The Restaurant Times

OCTOBER 13, 2021

A good restaurant loyalty program could be a customer magnet for your restaurant. When it comes to rewards programs, customers have expectations, and if those expectations are not satisfied, it can be tough to persuade them to participate in your loyalty program. When you offer a loyalty program, you offer access to exclusive deals and offers, ease of enrolment and gaining reward points, and also redeem them.

Loyalty Program 52

Loyalty Program POS Allergens Mobile Ordering 52

Modern Restaurant Management

OCTOBER 13, 2021

With profit margins ranging on average from three to nine percent , restaurants are continually looking to keep costs down. How do restaurant operators find efficiencies to minimize costs without degrading quality or service? The industry has since entered recovery mode , but returning to pre-pandemic levels won’t be easy. Consumers have shown interest in returning to restaurants, but it’s a slow march, not a cavalcade.

Food Safety 227

Food Safety Equipment Customer Service Point of Sale 227

Restaurant Clicks

OCTOBER 13, 2021

Wine bars aren’t places for wine enthusiasts and snobs to gather and talk about the notes and tannins they get from their glasses. Instead, wine bars are popular restaurant destinations for friends to gather, dates to mingle, and events to take places. They’ve essentially become a cornerstone in NYC. You can’t go one block without stumbling upon one or two NYC wine bars.

Bar 142

Bar Reservations Seating Back of House 142

EATER

OCTOBER 13, 2021

Maksym Fesenko /Shutterstock. From espresso martinis to pesto and sun-dried tomatoes, food from the Clinton era has us totally buggin’ As a child of the ’90s, it is now my turn to watch teenagers and younger adults run wild with the fashions of my youth. The school two blocks from my house is full of skaters in baggy cargo pants, kids with tiny backpacks and crop tops, and, god help me, low-cut jeans.

Back of House 126

Back of House Social Media Food Order Design 126

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Restaurant Clicks

OCTOBER 13, 2021

Looking for the best Phoenix steakhouses? The Valley of the Sun in the Grand Canyon state possesses a multitude of scenic beauty and has become a well-known spot for local cuisine and locally brewed, distilled, and fermented beverages. If you wish to visit a place filled with adventure, history, and art for a family trip or solo travel, Phoenix is the right place for you.

Fine Dining 120

Fine Dining Back of House Reservations Website Management 120

Restaurant Clicks

OCTOBER 13, 2021

San Francisco is a hotspot for excellent pizza. West Coast pizza has its unique history and is entirely distinct from New York pie or Chicago deep-dish pizza. On the other hand, California pizza is identifiable by its thin crust and traditionally fresh California toppings. The list of the best pizza spots in San Francisco highlights many places that serve California-style pizzas, but don’t worry, and you can find a deep-dish pie or a jumbo slice in the city!

Online Ordering 94

Online Ordering Seasonal Menu Mobile Ordering Food Order 94

EATER

OCTOBER 13, 2021

Illustration by Alex Castro / The Verge. Restaurant delivery platform DoorDash has launched a restaurant disaster relief fund that will offer grants of up to $10,000 to US restaurants affected by natural disasters over the next year, the company said Wednesday. The $1 million fund will be open to eligible restaurant owners beginning November 1st and is a partnership with small business assistance platform Hello Alice.

Restaurant Law 98

Restaurant Law Mobile Ordering Point of Sale Delivery 98

Restaurant Clicks

OCTOBER 13, 2021

Although Charlotte is a bustling financial and business center and has several top-ranked public schools and colleges, many visitors come to the Queen City to enjoy its nightlife attractions. So, what better way to end your busy week than to head over to one of their popular bars for a refreshing drink and snack as you chat with your friends or watch the latest sports games?

Bar 106

Bar Back of House Outdoor Online Ordering 106

Gourmet Marketing

OCTOBER 13, 2021

Running a hotel is a complex job, and it requires talented employees who can work with and around hotel guests to keep them happy and satisfied with their stay. When you’ve got a job opening and want to find the right candidate, it’s all about online job postings these days. . You need to seek out the best online job posting sites to ensure you can find the best employee for the hotel job you’ve got open.

Hotels 52

Hotels Recruiting Website Management Hiring 52

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

BNG Point of Sale

OCTOBER 13, 2021

The Advantage of a Point-of-Sale (POS) System for a Convenience Store. Benefits of a POS System for Your Convenience Store. You can satisfy customers and make more sales with an upgraded POS. With faster speed, process payments in less time so no one gets left waiting at the register. POS systems are similar to cash registers, but because they are computer-based, they give you access to a wealth of data about your convenience store business.

POS 52

POS Point of Sale Cash Management Loyalty Program 52

ChefMod

OCTOBER 13, 2021

Besides the labor shortages, restaurants are grappling with a massive product shortage occasioned by a global supply chain interruption. The pandemic may have exposed the soft underbelly of the worldwide shipping industry. And the supply chain issues are expected to spill over into 2022 and beyond. Dig in as we explore restaurant supply chains and the challenges you’re likely to encounter in 2022.

Supplies 52

Supplies 2022 Food Truck Food Supply 52

BNG Point of Sale

OCTOBER 13, 2021

Convenience Store POS System Costs. Costs to be Aware of When Considering a Convenience Store POS System. Over $500 billion is spent at convenience stores each year. With consumers spending so much, there’s a lot of competition amongst convenience store businesses; many convenience store owners want to do everything they can to earn their fair share of the market.

