Proven Ways To Establish Restaurant Cost Controls
7 Shifts
AUGUST 20, 2021
The news of minimum wage increases across North America is hardly 'news' these days. As a headline, it's become a familiar refrain, and as a challenge for restaurant owners, it's become a pylon that restaurateurs have had — or will have — to safely navigate around in order to protect margins and establish restaurant cost control. This year, the following states have, or will, introduce new minimum wages that soar above the federal minimum.
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