For Portugal’s True Must-Try Pastry, You Need to Head to the Beach
EATER
SEPTEMBER 10, 2022
Claudinos at O Capote in Costa da Caparica. With the eggy cream filling of a pastel de nata and the puffy, ergonomic shape of an eclair, the claudino in Costa da Caparica is worth seeking out Many tourists visiting Lisbon never leave the city center, unable to tear themselves from the tile-lined buildings, charming cobblestone alleys, and — of course — the picture-perfect pastéis de nata served on every corner.
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