Tue.Jan 18, 2022

Five Restaurant Accounting Tips for Non-Accountants

Modern Restaurant Management

We all know that being a restaurant manager is tough. When we think of a restaurant manager, we think of common traits such as a high-energy, service-oriented individual with strong people skills who can stay calm under immense pressure.

2022 156

Zero Restaurant Food Waste for the Environment and Lower CoGS

Restaurant365

While true zero-restaurant food waste is extremely rare, it can be a meaningful goal. Implementing a zero-waste initiative can help minimize your carbon footprint and may even attract new customers who embrace your environmental friendliness.

Waste 124
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Upgrading Restaurant Technology in 2022

Focus POS

4 Ways to Upgrade Your Restaurant Technology in 2022. Intro: Now that the holiday season is over, it’s time to take stock of your restaurant’s equipment. What’s been worn out over the year and what seems outdated?

2022 78

Where to Eat in 2022

EATER

Where to find the best food around the world in 2022. Destination meals are compelling. They’re delicious, too, but there’s good food everywhere. Destination meals are different.

2022 94

Investing in Customer Experience Pays––Really Well

Discover why great customer experience is your restaurant's ultimate ROI. Download this free guide to learn how customer experience drives repeat business and profits, and how employee satisfaction affects customer satisfaction.

Visiting Royalty

The Wine Knitter

Did you know that Spain is ranked as the number one country in the world with the most area of cultivated grape vineyards? And when it comes to wine regions and varieties of wine produced here, there is no shortage of topics to write about.

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Why Would an LA Restaurant Keep Selling a Dish That Loses Money?

EATER

Wonho Frank Lee. Breaking down the food, labor, and fixed costs of Bé Ù’s caramelized pork with eggs We often presume to understand restaurant economics because we know what a chicken breast costs at the supermarket. “I I could make this dish at home for $5,” goes the refrain. Could we?

2022 83

Restaurant Marketing Strategies All Restaurateurs Must Know

The Restaurant Times

In recent years, restaurant marketing has gotten considerably more sophisticated. Every company needs a marketing plan that addresses the “Four Ps” of product, pricing, place, and promotion.

The 38 Essential Kuala Lumpur Restaurants

EATER

Pulling milk tea at Nasi Kandar Pelita. Where to find kung pao mantis prawns, pandan layer cake, curry fried chicken, and soft-shell crab burgers in the Malaysian capital Kuala Lumpur is an experience of contrasts.

2022 75

Why You Should Never Show Up For a Board Meeting Without These Crucial Data Points

Black Box Intelligence

When you are a busy restaurant CEO, prepping for a board meeting may rank next to a long drive during rush hour traffic or a long wait at the post office on the list of things you want to do. Especially if you aren’t armed with the right data to help you and your board navigate your current challenges. . . But with the right information at your fingertips, you can help streamline the entire process from pre to post board meeting.

Think You're a Restaurant Customer Experience Expert?

Can investing in customer experience earn your restaurant higher revenue and repeat business? Test your know-how with HungerRush's quick, five-question quiz.

How To Acquire Permits To Start A Restaurant In The US

The Restaurant Times

If you are planning to start a restaurant in the US , you will typically focus on things like the menu, location, décor, POS system , etc., that are within your control.

Insiders Guide to Valentine's Day Marketing for Restaurants

The Eat Restaurant

Valentine’s Day isn’t just a celebration of love -- it’s also a multi-billion dollar industry.

2022 78

Cómo crear una distribución y un diseño estelares para tu restaurante

The Restaurant Times

Para que cualquier negocio de restaurante sea exitoso, muchos componentes que van desde la administración, la decoración, el personal, la comida, la ubicación, etc., juegan un papel importante. Aún así, uno de los aspectos más críticos para que un restaurante sea exitoso es el diseño del restaurante.

2022 52

Managing the Cost of Inflation (Infographic)

Modern Restaurant Management

Why exactly is inflation rising so quickly at the moment? If you’ve been out to the grocery store, restaurant, gas station, or watching the Dollar Store go up to $1.25, it’s hard to miss all of the signs. What can restaurants do to hedge against inflation?

2022 137

Don't Let Delivery Apps Dash Your Restaurant's Revenue

Get our free, must-read guide to optimizing your restaurant's online ordering capabilities to maximize revenue.

The 30 Essential Guadalajara Restaurants

EATER

Torta ahogada at Ponte Trucha Negro | Bernardo Figueroa.

2022 91

Consejos esenciales de diseño de cafeterías que debes incluir en tu cafetería

The Restaurant Times

Las cafeterías, las fotografías, los registros, Instagram y el diseño de interiores van de la mano. La generación millennial es hoy muy consciente de que una gran experiencia de cafetería viene con un gran diseño de cafetería.

2022 52

The 31 Essential Berkshires Restaurants

EATER

Dining at Tourists Hotel. Tourists/Facebook.

2022 82

Los elementos importantes del diseño de interiores de restaurantes y su impacto en los clientes

The Restaurant Times

Si bien los restaurantes, heladerías, cafés y cualquier otro establecimiento de la industria de F & B compiten entre sí en función de la ubicación, los precios y las promociones, muy pocos se llevan la victoria al margen de su diseño de interiores.

2022 52

Want Your Restaurant to Make More Cheddar?

A smarter POS system can help you drive revenue and increase profits—and that's just the tip of the iceberg. Download this free eBook to find out more.

The 17 Essential Mallorca Restaurants

EATER

Dining on the sand at Patiki Beach. Patiki Beach/Facebook.

2022 76

The 18 Essential Saint-Martin Restaurants

EATER

Getty Images/EyeEm. Where to find salt cod-stuffed croissants, rhum-spiked foie gras terrine, goat curry, and classic johnnycakes on this Caribbean gem The Caribbean archipelago is dotted with islands offering azure waves, sugar-sand beaches, balmy nights — and not much to eat.

2022 76

The 15 Essential Nantes Restaurants

EATER

Outside Le Cellier. | Le Cellier.

2022 69

The 24 Essential Dubai Restaurants

EATER

Dubai, with the Burj al Arab in the distance. Getty Images/Maremagnum.

2022 60

A Bigger Piece of Pie: Lessons on Going from Small Pizzeria to City Favorite

With the lessons in this eBook, your pizzeria can reach its full potential and create a path for long-term continued growth.