Wed.Oct 13, 2021

How Tablet POS System Boosts Loyalty Programs For Restaurants

The Restaurant Times

A good restaurant loyalty program could be a customer magnet for your restaurant. When it comes to rewards programs, customers have expectations, and if those expectations are not satisfied, it can be tough to persuade them to participate in your loyalty program.

The Top 50 New York City Rooftop Bars

Restaurant Clicks

According to the US News and World Report, New York is the fourth most diverse city in the United States. This spectacular diversity has forged a unique culinary culture all its own, many of it staged on some of the most stunning rooftops in the world.

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Leveraging IoT Solutions to Protect Profit Margins

Modern Restaurant Management

With profit margins ranging on average from three to nine percent , restaurants are continually looking to keep costs down. How do restaurant operators find efficiencies to minimize costs without degrading quality or service?

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Where to Eat Delicious Steak in Phoenix

Restaurant Clicks

Looking for the best Phoenix steakhouses? The Valley of the Sun in the Grand Canyon state possesses a multitude of scenic beauty and has become a well-known spot for local cuisine and locally brewed, distilled, and fermented beverages.

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Niche Solutions vs Comprehensive Platforms

Save yourself time and money – ditch the niche.

7 Signs Your Restaurant’s Website Could Use a Upgrade

Restaurant Engine

When was the last time you really looked at your restaurant? It’s time. You have a restaurant website. It has photos on it, and it includes an online menu. Your restaurant website works for what you need. Or does it?

31 NYC Wine Bars You Should Check Out

Restaurant Clicks

Wine bars aren’t places for wine enthusiasts and snobs to gather and talk about the notes and tannins they get from their glasses. Instead, wine bars are popular restaurant destinations for friends to gather, dates to mingle, and events to take places. They’ve essentially become a cornerstone in NYC.

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More Trending

San Francisco Pizza Places You Have To Try

Restaurant Clicks

San Francisco is a hotspot for excellent pizza. West Coast pizza has its unique history and is entirely distinct from New York pie or Chicago deep-dish pizza. On the other hand, California pizza is identifiable by its thin crust and traditionally fresh California toppings.

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Everybody’s Eating Like It’s the ’90s Again

EATER

Maksym Fesenko /Shutterstock. From espresso martinis to pesto and sun-dried tomatoes, food from the Clinton era has us totally buggin’ As a child of the ’90s, it is now my turn to watch teenagers and younger adults run wild with the fashions of my youth.

2021 108

Exciting Charlotte Bars to Check Out This Weekend

Restaurant Clicks

Although Charlotte is a bustling financial and business center and has several top-ranked public schools and colleges, many visitors come to the Queen City to enjoy its nightlife attractions.

Bar 118

15 Best Websites to Post Hotel Jobs

Gourmet Marketing

Running a hotel is a complex job, and it requires talented employees who can work with and around hotel guests to keep them happy and satisfied with their stay. When you’ve got a job opening and want to find the right candidate, it’s all about online job postings these days. .

Where Are the Hourly Workers? Finding Hourly Applicants in Today's Labor Market

Learn about 6 compelling insights that are contributing to the current hourly shortage, and uncover 4 actionable strategies to help you boost applicant flow up to 9x - even in today’s labor market.

What Is Good Employer Branding?

ExactHire - Restaurants

In 2021, as the pandemic continues, and the Great Resignation upends the labor market , and the reckoning with the country’s decades-long skills gap arrives, companies are pulling out all the stops to fill positions with the best talent possible.

Different Types of POS Systems

BNG Point of Sale

Types of Point-of-Sale (POS) Systems. Point-of Sale (POS) systems are increasingly powerful tools for improving sales and profits. They offer a wide range of hardware and software options to aid in everything from sales to management to accounting.

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DoorDash launches $1 million disaster relief fund for restaurants

EATER

Illustration by Alex Castro / The Verge. Restaurant delivery platform DoorDash has launched a restaurant disaster relief fund that will offer grants of up to $10,000 to US restaurants affected by natural disasters over the next year, the company said Wednesday.

Benefits of a POS System for Your Convenience Store

BNG Point of Sale

The Advantage of a Point-of-Sale (POS) System for a Convenience Store. Benefits of a POS System for Your Convenience Store. You can satisfy customers and make more sales with an upgraded POS. With faster speed, process payments in less time so no one gets left waiting at the register.

New Restaurants Checklist: Ensuring Success

Developing a business plan is key when it comes to new restaurant startup success. Restaurant owners should have a clear picture of their goals, strategies, and budgets in order to determine and allocate resources properly. Read this checklist with it's 4 key steps to ensure your restaurant's success.

