Bar and Restaurant Coach
AUGUST 12, 2019
Generation Z will make up 40% of the overall marketplace spend in the next few years. How can you attract them as guests, and keep them coming back? We’re back this week with the final episode in our 3-part Generation Series. As a reminder, in Part 1 we led with an introduction to Gen Z (iGen); what they stand for and how they differ from prior generations.
Hot Schedules
AUGUST 12, 2019
Blog. Maintain Compliance with Predictive Scheduling Laws. Predictive Scheduling laws are designed to help your employees, but the burden falls on managers. How can you maintain compliance, and make it easier for your team? Predictive Scheduling Laws: Penalties, Fees, and Fines, Oh My. Arranging childcare, scheduling transportation, attending school or second jobs, or caring for family members…there are many things hourly restaurant employees juggle outside of work.
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Indoor Media
AUGUST 12, 2019
Cell phones and social media have quite a hold on us. Don’t think so? One survey found that the average adult now spends almost 2.5 hours every day on social media. We’re literally on our phones morning, noon, and night checking out what’s going on in everyone else’s life. It is little wonder that this has become the primary place where people look to form their opinions about businesses, including where they will take their car to be serviced.
Restaurant Technology Guys
AUGUST 12, 2019
Move over, food bloggers and Instagram influencers: there’s a new restaurant partner in town. Joining forces with a charitable organization is an emerging trend in the hospitality industry. Of course, some restaurants have allied themselves with a cause for years (or created their own foundation entirely, like BJ’s), but it’s now, in a social media world of high visibility, that this movement is really gaining traction.
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T-Ching
AUGUST 12, 2019
Despite the fact that I’ve been the Managing Editor for T Ching for almost two years, I never had the opportunity to attend one of the many amazing tea festivals that take place every year. Instead, I have had to settle for reading about them in posts by some of our incredibly talented writers. This finally changed in July when my husband and I went to the Portland Tea Festival !
Sante
AUGUST 12, 2019
20190724-124108_orig.jpg. Author(s): Penny Weiss. Teaser: An impressive vodka for a modest price! As a vodka lover, it’s always fun for me to scope out lesser-known vodkas on the market. I've stumbled across some amazing vodkas that tend to be dismissed by buyers who reach for the popular and well-known brands. So, once again, I was delighted to find yet another vodka that I had never heard of, reasonably priced and worthy of a review.
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