Modern Restaurant Management

NOVEMBER 7, 2022

Striking a balance between value and price. Is it possible? As inflation continues to pummel businesses and consumers, QSRs are searching for ways to make their menus work harder. At the same time, consumers are looking for ways to stretch their dollars. Is it possible to strike a balance between value and price to satisfy both parties? To answer that question, Revenue Management Solutions (RMS) examined two factors: the impact of price increases on QSR sales performance and consumers’ per

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Bottleneck Management

NOVEMBER 7, 2022

We hope to be able to teach you something new about your favorite pours and encourage you to try new ones with this series exploring different beer styles. Cheers! Style Spotlight . Double IPA. Overall Taste: An intensely hoppy, fairly strong, bitter pale ale. Strongly hopped, but clean, dry, and lacking harshness. Despite showing its strength, drinkability is an important consideration.

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Bizimply

NOVEMBER 7, 2022

Black Friday has impacted the way UK shoppers behave. 2022’s events are only a few weeks away, it’s time to take advantage of these behaviours. The post Quick Black Friday Marketing Ideas for SMEs and Micro-businesses appeared first on Bizimply.

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EATER

NOVEMBER 7, 2022

The chef was a patron of the restaurant prior to owning it. Before chef Hitoshi Umamichi bought Japan’s Gyozanomise Okei in 2005, he was a regular at the gyoza restaurant. Since then, he has landed the restaurant in the Michelin guide. Umamichi’s dough is one element that differentiates his restaurant’s gyoza from others; he only uses strong flour, sesame oil, and hot water.

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2005 Ordering 130

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

The Salt

NOVEMBER 7, 2022

A promising, less labor-intensive perennial rice is beginning to take off in China, but whether this success can be replicated in other crops like wheat or corn remains to be seen.

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EATER

NOVEMBER 7, 2022

Dina Ávila/Eater. Sophina Uong’s version of the Pakistani-Indian dish is low on prep work and big on bold, delicious flavor There are days when my husband and I are incredibly homesick for chicken karahi. When we lived in San Francisco we would order it every other week from Shalimar, a restaurant in the Tenderloin. Shalimar is one of those old-school, no-frills South Asian joints that is iconic because the food is so damn good and plentiful; its chicken karahi is no exception.

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Serving Food Order Menu Ordering 81

Margin Edge

NOVEMBER 7, 2022

October sales remain positive, putting DC restaurants in a great spot ahead of the holiday season. October sales trends stayed close to September's numbers, increasing slightly for Fast Casual (5%) and remaining about the same for Full Service (11%) when we look at monthly weighted average. Despite the cooler weather, DMV diners still came out in full force.

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2022 Fast Casual Casual 79

EATER

NOVEMBER 7, 2022

Heedayah Lockman /Eater. Go ahead, free yourself from the predictable Thanksgiving meal The first time my Thanksgiving menu went off the rails was unintentional. I was in college and decided to spend the holiday apart from my family for the first time ever, but on Thanksgiving day, my plans to join a friend’s gathering fell through. Thanksgiving dinner that year ended up being a big bag of buttered popcorn and shots of vodka (this was the pre-gig economy era, and everything in my sleepy suburban

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Buzztime Business

NOVEMBER 7, 2022

There are countless topics that keep showing up in trivia games. World capitals, beer, national parks, Academy Awards, etc. Then there’s today’s topic: The Wives of Henry VIII. Who got their head chopped off, who gave birth to which ruler, who died after childbirth? On and on it goes. Instead of pounding the table and lamenting how you should have known that one, take it upon yourself to spend a little time and memorize this chart.

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Information Customer Service Entertainment Bar 60

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

EATER

NOVEMBER 7, 2022

Illustration of the bird’s-eye view of a dinner table containing several different dishes like egg rolls, shrimp noodles, mashed potatoes, and squash. Here are some dishes that make me feel like it’s Thanksgiving: My mom’s mac and cheese. My in-laws’ Jewish brisket simmered with onions and ketchup. Bengali shrimp curry. Southern spoonbread. Lamb samosas.

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Food 68

Buzztime Business

NOVEMBER 7, 2022

There are countless topics that keep showing up in trivia games. World capitals, beer, national parks, Academy Awards, etc. Then there’s today’s topic: The Wives of Henry VIII. Who got their head chopped off, who gave birth to which ruler, who died after childbirth? On and on it goes. Instead of pounding the table and lamenting how you should have known that one, take it upon yourself to spend a little time and memorize this chart.

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Information Customer Service Entertainment Bar 60

EATER

NOVEMBER 7, 2022

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Vineyard 98

Buzztime Business

NOVEMBER 7, 2022

There are countless topics that keep showing up in trivia games. World capitals, beer, national parks, Academy Awards, etc. Then there’s today’s topic: The Wives of Henry VIII. Who got their head chopped off, who gave birth to which ruler, who died after childbirth? On and on it goes. Instead of pounding the table and lamenting how you should have known that one, take it upon yourself to spend a little time and memorize this chart.

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Information Customer Service Entertainment Bar 60

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Food

EATER

NOVEMBER 7, 2022

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Buzztime Business

NOVEMBER 7, 2022

There are countless topics that keep showing up in trivia games. World capitals, beer, national parks, Academy Awards, etc. Then there’s today’s topic: The Wives of Henry VIII. Who got their head chopped off, who gave birth to which ruler, who died after childbirth? On and on it goes. Instead of pounding the table and… The post The Wives of Henry VIII appeared first on Buzztime.

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Customer Service Entertainment Bar 29

Perfect Daily Grind

NOVEMBER 7, 2022

Across the world of specialty coffee, there is undeniably a growing focus on sourcing high-quality, sustainable, and traceable coffees. A large part of this revolves around offering single origin coffees ; these coffees are grown in one particular location, which can range from one country to one specific plot on a farm. For many years now, single origins have been popular in specialty coffee shops around the world, as well as in the World Coffee Championships (WCC) – favoured by many coffee pro

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2021 Article Customer Experience Pricing 150

EATER

NOVEMBER 7, 2022

Heedayah Lockman /Eater. Like many others, I’ll be setting my Thanksgiving table with dishes informed by my family’s traditions. And my family’s tradition is boxed Jiffy mix. The Thanksgiving table is an all-out paen to comfort foods. It’s the kind of food you eat when you’re with your people, whatever that might mean for your particular family or friend group.

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Information Dine-in Design Serving 100

Advertiser: Paycor

From welcoming new team members to tough termination decisions, each employment lifecycle phase requires a balance of knowledge, empathy & legal diligence.

Management