POS 52

POS Cash Management Point of Sale Equipment 52

Foodable

OCTOBER 13, 2021

Listen to "Hospitality Hangout - Carissa De Santis" on Spreaker. In the latest episode of Hospitality Hangout podcast, Michael Schatzberg “The Restaurant Guy” and Jimmy Frischling “ The Finance Guy” chat with Carissa De Santis, chief information officer at Dickey’s Barbecue Restaurants to explore hospitality technology and what’s in the pipeline for Dickey’s Barbecue.

Loyalty Program 64

Loyalty Program Hospitality Technology Specials 64

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Food

BNG Point of Sale

OCTOBER 13, 2021

Types of Point-of-Sale (POS) Systems. Point-of Sale (POS) systems are increasingly powerful tools for improving sales and profits. They offer a wide range of hardware and software options to aid in everything from sales to management to accounting. These benefits are particularly strong for new business owners who must keep a close eye on profit. Business owners have many POS systems from which to choose.

POS 52

POS Loyalty Program Point of Sale Cash Management 52

Sante

OCTOBER 13, 2021

Kentucky Peerless Distillery is a relatively new Kentucky whiskey distillery but one with a rich and storied history, nonetheless. Originally Continue Reading.

180

180

Restaurant Clicks

OCTOBER 13, 2021

All good food chains offer a secret menu. From in ‘n out, to Taco Bell, there are lots of special goodies that you cannot order off their main menu available on their secret menu, and Starbucks is no different. While Starbucks offers lots of yummy drinks on their main menu, throughout the years, customers have found lots of different ways to make these drinks even more special.

Menu 123

Menu Food Order Ordering Definition 123

EATER

OCTOBER 13, 2021

Dina Ávila/Eater. A dish that gives the last tomatoes of the season a place to shine As another tomato season comes to an end, I find myself reaching for recipes that make the most of what remains of it. End-of-season tomatoes may not shine quite as brightly as those picked at its height, but they still have the power to bring a dish together, and to make summer last a little longer even as the evenings grow cooler.

Transportation 81

Transportation Hospitality Serving Food 81

Advertiser: Paycor

From welcoming new team members to tough termination decisions, each employment lifecycle phase requires a balance of knowledge, empathy & legal diligence.

Management

Restaurant Clicks

OCTOBER 13, 2021

Like many of the tourism hotspots on Florida’s Atlantic coast, Daytona Beach is an absolute wonderland when it comes to things to do and places to eat. NASCAR fans flock here for the Daytona 500 every year while others come to just relax and soak up the sun on the beach. No matter what you come to Daytona for, you’re going to need to eat at some point, so why not treat yourself to some delicious food?

Online Ordering 117

Online Ordering Dietary Restrictions Food Order Tourism 117

EATER

OCTOBER 13, 2021

Chef Atip Tangjantuk blends his Thai heritage with his love of Japanese food at his Jackson Heights restaurant “I think this is the only place with Thai omakase in New York,” says chef Atip Tangjantuk of his restaurant Sushi on Me in Jackson Heights, Queens. “I am proud of what I do, because I brought together two things that I love.”. Tangjantuk blends the cooking and ingredients of his Thai heritage with traditional sushi techniques to make for a unique omakase experience.

Training 65

Training Menu Food 65

Planet Grape

OCTOBER 13, 2021

The post 2020 Bonterra Chardonnay Organic Grapes California appeared first on planet grape® wine review.

2020 60

2020 60

Modern Restaurant Management

OCTOBER 13, 2021

Daily travel numbers are nearly back to what they were in 2019, according to the Transportation Security Administration ( TSA). With many businesses experiencing an increase in the number of guests, this equates to more foot traffic in public restrooms. In the wake of the pandemic, these spaces need to look their best, as clean restrooms can enhance customer satisfaction and encourage repeat business.

Sustainability 179

Sustainability Recycling 2040 Waste 179

Advertiser: Paycor

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

Recruiting

ExactHire - Restaurants

OCTOBER 13, 2021

In 2021, as the pandemic continues, and the Great Resignation upends the labor market , and the reckoning with the country’s decades-long skills gap arrives, companies are pulling out all the stops to fill positions with the best talent possible. If you’re like most recruiters, you’ve researched the best jobs sites and you’re capable of writing killer job ads that get job seekers’ attention.

Recruiting 52

Recruiting Employee Relations Hiring Social Media 52

BNG Point of Sale

OCTOBER 13, 2021

How Does a Point of Sale System Benefit Retail Employees? Benefits of a POS System for Retail Employees. A point-of-sale system can help reduce shrinkage from employee theft and provide you with access control methods to ensure employee identification is validated for clock-ins and access to your system—especially for voids and refunds. A POS system is a useful tool to accept a preferred payment method, as well as a managerial tool and reward-enabling system for business operations.

Retail 52

Retail POS Point of Sale Employee Relations 52

Restaurant Clicks

OCTOBER 13, 2021

There is a whole wide world of whiskey waiting to be discovered by you out there. This shouldn’t be an intimidating prospect, however. The chance to try new whiskeys for the first time is a cause for celebration and truly exciting. Even though whiskey has a reputation as being a harsh, complicated spirit that should be drunk in particular ways, you can drink it as you wish.

Definition 105

Definition Sports Marketing Take-out 105

BNG Point of Sale

OCTOBER 13, 2021

Mobile Point-of-Sale (POS) Systems for Convenience Stores. Why You Need a Mobile POS System For Your Convenience Store. A point-of-sale (POS) system is the combination of software and hardware to facilitate your business operations. Hardware may include a computer, physical terminal, scanner, printer, and other devices to operate the point-of-sale software.

POS 52

POS Point of Sale Loyalty Program Inventory 52

Advertiser: Paycor

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

Recruiting