Modern Restaurant Management

DECEMBER 17, 2021

Customer-centric. Personalized. Customer experience management. If you’ve worked in the restaurant industry over the past decade, chances are you’ve heard these buzzwords championed as top business priorities and guiding principles for success. In the wake of the pandemic, many restaurants have reshaped their entire approach to customer engagement prioritizing frictionless digital experiences, expanded delivery options, and increased health and safety precautions.

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Restaurant Clicks

DECEMBER 17, 2021

Wawa is a convenience store that originated in Pennsylvania and is operational throughout the Northeast. In 1902, George Wood opened up a milk processing plant in Wawa, Pennsylvania, but in the 1960s, when milk delivery decreased in popularity, the company opened storefronts, and the rest is history! The store has branched out from selling only milk and dairy products and has created a mass following of fans due to its delicious hot bar, incredible hoagies, and creative ready-to-eat snacks.

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EATER

DECEMBER 17, 2021

Make it go viral. | Virtual Dining Concepts. TikTok Kitchen will bring the internet’s most viral recipes to your door On the day that TikTok is making headlines for uhh other reasons , the platform has also announced that you no longer have to cook feta pasta yourself. The video-sharing platform has partnered with Virtual Dining Concepts, the brand behind MrBeast Burger, to launch the delivery-only TikTok Kitchen.

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Restaurant Clicks

DECEMBER 17, 2021

Once a gritty industrial center, Dumbo has since flourished into Brooklyn’s most famous and visited neighborhood. Visitors and locals can enjoy Dumbo’s beautiful parks, art galleries, hipster coffee shops, and spectacular views of the Brooklyn Bridge and iconic NYC skyline. You can spend the day walking across the historic Brooklyn Bridge into the stunning and expansive Brooklyn Bridge Park with amazing riverside views of the bridge and the Manhattan skyline for the most epic photoshoot to show

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Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

The Restaurant Times

DECEMBER 17, 2021

Cafes and coffee shops across the world are discovering the power of social media. Since coffee shops need the in-person presence of customers to increase sales, they must develop a strong online presence to woo people and keep them coming back! Did you know that 50% of the United States population drink espresso, cappuccino, latte, or iced/cold coffees regularly?

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EATER

DECEMBER 17, 2021

Cooks at Magna in Portland, OR. | Celeste Noche/EPDX. During the pandemic, restaurants have relied on pop-ups to fill quiet dining rooms When chef Libby Willis closed the doors to her beloved, queer Brooklyn diner MeMe’s in November 2020, she did so knowing that now, more than ever, it’s nigh impossible to open an independent food business in New York City.

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Restaurant Clicks

DECEMBER 17, 2021

Located in the northernmost region of the borough of Brooklyn, Greenpoint is the perfect combination of old and new. Greenpoint is historically a Polish American neighborhood and still has a proud Polish community with many quaint Polish eateries. Simultaneously, Greenpoint has burgeoned into a hipster paradise, full of dive bars, vintage shops, and prime coffee house culture.

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EATER

DECEMBER 17, 2021

Chipotle’s Digital Kitchen for Pickup & Delivery kind of looks like a regular Chipotle | Image: Chipotle. Chipotle announced it’s opening a new “Digital Kitchen” restaurant this month in Cuyahoga Falls, Ohio (about 40 miles south of Cleveland) — which will exclusively accept online orders. Hungry customers should avoid knocking on that pickup window expecting to have their order taken.

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Restaurant Clicks

DECEMBER 17, 2021

If you don’t eat meat, then it is likely that you are always on the hunt for delicious plant-based alternatives for protein. One of the best options available to you will always be tempeh. Tempeh is packed with protein, fiber, vitamins, and probiotics. So, it can not only make up part of a balanced diet, but it can also be extremely healthy too. You might have heard of Tempeh before, but it is much more likely that you have heard of tofu.

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Food Order Online Ordering Seasonal Menu Take-out 109

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

EATER

DECEMBER 17, 2021

Photoillustration by Eater. Mourning for everything we lost, including our favorite restaurants, doesn’t happen all at once I wish I had taken more photos. It was a random weeknight in the Before Times, a celebration of nothing but friendship and free time, the kind of night you say, “F**k it!” and order the special tasting platter. We had stuffed ourselves on taramasalata, then skordalia, and then keftedes.

