker can fully take advantage of the impressive bouquet of flavors that well-roasted beans can infuse into hot water.

Beverage 101
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Recruit and Retain New Blue-Collar Talent

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

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Where to Get Brunch Near Central Park

Restaurant Clicks

No New York experience is complete without a trip to Central Park, the enormous and magical natural oasis in the center of Manhattan. Coined “New York City’s backyard,” Central Park is a whopping 843 acres with multiple lakes, playgrounds, fields, trails, gardens, and historic monuments. You could spend multiple days just exploring Central Park, let alone the countless museums, buildings, and cultural attractions of the surrounding neighborhoods.

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Should You Rely On Food Aggregators Or Build Your Own Restaurant Online Ordering App

The Restaurant Times

Online food ordering has been booming for the past two years on the back of changing customer preferences. According to Statista , the revenue from online food ordering channels is expected to grow at a robust CAGR of 10.39% between 2021 and 2025. The data is collected from every online channel. Be it food aggregator, online ordering platform, or unique restaurant online ordering app.

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Where to Get Amazing Pizza Near Central Park

Restaurant Clicks

When you visit New York City, you come for the culture, nightlife, Broadway, the shops, and the food. There’s so much to do and, unless you live in the city, so little time to do it in. That’s why you need the best recommendations around. New York pizza is a well-known must-try across the world. Italy may have invented it, but New York perfected it.

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Top 5 Restaurant Operations Where Technology Can Drive Efficiency And Growth

The Restaurant Times

As the economy came to a grinding halt, many restaurant businesses were forced to shut down at the peak of the pandemic. The surviving ones desperately looked for new market opportunities. Business continuity plans used by most restaurants relied on technology as a primary component. In the Middle East edition of our PRIME report, we tried to understand the perceptions of the restaurant operators in the region regarding technology adoption.

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Recruit and Retain New Blue-Collar Talent

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

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Where to Get Pizza in SoHo

Restaurant Clicks

Whether you’re a new tourist to NYC or a long-time fan, you know one thing to be true—the best pizza in the world is right here. New York City is known for its shopping, culture, and sophisticated cuisine, but pizza is right at the top of any foodie’s list when they come to the city. The Soho neighborhood is specifically known for its high-end boutiques, art galleries, and upscale eateries.

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6 consejos probados sobre cómo ejecutar un negocio exitoso de cocinas virtual

The Restaurant Times

Las cocinas virtuales, también conocidas como cocinas fantasma, cocinas oscuras, restaurantes virtuales y restaurantes de solo entrega, han demostrado ser la próxima gran novedad en la industria de los restaurantes. Según un intrincado informe sobre la industria de restaurantes y la evolución del mercado, el 52% de los operadores de servicios de alimentos apostaron por configurar una cocina virtual o un punto de venta de su marca solo para entregas.

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Everything You Ever Wanted to Know About Persimmons

EATER

Sophia Pappas. With their honeyed flavor and jammy texture, luscious persimmons are some of the best seasonal eating known to humankind “Persimmons look and taste like the fall season,” says Rachel Sullivan, the farm assistant at Frog Hollow Farm, a Brentwood, California, farm currently in the middle of its annual persimmon harvest. Seeing Frog Hollow’s orchards change color and the fruit turn “bright orange,” she says, “is the perfect welcome to fall.”.

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Manual de capacitación para el personal de restaurantes: una guía definitiva sobre cómo crear un manual de capacitación para el personal en 2021

The Restaurant Times

La industria de los restaurantes es una industria que requiere mucha mano de obra. No importa cuántas innovaciones surjan, la necesidad de personal aún permanece tanto en la parte delantera como en la parte trasera. . En México, la formación del personal es aún más importante porque, dada la naturaleza del mercado laboral en la industria de los restaurantes, capacitar a los empleados de manera estandarizada es la única forma en que los restaurantes pueden garantizar un servicio al cliente consta

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Top 5 Ways to Optimize Your Loyalty Strategy

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

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Citing COVID Challenges, Alinea Group Nixes Expansion Plans

EATER

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Pautas de compra de equipos para restaurantes 2021: una lista de verificación detallada para comprar el mejor equipo para restaurantes

The Restaurant Times

Comprar equipo de restaurante es una de las tareas más tediosas de abrir un restaurante. A menos que esté adquiriendo un restaurante ya funcional, debe prestar la debida atención cuando compre equipo. Los equipos eficientes y de alta calidad para el restaurante garantizan un mejor rendimiento y una mayor producción en las operaciones. Dado que hay una inversión sustancial involucrada en comprarlos y requiere una inversión única, debes tener cuidado al comprarlos.

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Where to Get Sushi in Midtown

Restaurant Clicks

Manhattan’s Midtown area is a significant business district that’s home to most of the city’s tallest skyscrapers. Additionally, many tourists and NYC residents alike stop by this part of the city to view Times Square, Broadway, Rockefeller Center, and Grand Central Terminal in their full glory. Others come to shop or visit its art museums.

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How Important Is Bakery Software For Your Bakery Business

The Restaurant Times

We already know the competition that is there in the food and beverage industry. The challenges in the bakery industry are no different. If you use the wrong ingredient, you’ll wind up with a sweet mess. Managing a bakery can be stressful if you are new to the business. Taking care of the fresh products while making sure there is minimal wastage is what most bakers struggle with.

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10 HR Metrics to Track in 2024

Discover the power of HR metrics. Master recruiting, control skyrocketing labor costs, and reduce turnover rates. Get insights into key metrics like Time-to-Fill, Cost-per-Hire, and Turnover Rate. Equip your business for success in 2024.