Modern Restaurant Management

FEBRUARY 27, 2023

Restaurant365’s State of the Industry Customer Survey shows that 60 percent of surveyed customers plan to expand their businesses in 2023 despite expected increased labor and food costs. Whether a restaurant wants to expand on its first location’s success or try a new type of venue entirely, opening a second location is a big decision. While most restaurant operators will seek outside funding to get the second location running, it still takes time for a unit to become profitable once

Cash Management 180

Cash Management Point of Sale Inventory Email Marketing 180

Perfect Daily Grind

FEBRUARY 27, 2023

The Middle East has one of the oldest coffee cultures in the world. In fact, traditional arabic coffee (also known as qahwa coffee ) received UNESCO Intangible Cultural Heritage status in 2015. Alongside its historical and cultural significance, the Middle East’s coffee sector has been flourishing in recent years. According to data from Project Café Middle East 2023, the Middle East and North Africa (MENA) branded coffee shop market grew by 10.5% over the last 12 months.

Social Media 182

Social Media Back of House Customer Experience 2023 182

Restaurant Business

FEBRUARY 27, 2023

The chairman of Biglari Holdings, the owner of Steak n Shake, has acquired 5.5% of the shares in the fast-food chain operator. But the investment is passive, for now.

Operations 98

Operations Food 98

Lady Boss Blogger

FEBRUARY 27, 2023

In looking for ways to refresh social profiles, businesses use different tactics. Some hire professional marketers to come up with new promotion strategies. Others take a break from posting and spend time brainstorming new ideas to include in the content calendar. But there is also a third category of entrepreneurs that neither hire marketers nor […] The post Social Media Takeover: What It Is And How To Use It Correctly appeared first on Lady Boss Blogger.

Social Media 60

Social Media Hiring Marketing 60

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Restaurant Business

FEBRUARY 27, 2023

The fast-casual chain turned a problematic viral menu hack into an official digital offering in response to customer demand.

Fast Casual 101

Fast Casual Casual Menu Operations 101

Restaurant Business

FEBRUARY 27, 2023

The National Restaurant Association Show’s 2023 Kitchen Innovation Awards give kudos to cutting-edge equipment.

Equipment 84

Equipment 2023 Innovation Operations 84

The Restaurant Manifesto

FEBRUARY 27, 2023

Twice the output with half the flair, the real rockstar bartenders work service The post The Unsung Heroics of the Service Bartender appeared first on The Restaurant Manifesto.

Bar 74

Bar 74

Restaurant Business

FEBRUARY 27, 2023

The prevailing wage is $23 an hour, plus sweetened benefits and greater scheduling flexibility.

Hotels 86

Hotels Hiring 86

Lady Boss Blogger

FEBRUARY 27, 2023

Boosting your business’s customer satisfaction is a great way to enhance sales. Making customers happy will encourage them to use your business repeatedly. Every business desires to boost sales. Yet, there are more measures to satisfy customers to boost sales. Although customer happiness is a priority, you can pursue more measures to enhance sales.

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60

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Restaurant Business

FEBRUARY 27, 2023

Saying that, “our business model is under attack,” Chris Kempczinski urged franchises to push back against efforts at the state and federal level to regulate franchises and fast-food businesses.

Franchise 109

Franchise Franchising Food 109

Lady Boss Blogger

FEBRUARY 27, 2023

No matter the size or situation of your business, it can benefit from marketing strategies. Without effective marketing strategies in place, you can’t expect to engage prospects, generate leads, and find customers. The good news is there are plenty of excellent marketing strategies. Key Takeaways: Marketing Strategies 1. Analyze the Competition There’s a reason why […] The post 5 Marketing Strategies That Will Help You Grow Your Business appeared first on Lady Boss Blogger.

Marketing 60

Marketing 60

Restaurant Business

FEBRUARY 27, 2023

The burger chain, which has shifted to a counter-service model with kiosks, turned a profit last year. But it did so from fewer locations as traditional franchisees closed restaurants.

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104

The Salt

FEBRUARY 27, 2023

That's the view of Joseph Glauber of the International Food Policy Research Institute. He considers the fear the war would lead to a surge in food prices – and a dramatic worsening of world hunger.

Food Supply 59

Food Supply Supplies Food Pricing 59

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Food

Restaurant Business

FEBRUARY 27, 2023

The fast-food burger chain will sell doughnuts at 160 restaurants in Louisville and Lexington and surrounding areas starting March 21. They will also be available through all channels.

Food 98

Food Marketing 98

EATER

FEBRUARY 27, 2023

The NYC shop sells about 400 of these highly coveted pastries per week At New York City bakery Lysée, chef Eunji Lee makes pastries that are as inventive as they are labor intensive. “When people come to our shop, I’d like to feel like they are not only in the bakery but also in the art gallery,” says Lee. Perhaps nothing Lee makes is as indicative of this as her realistic corn cake dessert.

Take-out 59

Take-out 59

Restaurant Business

FEBRUARY 27, 2023

Technomic's Take: Large chain traffic growth is returning to pre-pandemic patterns, with expectations looking more like 2019 than 2021.

2022 91

2022 2021 2019 91

EATER

FEBRUARY 27, 2023

Sarah Storrer/Eater Boston [link]

Bar 78

Bar 78

Advertiser: Paycor

From welcoming new team members to tough termination decisions, each employment lifecycle phase requires a balance of knowledge, empathy & legal diligence.

Management

Restaurant Business

FEBRUARY 27, 2023

Red Robin goes sweet and savory; Sonic has new tots; Dunkin’ welcomes Spring; and Roy Rogers, Long John Silver’s and Golden Chick add seafood specials.

Specials 85

Specials Food 85

EATER

FEBRUARY 27, 2023

[link]

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Restaurant Business

FEBRUARY 27, 2023

The marketing expert spent more than 20 years in the restaurant industry, including at TopGolf and Brinker.

Marketing 93

Marketing Leadership 93

EATER

FEBRUARY 27, 2023

These blade-like leaves are not just “the Asian vanilla.” Their enchanting aroma and lush green color bring life to many South and Southeast Asian dishes. The secret to my aunt’s cá kho (Vietnamese braised fish) is a bundle of pandan leaves that she ties into a knot and simmers in the braising liquid. It mellows the pungent fish sauce and brings brightness to the heady spices.

Book 79

Book Back of House Reference Definition 79

Advertiser: Paycor

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

Recruiting

Restaurant Business

FEBRUARY 27, 2023

The product designed to streamline restaurant payments saw strong results in its first year, said CEO Noah Glass.

Design 87

Design Technology 87

Restaurant Business

FEBRUARY 27, 2023

Nolan replaces Louis Profumo, who is retiring after 18 years with the brand.

Leadership 89

Leadership 89