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The Restaurant Times

DECEMBER 17, 2021

Vishal is a foodie first and an entrepreneur later. For him, food is like Aphrodite, the Greek goddess of love and beauty. Nothing makes him happier than seeing customers enjoying their food at Brown Sugar. With his passion, drive, and keen business knowledge, Vishal started Brown Sugar in 2011 with a staff of 8 in C Scheme, the heart of Jaipur.

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Black Box Intelligence

DECEMBER 17, 2021

A Lot Can Happen in a Year – 2021 – Black Box Intelligence™ A Year in Review. We kicked off 2021 by being acquired by Diversis Capital (almost exactly a year after rebranding to Black Box Intelligence™!). Since then, we have been busy expanding our one team, adding fresh faces and have been relentlessly focused on igniting fire within the industry.

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Bizimply

DECEMBER 17, 2021

The winners of The Caterer's Supplier Awards 2021 were announced on Wednesday 15th December on a Facebook Live event by The Caterer's managing editor Lisa Jenkins. The post Winners of the Technology – Workforce Management Award 2021 appeared first on Bizimply.

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2021 Technology Management Management 52

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Food

Sante

DECEMBER 17, 2021

High Goal gin isn’t your typical gin brand. It hails from Charleston, South Carolina, which isn’t prime gin producing country, Continue Reading.

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Bizimply

DECEMBER 17, 2021

The winners of The Caterer's Supplier Awards 2021 were announced on Wednesday 15th December on a Facebook Live event by The Caterer's managing editor Lisa Jenkins. The post Winners of the Technology – Workforce Management Award 2021 appeared first on Bizimply.

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2021 Technology Management Management 52

Restaurant Clicks

DECEMBER 17, 2021

Over on Florida’s East coast you’ll find a treasure trove of beautiful cities nestled into the sandy shores of the Atlantic Ocean. One of the most popular cities along this stretch of coastline is Fort Lauderdale and it’s become a total hotspot for tourists due to all of the luxurious shopping malls and crystal clear waterways. However, the real fun begins at night when it’s time to go out for drinks.

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Food Business

DECEMBER 17, 2021

As the year draws to a close, take a moment to thank your community. As an independent restaurant owner, please thank your staff and your guests. In a busy world sometimes we need to hear how others are caring for and thanking staff. Take a moment to appreciate the world you are in and the people you are sharing the day to day. Thank you for being part of the Holy Guacamole!

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Advertiser: Paycor

From welcoming new team members to tough termination decisions, each employment lifecycle phase requires a balance of knowledge, empathy & legal diligence.

Management

Restaurant Clicks

DECEMBER 17, 2021

Spend any amount of time on the highways throughout the United States and you will see countless fast-food restaurants along your way. Whether it’s McDonald’s, Burger King, Taco Bell, or Subway, they are usually packed with hungry travelers, at all times of the day. One popular fast-food joint is Sonic Drive-In. The best Sonic menu items range from creative milkshakes to deep fried favorites.

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Sante

DECEMBER 17, 2021

It's a cliche, but it is winter, so guess what Santa is pouring?

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Restaurant Clicks

DECEMBER 17, 2021

Naples, Florida is one of Florida’s lesser-known gems that you’ll find far down south on the Gulf Coast. Naples is home to some of the clearest water and most pristine sugar sand beaches in the entire world, not to mention all of the luxurious, high-end shopping malls and top-tier restaurants. Out of all the different types of restaurants, however, seafood reigns supreme down here in Naples, and it makes sense considering the close proximity to the Gulf of Mexico.

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Reservations Hotels Bar Food Order 101

The Salt

DECEMBER 17, 2021

Union negotiators and company officials have reached another possible deal to end the months-long strike by 1,400 workers — but there are signs of opposition to the agreement.

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Advertiser: Paycor

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

Recruiting

EATER

DECEMBER 17, 2021

[Photo: Nick Solares/E] | Nick Solares/E. [link].

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Foodable

DECEMBER 17, 2021

Listen to "8. The World's First Fully Automatic Robotic Kitchen | Nala Robotics" on Spreaker. The next revolution of the restaurant industry has arrived: digital platforms are providing opportunity to operators allowing them to increase revenue by maximizing unused kitchen space. On this episode of Ghost Kitchen Trends podcast, I talk with Ajay Sunkara, co-founder and president of Nala Robotics about a robotic chef's capability and a fully robotic kitchen.

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