7 Shifts

DECEMBER 12, 2019

This post covers general information and does not constitute legal or tax advice — for advice specific to your business, be sure to consult with a professional. Running payroll for a restaurant can seem intimidating. All the taxes, timecard corrections, tip splitting, and IRS forms are a lot to handle. And while using a payroll processor certainly makes things easier, there can still be many steps to remember and lots of information to gather when you’re running payroll.

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Information POS Operations 195

Sante

DECEMBER 12, 2019

HolidaySparklingWines.jpg. Author(s): Penny Weiss. Teaser: Six festive sparkling wines to drink over the holidays and all year long! The holiday festivities have begun and I’ve heard a lot of corks popping lately, which is always music to my ears! Champagne and sparkling wines have always been considered the “go-to” drink for celebrations.

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Vineyard Reservations 2000 Sourcing 130

Modern Restaurant Management

DECEMBER 12, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com. More Tropical in Colorado. Tropical Smoothie Cafe signed two multi-unit franchise agreements to develop 38 new cafes across the state of Colorado, including a 27-unit deal and an 11-unit deal.

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Franchise Franchising Loyalty Program Book 95

Sante

DECEMBER 12, 2019

Brandy83.png. Gold Star. Alcohol %: 40.0. Age: 27. This brandy was double-distilled in Alambic Charentais Pot Still from 100% Folle Blanche, the classic grape variety of Cognac, then aged in new French Limousin and Nevers Oak barrels for 27 years. The result is one of the finest brandies you will ever experience. A deep amber in the glass releases mellow aromas of dried fruit.

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Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Modern Restaurant Management

DECEMBER 12, 2019

Opening a restaurant is a big undertaking full of risk. More than half of restaurants fail within the first year and more than 80 percent fail within five years. Poor planning is the root cause of most restaurant failures, but a solid business plan can help you navigate the difficulties that lead to failure and help set your restaurant up for success. .

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Dietary Restrictions Front of House Hiring Customer Service 150

Modern Restaurant Management

DECEMBER 12, 2019

The holidays may draw memories of home cooked meals and pies made from scratch, but that is quickly changing. With the introduction of food delivery services, consumers can have high quality meals delivered to them in no time at all. This means that they don't have to sacrifice great tasting food for their families over the holiday season while also saving themselves time and effort.

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Delivery Food 2017 2018 95

Planet Grape

DECEMBER 12, 2019

The post 2017 Dutton Goldfield Zinfandel Morelli Lane Russian River Valley appeared first on Planet Grape.

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2017 78

Bizimply

DECEMBER 12, 2019

Christmas is a brilliantly terrifying time for hospitality. As friends and families make to plans to gather and be merry, […]. The post The 5 Bizimply Tips of Christmas appeared first on Bizimply.

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Hospitality Bar 55

Planet Grape

DECEMBER 12, 2019

The post 2017 Dutton Goldfield Pinot Noir Deviate Sonoma Coast appeared first on Planet Grape.

2017 78

2017 78

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Restaurant365

DECEMBER 12, 2019

Technology impacts nearly every aspect of our lives. For restaurants in particular, the impact of how technology is changing the restaurant industry is only growing bigger. It is not only changing foodservice, it’s becoming integral to maintaining successful, profitable operations. From the front counter to the kitchen, technology is everywhere in restaurants.

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2019 Technology Front of House Mobile Ordering 88

Planet Grape

DECEMBER 12, 2019

The post 2017 Pinot Noir McDougall Vineyard Fort Ross-Seaview appeared first on Planet Grape.

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Vineyard 2017 78