Wings Burgers & BBQ | Season 5, Vol. 2: Dickey's Barbecue Restaurants

Foodable

Listen to "Hospitality Hangout - Carissa De Santis" on Spreaker.

Benefits of a POS System for Retail Employees

BNG Point of Sale

How Does a Point of Sale System Benefit Retail Employees? Benefits of a POS System for Retail Employees.

Kentucky Peerless Barrel Proof Rye Whiskey

Sante

Kentucky Peerless Distillery is a relatively new Kentucky whiskey distillery but one with a rich and storied history, nonetheless. Originally Continue Reading. Gold Star Vol. 25 No. 10 @kentuckypeerless craftwhiskey kentuckypeerless kentuckypeerlessdistilling ryewhiskey sweetmash

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Why You Need a Mobile POS System for Your Convenience Store

BNG Point of Sale

Mobile Point-of-Sale (POS) Systems for Convenience Stores. Why You Need a Mobile POS System For Your Convenience Store. A point-of-sale (POS) system is the combination of software and hardware to facilitate your business operations.

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The Restaurant Technology Buyer's Checklist

Evaluating new technology for your growing restaurant enterprise tends to be a long, murky, burdensome process. After helping dozens of companies on their restaurant management solution selection journey, we’ve identified the common factor in finding the right fit: precise, thoughtful research. In this simple guide, we highlight the twelve most essential research areas that technology evaluators need to include in their evaluation journey. Download the guide today.

Daytona Beach Pizza Places Everyone Should Try

Restaurant Clicks

Like many of the tourism hotspots on Florida’s Atlantic coast, Daytona Beach is an absolute wonderland when it comes to things to do and places to eat. NASCAR fans flock here for the Daytona 500 every year while others come to just relax and soak up the sun on the beach.

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Guide To Choosing The Best POS System For Your Convenience Store

BNG Point of Sale

How to Choose a Point-of-Sale System for Your Convenience Store. A Guide To Choosing the Best POS System for Your Convenience Store. Convenience stores have straightforward goals: they want to live up to their name, ensure happy customers, and increase their level of success.

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The Ultimate Guide to the Starbucks Secret Menu

Restaurant Clicks

All good food chains offer a secret menu. From in ‘n out, to Taco Bell, there are lots of special goodies that you cannot order off their main menu available on their secret menu, and Starbucks is no different.

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Convenience Store POS System Costs

BNG Point of Sale

Convenience Store POS System Costs. Costs to be Aware of When Considering a Convenience Store POS System. Over $500 billion is spent at convenience stores each year.

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Dive Into Your Inventory Data (and Add Substantial Profits to Your Bottom Line)

Speaker: Ian Foster, Sculpture Hospitality Regional Director West Coast

In this seminar, Ian Foster will discuss the basics of inventory management, including tips on how to get inventory right and how to evaluate your food and pour costs. Ian will examine the best ordering practices from our clients. Finally, he’ll share some case studies showing how well designed inventory control can uncover hidden losses from over-pouring and lost sales that will result in several thousand dollars of extra profit every month.

Top 13 Whiskey Brands for Beginners

Restaurant Clicks

There is a whole wide world of whiskey waiting to be discovered by you out there. This shouldn’t be an intimidating prospect, however. The chance to try new whiskeys for the first time is a cause for celebration and truly exciting.

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Bright, Spicy Marinated Mussels and Tomatoes Make the Best Kind of Seafood Salad

EATER

Dina Ávila/Eater. A dish that gives the last tomatoes of the season a place to shine As another tomato season comes to an end, I find myself reaching for recipes that make the most of what remains of it.

2020 Bonterra Chardonnay Organic Grapes California

Planet Grape

The post 2020 Bonterra Chardonnay Organic Grapes California appeared first on planet grape® wine review. New World North America Still Wines Whites California CCOF Certified Organic Chardonnay organic grapes

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How Thai Flavors and Traditional Omakase Come Together at Sushi on Me 

EATER

Chef Atip Tangjantuk blends his Thai heritage with his love of Japanese food at his Jackson Heights restaurant “I think this is the only place with Thai omakase in New York,” says chef Atip Tangjantuk of his restaurant Sushi on Me in Jackson Heights, Queens. “I

Changes in Consumer Habits: Looking Back Over the Last 12 Months of Retail

This large-scale North American survey explores changes in expectations over the last year. You’ll learn what consumers expect, how habits are solidifying, and where to focus to drive the greatest impact.