7 Shifts

DECEMBER 2, 2021

In many restaurants, on-call scheduling is inescapable. It's a saving grace when things get unexpectedly busy or when a team member calls in sick at the last minute. However, when mismanaged, on-call scheduling can frustrate staff, throw off their work-life balance, and impact financial security. On-call scheduling needs to be handled in a way that respects employees' time but never leaves the restaurant short-staffed.

Restaurant Law 370

Restaurant Law Tip Distribution Front of House Fine Dining 370

Modern Restaurant Management

DECEMBER 2, 2021

Because large equipment such as ice machines are designed to be in regular use, seasonal business owners and managers need to know how to winterize ice machines for the off-season. Why Winterizing Is Critical. Like a boat, an ice machine can be winterized. Prior to outlining the steps to winterizing an ice machine, it's important use proper winterizing techniques to avoid damaging the ice machine.

Equipment 169

Equipment Sports Hiring Supplies 169

Restaurant Clicks

DECEMBER 2, 2021

Las Vegas, NV, is the definition of a city that never sleeps. Also known as Sin City, Vegas attracts tourists from all over the world which makes it a melting pot for various cultures. The variety of cultures that make up the Vegas population means you can find just about any style of cuisine that strikes your fancy, including world-class seafood. The seafood scene will not disappoint, as you can indulge in your heart’s content of lobster rolls at Luke’s Lobster Las Vegas or slurp down som

Back of House 110

Back of House Website Management Reservations Fine Dining 110

Cheetah

DECEMBER 2, 2021

Reading Time: 4 minutes. With a Covid-induced labor crisis in the background, many restaurants explored methods like ‘no tipping’ and ‘auto-gratuity’ in an attempt to battle the crisis and create a better working environment for restaurant staff. Our own review of the state of tipping revealed that tip pooling and sharing reduces tension at restaurants by increasing transparency and promoting teamwork.

Cash Management 78

Cash Management Restaurant Law POS Employee Relations 78

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Restaurant Clicks

DECEMBER 2, 2021

Indianapolis is the state capital of Indiana. Two major interstates, I-65 and I-70, intersect in the city, so many travelers move through Indianapolis daily. Indeed, the 2020 census counted that over 975,000 people live in the Indianapolis metro area. Indianapolis is also very family-friendly. Specifically, the city holds the largest children’s museum globally; the Children’s Museum offers five floors of exhibits and receives approximately 1.2 million visitors annually.

Dine-in 117

Dine-in Specials Seasonal Menu Book 117

Restaurant Clicks

DECEMBER 2, 2021

Midtown is a neighborhood in New York City. Many of the most historic buildings in the city are situated in Midtown, like the Empire State Building, the Chrysler Building, and Rockefeller Center. Other sites that tourists visit include various Broadway theatres and Times Square. Midtown is one of the busiest and most expensive business districts globally, including all the shops along Fifth Avenue.

Online Ordering 115

Online Ordering Seasonal Menu 2001 Reservations 115

Foodable

DECEMBER 2, 2021

Listen to "A Brand Bringing Plant-Based Foods to the Mainstream | Rebellyous Foods" on Spreaker. Plant-based meat substitutes used to be confined to the aisles of health food stores and stands in farmers markets. However, with the explosion in discussions around the environmental and health consequences of eating meat, plant-based foods are growing in popularity on an international level.

Food 59

Food Hiring Hospitality Technology 59

Restaurant Clicks

DECEMBER 2, 2021

Midtown is a neighborhood in New York City. Many of the most historic buildings in the city are situated in Midtown, like the Empire State Building, the Chrysler Building, and Rockefeller Center. Other sites that tourists visit include various Broadway theatres and Times Square. Midtown is one of the busiest and most expensive business districts globally, including all the shops along Fifth Avenue.

Bar 113

Bar Back of House Reservations Seating 113

The Salt

DECEMBER 2, 2021

The strike was one of several recent labor actions in the U.S. Workers everywhere from John Deere to McDonald's to the mining company Warrior Met Coal have walked off the job this year.

98

98

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Restaurant Clicks

DECEMBER 2, 2021

People flock to New York City to explore, eat delicious food, celebrate milestones, and so much more. If you have a birthday coming up, an engagement party to plan, are receiving a promotion, or anything in between, celebrating over great food is perfect. The city that never sleeps has more than its fair share of fabulous and delicious places to celebrate special occasions.

Dine-in 124

Dine-in Specials Fine Dining Book 124

Bizimply

DECEMBER 2, 2021

Check out the range of amazing features we have released this month to see how you can use Bizimply to thrive as a business. As you know, here at Bizimply we are always improving our system to help you simplify business processes. Check out the latest updates below ??. The post November Round-Up! See the Latest Feature Updates at Bizimply appeared first on Bizimply.

86

86

Restaurant Clicks

DECEMBER 2, 2021

Astoria is one of my favorite neighborhoods in New York. Located in the western part of Queens, Astoria is a true melting pot, with a rich mix of Greek, Italian, Asian, and other cultures. Some popular local attractions include Bohemian Hall, the oldest beer garden in the US, and Socrates Sculpture Park. The neighborhood is primarily middle-class and residential with a strong sense of community – and a long history of great food.

Online Ordering 116

Online Ordering Food Order Reservations Casual 116

EATER

DECEMBER 2, 2021

For Shakirah Simley, executive director of Booker T. Washington Community Service Center, food and activism have always been intertwined In How I Got My Job , folks from across the food and restaurant industry answer Eater’s questions about, well, how they got their job. Today’s installment: Shakirah Simley. In the past few years, Shakirah Simley transitioned from working in the food industry to founding a city government department to running a 100-year-old community center — but these weren’t

Government 99

Government Back of House Education Food Order 99

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Food

Restaurant Clicks

DECEMBER 2, 2021

SoHo is one of the most well-known neighborhoods in all of New York City, and its incredible variety of offerings is part of what makes it such a major attraction. If you’re planning to visit and want to know where to get sushi in Soho, then you’ve come to the right place! I’ve gone ahead and compiled an extensive list of my favorite sushi spots in the neighborhood.

Reservations 109

Reservations Customer Experience Bar Dine-in 109

Black Box Intelligence

DECEMBER 2, 2021

Delivery For Restaurants: What Operators Need to Know Now. Incorporating delivery for restaurants has become an essential component of doing business. Delivery exploded during the pandemic, and some operators are even exploring designing their buildings for off-premise sales. But simply offering delivery isn’t enough, and there are still plenty of kinks to work out.

Delivery 82

Delivery Operations Customer Service Food Order 82

EATER

DECEMBER 2, 2021

Two years in the lives of four restaurants trying to hang on after New York City became an early focal point of the coronavirus pandemic: a beloved 24-hour diner, an iconic banquet hall, a young neighborhood restaurant group, and a power-lunch titan [link].

28

28

EATER

DECEMBER 2, 2021

An ornate molinillo. Hundreds of years before Swiss Miss, Indigenous Mesoamericans drank bitter, spiced chocolate — and invented the reigning champ of hot cocoa mixers With its high altitude and cool temps, afternoons in Bogotá are marked by warm beverages and snacky carbs. But whereas cultures with similar traditions like the tea-drinking English might go for scones and cucumber sandwiches, in the Colombian capital, where I was born and raised, the traditional onces santafereñas (afternoon snac

2014 107

2014 Design Document Bar 107

Advertiser: Paycor

From welcoming new team members to tough termination decisions, each employment lifecycle phase requires a balance of knowledge, empathy & legal diligence.

Management